All-grain Homebrew Beer Recipes

Page 3912 of our growing list of 225,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Regular Ass IPA	American IPA	5.5 Gallons	1.056	1.01	6.07	59.89	7.06 °L	598	4
Author: Jon Meuzelaar Boil Size: 6.86 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2019 2:44 PM Notes:
SWAMP THING	Foreign Extra Stout	40 Litres	1.068	1.016	6.76	36.53	44.88 °L	598	0
Author: MARCELO BEDOYA Boil Size: 45.13 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 17 ° C Priming Method: sucrose Priming Amount: 126.2 g Creation Date: 5/16/2023 1:50 PM Notes:
Oatmeal Stout	Oatmeal Stout	5 Gallons	1.068	1.018	6.62	53.53	50 °L	598	1
Author: Jon.R Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2023 1:25 PM Notes:
Holiday Chocolate Oatmeal Stout	Oatmeal Stout	5.5 Gallons	1.068	1.022	6.11	38.32	38.05 °L	598	0
Author: Hop4long Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2021 3:02 AM Notes:
J No.1	Weizen/Weissbier	3.69 Litres	1.059	1.011	6.38	18.75	3.91 °L	598	0
Author: Siwat Boil Size: 9.68 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 30 ° C Priming Method: sucrose Priming Amount: 25.4 g Creation Date: 9/21/2021 1:48 AM Notes:
Breakfast Stout	Oatmeal Stout	18.88 Litres	1.045	1.006	5.11	33.93	41.48 °L	598	0
Author: gang7777 Boil Size: 22.18 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 72 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: dextrose Priming Amount: 128.9 g Creation Date: 2/22/2021 5:58 AM Notes:
White Ale Witt	Witbier	20 Litres	1.063	1.017	5.99	27.34	4.72 °L	598	0
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 84 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 12/22/2020 11:34 PM Notes:
14B - American IPA	American IPA	20.8 Litres	1.06	1.015	5.95	46.72	4.41 °L	598	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/27/2020 6:36 PM Notes:
FELE	American IPA	53 Litres	1.059	1.011	6.31	55.76	4.96 °L	598	0
Author: PU.RO. Boil Size: 68.71 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 316.5 g Creation Date: 11/25/2019 5:03 PM Notes: Inseriti due diversi tipi di Vienna per aumentare l'EBC, Valutare in future cotte l'utilizzo di 100% Best Vienna EBC 8 oppure aumentare ad 1 KG l'utilizzo del Caramalt della Pauls Malt (18/03/2021) Nella cotta di Marzo 2021 sostituito i fiocchi di segale con i fiocchi di frumento 9/10 .
Pantry IPA	American IPA	11 Gallons	1.065	1.015	6.58	36.61	6.9 °L	598	1
Author: Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/23/2019 6:49 PM Notes: FWH 1oz Chinook 60 1 oz Chinook 10 min 2oz simcoe 0 min 3oz simcoe Beer 1 : S-04 Comet 4 oz Beer 2: US-05 Huell 2oz Centinniel 2 oz
I Ate A Bug IPA	American IPA	5.5 Gallons	1.063	1.016	6.2	60.64	5.24 °L	598	0
Author: PhillyMike Boil Size: 7.5 Gallons Boil Time: 75 Boil Gravity: 1.046 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2015 6:28 PM Notes:
Rye Saison	Saison	10 Gallons	1.062	1.012	6.68	28.05	5.09 °L	598	1
Author: Crustycarboy Boil Size: 13 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/12/2018 7:24 PM Notes:
Hop Solo DIPA	Imperial IPA	5 Gallons	1.077	1.018	7.68	105.33	5.45 °L	598	0
Author: RustyBarrelHomebrewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2018 5:25 AM Notes: FORGOT THE OATS will add a little DME on day 2 or 3 this is a branch off of blake 1000 which was a branch off of conan the destroyer. basically the grain bill is from a sip of sunshine clone. blake 1000 used 10oz centennial but for this i wanted all galaxy which has higher AA so this time we will use less hops and less additions. want to land around the same IBU ~120. also usually i use conan/rva manchester yeast for this but i may use some wyeast london ale yeast? trying to build up a lot of yeast to brew a barleywine next time....
Bretter Than You	Witbier	5 Gallons	1.05	1.011	5.14	29	3.28 °L	598	0
Author: Cory Meisch Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2018 4:22 AM Notes:
Uranus	Russian Imperial Stout	500 Litres	1.098	1.017	10.69	90.14	50 °L	598	0
Author: Triple Square Brewing Boil Size: 600 Litres Boil Time: 60 Boil Gravity: 1.082 Efficiency: 78 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2017 2:09 PM Notes:
Pega Pra CAPA 1.0	American IPA	35 Litres	1.056	1.009	6.15	50.03	5.36 °L	598	0
Author: Boil Size: 40 Litres Boil Time: 70 Boil Gravity: 1.049 Efficiency: 68 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/5/2017 6:43 PM Notes:
Cornegidouille	Saison	12 Litres	1.06	1.014	6	36.58	8.52 °L	598	1
Author: oribus Boil Size: 15 Litres Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 3.843 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: DME Priming Amount: N/A Creation Date: 6/11/2017 9:48 AM Notes: Starting Mash Thickness is actually 2.7 3.843 is a computed value (=(3.5/3.06)+2.7) to trick brewers friend into giving the same water requirements than grainfather's water calculator. 3.5 is a constant (#liter left under kettle.)
LTFD - Eng. IPA	English IPA	53 Litres	1.057	1.014	5.62	51.31	9.03 °L	598	0
Author: André Castro Boil Size: 66 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 67 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2017 1:29 PM Notes:
Citra IPA	American IPA	5.5 Gallons	1.061	1.014	6.27	49.87	9.52 °L	598	0
Author: Bryant Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2015 3:15 AM Notes: Adaptation of pale ale recipe since HBT didn't have Cascade or Centennial hops
Pete's Celebration Ale	American IPA	6 Gallons	1.074	1.017	7.38	68.06	6.84 °L	598	0
Author: MNWILD14 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64.4 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2015 8:55 PM Notes:
« First ‹ Previous 3908 3909 3910 3911 3912 3913 3914 3915 3916 Next › Last »							Page 3912 of 11,384 20 Recipes of 227,664