Yule Biiru (XMAS Beer 2022 - American Brown Ale) Beer Recipe | BIAB American Brown Ale by metsis | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Yule Biiru (XMAS Beer 2022 - American Brown Ale)

161 calories 14.6 g 330 ml
Beer Stats
Method: BIAB
Style: American Brown Ale
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 9.67 liters
Post Boil Size: 5.5 liters
Pre Boil Gravity: 1.030 (recipe based estimate)
Post Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 161 calories (Per 330ml)
Carbs: 14.6 g (Per 330ml)
Created: Friday October 28th 2022
1.053
1.010
5.7%
34.3
28.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.40 kg Finland - Vienna Malt0.4 kg Vienna Malt 36 3 30.8%
0.40 kg Finland - Pale Ale Malt0.4 kg Pale Ale Malt 36 2 30.8%
0.20 kg Viking - Chocolate Light0.2 kg Chocolate Light 32 150 15.4%
0.30 kg Finland - Cara Plus 1000.3 kg Cara Plus 100 35 38 23.1%
1.30 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Motueka5 g Motueka Hops Pellet 7 Boil 45 min 19.45 14.3%
5 g Motueka5 g Motueka Hops Leaf/Whole 7 Boil 30 min 14.8 14.3%
25 g Yakima Chief Hops - Mosaic25 g Mosaic Hops Leaf/Whole 12.25 Boil 0 min 71.4%
35 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 23 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Yule Biiru (XMAS Beer 2022 - American Brown Ale)" American Brown Ale beer recipe by metsis. BIAB, ABV 5.68%, IBU 34.26, SRM 28.16, Fermentables: (Vienna Malt, Pale Ale Malt, Chocolate Light, Cara Plus 100) Hops: (Motueka, Mosaic)
Brewer's Friend Logo
Last Updated and Sharing
 
207
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-10-28 14:42 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top