Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Table Beer (Belgian)	Belgian Specialty Ale	6.25 Gallons	1.034	1.005	3.79	8.94	4.66 °L	439	0
Author: Boil Size: 7.75 Gallons Boil Time: 60 Boil Gravity: 1.027 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2020 3:27 PM Notes: Brewed on 10/31/2020 (BIAB Method) Single Infusion Mash 8.1 gallons of strike water at 154 degrees F which made mash temp 150 degrees F (60 Minute mash). At 40 minutes, mash temp = 144 degrees F. SG = 7.1 Brix = 1.0281 g/L 28.1*7.75 gallons = 217.775 points extracted Total points = 248 points % extraction = (217.775/248)*100 = 87.8% OG = 8.5 Brix = 1.0338 g/L hydrometer = 1.034 g/L FG = 4.0 Brix = 1.005 g/L corrected hydrometer = 1.005 g/L ABV = 3.8%
Stout Attempt #1	Foreign Extra Stout	30 Litres	1.079	1.017	8.13	41.45	50 °L	439	0
Author: Beardshaver Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/14/2024 10:30 AM Notes:
Let It Snow - Winter Ale	American Pale Ale	6 Gallons	1.062	1.015	6.22	41.27	15.83 °L	439	0
Author: Cameron Boil Size: 7.19 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2024 2:09 AM Notes:
Extra Special Bitter	Extra Special/Strong Bitter (ESB)	1.25 Gallons	1.054	1.014	5.36	48.08	14.76 °L	439	0
Author: Jerry Hansen Boil Size: 2.03 Gallons Boil Time: 90 Boil Gravity: 1.034 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2023 1:25 AM Notes:
Imperial Coffee And Cigs	Robust Porter	8 Gallons	1.104	1.024	10.53	37.03	38.3 °L	439	0
Author: Boil Size: 10.39 Gallons Boil Time: 90 Boil Gravity: 1.094 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 11/28/2022 10:14 PM Notes: At FG, ad 2lbs of whole coffee beans. Using fresh roasted -medium or light roast, local roastery.
Yule Biiru (XMAS Beer 2022 - American Brown Ale)	American Brown Ale	5 Litres	1.053	1.01	5.68	34.26	28.16 °L	439	0
Author: metsis Boil Size: 9.67 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/28/2022 2:32 PM Notes:
AMBER LAGER	American Lager	5.5 Gallons	1.048	1.009	5.03	20.26	16.13 °L	439	0
Author: J&R homebrewing Boil Size: 7.7 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/22/2022 2:53 AM Notes:
8Graf	Other Smoked Beer	4 Gallons	1.044	1.011	4.34	10.19	1.86 °L	439	0
Author: Bunkie55 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/21/2021 5:29 PM Notes:
Gumballhead Clone APA	American Pale Ale	6 Gallons	1.058	1.011	6.15	41.71	5.97 °L	439	0
Author: MmBeer Boil Size: 7.63 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 22.56 psi Creation Date: 7/2/2021 6:59 PM Notes:
Beer	Russian Imperial Stout	5 Gallons	1.102	1.024	10.26	52.47	37.28 °L	439	0
Author: dnezmusic Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/9/2021 4:28 AM Notes:
J’Brew Rapberry Cider	Common Cider	5 Gallons	1.054	1.01	5.71	0	6.21 °L	439	4
Author: Jlaulis Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/29/2017 1:01 AM Notes: Primary fermentation, then racked onto raspberry purée.
Pumpkin Milk Stout	Sweet Stout	5 Gallons	1.066	1.024	5.51	57.73	40.57 °L	439	0
Author: Jstep Boil Size: 6.25 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/7/2020 1:52 PM Notes:
Saison	Belgian Pale Ale	23 Litres	1.045	1.005	5.28	41.89	3.67 °L	439	0
Author: khanil Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: sucrose Priming Amount: 59.4 g Creation Date: 3/7/2020 3:08 PM Notes: https://byo.com/article/perfect-porter/
Harvest Ale 2019	American Pale Ale	10 Litres	1.049	1.012	4.85	34.7	4.57 °L	439	1
Author: andete Boil Size: 13 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2019 11:10 AM Notes: Note: Cascade hops used are fresh hops.
Seeking CITRAfort	American IPA	5.5 Gallons	1.078	1.021	7.48	17.38	5.55 °L	439	0
Author: Quab Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.066 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 8/12/2019 2:25 PM Notes: 23.5 IBUS give or take strike water 8.5 pre strike water temp is 160 strike water temp 150
THB Irish Stout	Dry Stout	24 Litres	1.038	1.007	4.15	29.53	35.65 °L	439	0
Author: BrewerGav88 Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/30/2019 10:05 PM Notes:
010 West Coast IPA	American IPA	1.5 Gallons	1.06	1.005	7.22	90.92	6.11 °L	439	0
Author: Sysyphus Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/10/2019 6:46 PM Notes:
Lager - Hop Fwd	American Lager	5 Gallons	1.046	1.014	4.21	42.57	3.21 °L	439	0
Author: Bassclef Brewery Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/19/2018 3:10 AM Notes:
Love In A Canoe	American Light Lager	25 Litres	1.043	1.011	4.21	0	2.14 °L	439	0
Author: frankhaugen Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2018 12:51 PM Notes:
Mint Chocolate Stout	Sweet Stout	5 Gallons	1.054	1.017	4.9	35.93	34.09 °L	439	2
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/26/2018 4:49 PM Notes:
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