Biab Homebrew Beer Recipes

Page 2093 of our growing list of 50,000+ biab homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	No Profile Selected	5 Gallons	1.048	1.01	5.03	63.57	9.16 °L	295	0
Author: KaayHoodie Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2021 11:46 PM Notes:
Stoat, A Petite, Scrappy And Irresistibly Soft Kolsch Style	Kölsch	7 Gallons	1.045	1.011	4.47	23	4.01 °L	295	1
Author: Tom T Boil Size: 8.86 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2025 1:55 PM Notes:
Pumpkin Spice Stout	No Profile Selected	1 Gallons	1.063	1.017	6.02	42.48	45.95 °L	295	0
Author: MoldyGoon Boil Size: 2.25 Gallons Boil Time: 45 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2024 2:01 PM Notes:
BUZZ Pastry Stout	No Profile Selected	6 Gallons	1.115	1.029	11.24	61.17	47.7 °L	295	2
Author: Meatwad Boil Size: 6.11 Gallons Boil Time: 60 Boil Gravity: 1.096 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: sucrose Priming Amount: N/A Creation Date: 7/7/2024 6:14 PM Notes:
White's Hazy IPA	No Profile Selected	11 Gallons	1.029	1.007	2.86	0	2.37 °L	295	0
Author: Brans_2 Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/21/2024 2:11 AM Notes:
Dark Lager	Munich Dunkel	1 Gallons	1.061	1.01	6.66	20.44	19.39 °L	295	0
Author: Boil Size: 2.51 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2024 11:30 PM Notes:
Haupt Haus Bier	No Profile Selected	6 Gallons	1.053	1.014	5.15	14.58	21.44 °L	295	0
Author: Tombadil Boil Size: 7.5 Gallons Boil Time: 70 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/29/2023 7:25 PM Notes:
Saison	No Profile Selected	20 Litres	1.065	1.018	6.21	14.83	4.96 °L	295	0
Author: gui2233 Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2022 11:37 PM Notes:
The Sailors Say Shandy	No Profile Selected	3 Gallons	1.064	1.011	6.98	21.69	4.59 °L	295	0
Author: Sipnotic Boil Size: 4 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 56 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/10/2022 12:28 PM Notes:
Stout	No Profile Selected	56 Litres	1.029	1.007	2.85	0	2.8 °L	295	0
Author: Marko Zavrtnik Boil Size: 107.5 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2022 10:27 PM Notes:
Citra Pale	American Pale Ale	5.5 Gallons	1.031	1.008	3.01	0	4.03 °L	295	0
Author: Jesstrix Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.022 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/22/2018 7:04 PM Notes:
Awesome Recipe	No Profile Selected	200 Litres	1.049	1.012	4.79	12.97	3.5 °L	295	0
Author: Brewboy2207 Boil Size: 205 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2021 9:50 PM Notes:
Raspbarry Experiment	No Profile Selected	30 Litres	1.065	1.012	6.88	16.96	4.17 °L	295	0
Author: Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.055 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/4/2021 9:39 PM Notes:
Wit Bier	No Profile Selected	5.75 Gallons	1.043	1.011	4.23	18.14	3.47 °L	295	0
Author: thefoxmancometh Boil Size: 7 Gallons Boil Time: 80 Boil Gravity: 1.035 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/24/2021 8:38 PM Notes:
Emy Golden Ale	Standard/Ordinary Bitter	7 Litres	1.057	1.015	5.56	54.02	7.18 °L	295	0
Author: Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 44.2 g Creation Date: 10/31/2020 6:18 AM Notes:
Awesome Recipe	Bohemian Pilsener	5.5 Gallons	1.045	1.007	5.07	0	4.61 °L	295	0
Author: Scotologist Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 23.72 psi Creation Date: 4/30/2020 2:01 PM Notes:
Geneva Cream Ale	American Amber Ale	4.5 Gallons	1.046	1.011	4.6	31.95	6.34 °L	295	0
Author: rbh8252 Boil Size: 6.25 Gallons Boil Time: 90 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 6.8 oz Creation Date: 4/22/2020 3:50 PM Notes:
Double Chocolate Oatmeal Stout	Oatmeal Stout	5.5 Litres	1.062	1.019	5.59	47.27	46.5 °L	295	0
Author: Jordan Penard Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2019 3:40 PM Notes:
Session Pale Ale	American Pale Ale	21 Litres	1.04	1.009	4.14	67.45	6.31 °L	295	1
Author: Beardedindian Boil Size: 30.5 Litres Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/7/2019 12:10 PM Notes:
Cologne Kolsch	Kölsch	5.5 Gallons	1.046	1.011	4.6	27.99	3 °L	295	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 10.2 psi Creation Date: 6/29/2018 12:22 AM Notes:
« First ‹ Previous 2089 2090 2091 2092 2093 2094 2095 2096 2097 Next › Last »							Page 2093 of 2,723 20 Recipes of 54,442