8Graf Beer Recipe | BIAB Other Smoked Beer | Brewer's Friend
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8Graf

145 calories 15 g 12 oz
Beer Stats
Method: BIAB
Style: Other Smoked Beer
Boil Time: 60 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 4 gallons
Post Boil Size: 2 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Post Boil Gravity: 1.088 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 145 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created: Sunday November 21st 2021
1.044
1.011
4.3%
10.2
1.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
44 oz Weyermann - Oak Smoked Wheat Malt44 oz Oak Smoked Wheat Malt 38 2 13.6%
17.50 lb Apple17.5 lb Apple 5.6 0 86.4%
20.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.80 oz Domestic Hallertau0.8 oz Domestic Hallertau Hops Pellet 4.2 Boil 20 min 10.19 100%
0.80 oz / 0.00
 
Yeast
Fermentis - Safcider
Amount:
4 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
50 - 80 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 58 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"8Graf" Other Smoked Beer recipe by Bunkie55. BIAB, ABV 4.34%, IBU 10.19, SRM 1.86, Fermentables: (Oak Smoked Wheat Malt, Apple) Hops: (Domestic Hallertau)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-11-21 17:29 UTC
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