Biab Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Kranz Bros NEIPA	Standard/Ordinary Bitter	5.5 Gallons	1.064	1.016	6.29	87.12	4.83 °L	448	0
Author: Rudy Kranz Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/24/2019 6:52 PM Notes:
James's First Time	California Common Beer	6 Litres	1.058	1.017	5.36	30.71	11.48 °L	448	0
Author: Dward Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.004 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2020 8:17 AM Notes: three step mash - 60 (15mins), 66.5 (45mins) and 70 (15mins) Ferment 17C Bottle to conditioned to reach 2.7 volumes of co2 Tasting at bottling: deep rounded bitterness, earthy slightly floral aromas (not much pine) Taste after two weeks conditioning and two weeks of cold storage - rounded bitterness with a hint at earthy and floral aromas 2nd in Oxford Brewers Association competition 19.06.19
Munich Helles	Munich Helles	10.5 Gallons	1.053	1.011	5.5	37.6	4.59 °L	448	1
Author: monksretreat Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/9/2020 2:00 AM Notes:
Tennessee Saison	No Profile Selected	5.5 Gallons	1.052	1.015	4.89	14.44	3.43 °L	448	0
Author: Chef1946 Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 3/12/2021 7:00 AM Notes:
Desserted Pieland	No Profile Selected	2.5 Gallons	1.053	1.013	5.22	9.18	8.16 °L	448	0
Author: Dock Space Brewing Co. Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2021 5:14 AM Notes:
Avant Garden X Olinger: Snakker - West Coast Pilsner	Mixed-Style Beer	25 Litres	1.044	1.008	4.78	33.15	5.36 °L	447	0
Author: Avant Garden Brews Boil Size: 30.29 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/11/2024 12:19 PM Notes:
Bullseye Graff	Mixed-Style Beer	0.5 Gallons	1.057	1.017	5.21	71.79	34.52 °L	447	1
Author: phrerix Boil Size: 0.5 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2018 12:23 AM Notes:
Kveik IPA	American IPA	5 Gallons	1.063	1.012	6.69	60.08	9.94 °L	447	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 80 ° F Priming Method: dextrose Priming Amount: 4.5 oz Creation Date: 7/29/2023 3:10 PM Notes: 8g strike 60 min mash preboil wort w/refractometer: __________ OG _______________ FG _______________ Campden Whirfloc
Heavy Resin NEIPA	Specialty IPA: New England IPA	7 Gallons	1.069	1.013	7.4	149.21	5.31 °L	447	2
Author: Jstep Boil Size: 8.55 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2023 12:57 PM Notes:
Kentucky Common	Kentucky Common	5.5 Gallons	1.05	1.009	5.37	18.98	12.78 °L	447	0
Author: jblamer19 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 5 oz Creation Date: 5/26/2023 10:56 AM Notes:
Ack Ack Ale	American IPA	30 Litres	1.034	1.008	3.35	4.69	4.15 °L	447	0
Author: Ginger Boil Size: 11.4 Litres Boil Time: 60 Boil Gravity: 1.089 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2022 3:38 PM Notes:
Motueka NEIPA (WG)	Specialty IPA: New England IPA	11 Litres	1.061	1.016	5.91	17.84	5.78 °L	447	1
Author: mrroots Boil Size: 17.5 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 55 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: sucrose Priming Amount: 127.7 g Creation Date: 3/18/2022 2:23 PM Notes:
Hazy Train	Specialty IPA: New England IPA	5.5 Gallons	1.067	1.018	6.43	59.1	5.11 °L	447	0
Author: raiderrob Boil Size: 5.92 Gallons Boil Time: 15 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2022 1:14 PM Notes:
Smoky Ale	Classic Style Smoked Beer	28 Litres	1.053	1.011	5.57	23.65	3.99 °L	447	0
Author: Presidentti Boil Size: 33 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 30 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/13/2021 6:43 PM Notes:
Kranz Bros IPA	American IPA	5.5 Gallons	1.067	1.017	6.58	110.55	11.14 °L	447	0
Author: JakeKranz Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/5/2020 12:49 PM Notes:
Who Dat Party Cat Citra Saison	Witbier	5.5 Gallons	1.059	1.008	6.74	49.91	3.9 °L	447	1
Author: nkldrgr Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.75 Primary Temp: 79 ° F Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 6/4/2020 8:07 PM Notes:
Lake Bois A Wet	Specialty IPA: New England IPA	6 Gallons	1.066	1.018	6.39	25.46	5.59 °L	447	1
Author: Austinjs0102 Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 7.22 psi Creation Date: 7/30/2019 2:31 AM Notes:
America Ipa	American IPA	18 Litres	1.056	1.01	6.11	46.65	10.83 °L	447	0
Author: rafaelgon Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2019 5:25 PM Notes:
Awesome Recipe	Saison	15 Litres	1.059	1.013	6.11	40.4	4.5 °L	447	0
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2019 10:29 PM Notes:
Citra Bomb	Specialty IPA: New England IPA	5.5 Gallons	1.067	1.017	6.59	36.49	4.98 °L	447	0
Author: alexjlafontaine Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/12/2018 11:13 PM Notes:
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