Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
English IPA	No Profile Selected	1.3 Gallons	1.053	1.013	5.2	52.18	9.88 °L	305	0
Author: Boil Size: 2.75 Gallons Boil Time: 90 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: N/A Creation Date: 7/22/2019 1:32 AM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.047	1.012	4.66	0	2.89 °L	305	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.035 Efficiency: 88 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2019 11:32 PM Notes:
Awesome Recipe	No Profile Selected	11.5 Litres	1.063	1.013	6.61	46.49	4.74 °L	305	0
Author: yokmen Boil Size: 17.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2019 11:13 AM Notes:
A Shot In The Amber, 2	No Profile Selected	3 Gallons	1.066	1.017	6.5	65.37	10.47 °L	305	0
Author: Boil Size: 4.57 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2020 3:50 AM Notes:
Session NEIPA #1	No Profile Selected	6 Litres	1.044	1.011	4.25	27.9	5.03 °L	305	0
Author: Ricardo Pinto Boil Size: 8 Litres Boil Time: 45 Boil Gravity: 1.035 Efficiency: 74 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/4/2020 2:19 PM Notes:
Reply Hazy	No Profile Selected	5.5 Gallons	1.097	1.026	9.31	56.45	8.1 °L	305	1
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.085 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/17/2020 1:58 PM Notes:
SIMPLE IPA TER	No Profile Selected	23 Litres	1.041	1.01	4.09	43.49	8 °L	305	0
Author: Shipstone Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2020 2:14 PM Notes:
Awesome Recipe	No Profile Selected	5.5 Gallons	1.064	1.016	6.33	0	7.15 °L	305	0
Author: BedfordBrewing Boil Size: 8.25 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2020 6:33 PM Notes:
Maybe?	No Profile Selected	5 Gallons	1.053	1.013	5.18	0	22.9 °L	305	0
Author: Boil Size: 6.75 Gallons Boil Time: 30 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/17/2020 4:37 AM Notes:
Dark Kveik 2	No Profile Selected	1 Gallons	1.059	1.016	5.66	33.25	17.05 °L	305	0
Author: morglums Boil Size: 1.775 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/20/2020 9:02 PM Notes:
Cryo House	Specialty IPA: New England IPA	36 Litres	1.069	1.014	7.14	27.55	6.71 °L	304	0
Author: Bunny Hops Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 58 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2023 9:49 AM Notes:
Grisette	Experimental Beer	6.5 Gallons	1.04	1.008	4.25	23.93	3.93 °L	304	1
Author: MacDaddyMike Boil Size: 10 Gallons Boil Time: 90 Boil Gravity: 1.026 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2018 1:41 PM Notes: Pitch at 64ºF, then let go to 75ºF. Let ferment for 5 days, then drop to 60º over 5 days. Dry hop at day 9. Day 1: Brew day Days 2–7: Fermentation Days 8–9: Keg and shake Day 10: After a night and morning of rest, it’s ready to serve in the afternoon.
TS - Slice Of Life	Specialty IPA: New England IPA	1450 Litres	1.065	1.015	6.6	22.95	4.75 °L	304	0
Author: nikseven Boil Size: 1550 Litres Boil Time: 70 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2021 3:21 AM Notes:
Belgian Quad	Belgian Dark Strong Ale	3 Gallons	1.1	1.019	10.64	36.87	41.43 °L	304	0
Author: Tommy61 Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2021 6:13 PM Notes:
Benvidos A Vermont	Specialty IPA: New England IPA	11 Litres	1.067	1.016	6.69	0	4.78 °L	304	1
Author: CarlosGS Boil Size: 14 Litres Boil Time: 30 Boil Gravity: 1.053 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/30/2020 12:11 PM Notes:
EC Dahls NEIPA	Specialty IPA: New England IPA	23 Litres	1.068	1.018	6.6	0	6.65 °L	304	0
Author: cydmitry Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2020 5:12 PM Notes:
Awesome Recipe	Saison	5.5 Gallons	1.042	1.003	5.05	0	3.5 °L	304	0
Author: Ijblank Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 90 ° F Priming Method: sucrose Priming Amount: 5.5 oz Creation Date: 3/1/2020 7:03 PM Notes:
NEIPA	Specialty IPA: New England IPA	5 Gallons	1.078	1.019	7.66	0	6.41 °L	304	0
Author: CarbondaleBrewer Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/26/2020 6:18 PM Notes:
New World Neipa	Specialty IPA: New England IPA	19 Litres	1.06	1.015	5.94	27.38	6.5 °L	304	1
Author: fjbrittain Boil Size: 11 Litres Boil Time: 60 Boil Gravity: 1.104 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/9/2020 9:56 PM Notes:
Deflated	Specialty IPA: New England IPA	5.5 Gallons	1.023	1.006	2.26	0	3.62 °L	304	0
Author: ctilley182 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.017 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2018 4:50 AM Notes:
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