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Harvest Ale 2019

Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 13 liters
Post Boil Size: 11 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Joost Yervante Damad
Calories: 150 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)

Created: Thursday September 19th 2019

Original Gravity:

1.049

Final Gravity:

1.012

ABV (standard):

4.9%

IBU (tinseth):

34.7

SRM (morey):

4.6

Mash pH

5.9

Cost €

n/a

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Brew Log History

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Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2 kg	The Swaen - Belgian - Pilsner2 kg Belgian - Pilsner	37	1.6	87%
100 g	The Swaen - German - Vienna100 g German - Vienna	37	4	4.3%
100 g	Dingemans - Belgian - Biscuit100 g Belgian - Biscuit	35	23	4.3%
100 g	Flaked Barley100 g Flaked Barley	32	2.2	4.3%
2,300 g / 0.00 €

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
200 g	Cascade200 g Cascade Hops	Leaf/Whole	5	Aroma	5 min	2.56	88.9%
25 g	Cascade25 g Cascade Hops	Leaf/Whole	5	Boil	60 min	32.14	11.1%
225 g / 0.00 €

Show Summary View

Amount	Variety	Cost	IBU	Bill %
225 g	Cascade (Leaf/Whole) 225 g Cascade (Leaf/Whole) Hops		34.7	100%
225 g / 0.00 €

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 43 B cells required

0.00 € Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Notes

Note: Cascade hops used are fresh hops.

Last Updated and Sharing

253

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Brews

Public: Yup, Shared
Last Updated: 2019-09-19 11:31 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost €	Cost %
Fermentables	€
Steeping Grains (Extract Only)	€
Hops	€
Yeast	€
Other	€
Cost Per Barrel	€ 0.00
Cost Per Pint	€ 0.00
Total Cost	€ 0.00

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Harvest Ale 2019

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