Fermentation History
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Magnum1.5 oz Magnum Hops |
|
Leaf/Whole |
15 |
Boil
|
60 min |
34.08 |
24.2% |
|
4.70 oz |
Wai-iti4.7 oz Wai-iti Hops |
|
Pellet |
3 |
Whirlpool at 179 °F
|
20 min |
3.52 |
75.8% |
|
6.20 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Magnum (Leaf/Whole) 1.4999999965689 oz Magnum (Leaf/Whole) Hops |
|
34.08 |
24.2% |
|
4.70 oz |
Wai-iti (Pellet) 4.6999999892491 oz Wai-iti (Pellet) Hops |
|
3.52 |
75.8% |
|
6.20 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
"Munich Helles" Munich Helles beer recipe by monksretreat. BIAB, ABV 5.5%, IBU 37.6, SRM 4.59, Fermentables: (Organic Pilsner Malt, Munich Light, BEST Melanoidin Light, Cane Sugar) Hops: (Magnum, Wai-iti)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2020-08-09 18:36 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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