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mutsuzawa rice weiss

Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 345 liters (ending kettle volume)
Pre Boil Size: 360 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 80% (ending kettle)
Calories: 155 calories (Per 330ml)
Carbs: 14.3 g (Per 330ml)

Created: Wednesday June 29th 2022

Original Gravity:

1.051

Final Gravity:

1.010

ABV (standard):

5.3%

IBU (tinseth):

25.9

SRM (morey):

3.5

Mash pH

5.7

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
40 kg	Ireks - Pilsner Malt40 kg Pilsner Malt	36	1.8	55.6%
10 kg	Ireks - Pale Ale Malt10 kg Pale Ale Malt	36.8	2.8	13.9%
12 kg	Ireks - Wheat Malt Light12 kg Wheat Malt Light	38	1.95	16.7%
7 kg	Flaked Oats7 kg Flaked Oats	33	2.2	9.7%
3 kg	Flaked Rice3 kg Flaked Rice	40	0.5	4.2%
72 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
80 g	Chinook80 g Chinook Hops	Pellet	13	Boil	60 min	7.75	2.4%
500 g	Yakima Chief Hops - Chinook500 g Chinook Hops	Pellet	13.7	Boil	5 min	10.18	15%
1,000 g	Yakima Valley Hops - NZ Motueka1000 g NZ Motueka Hops	Pellet	8.3	Whirlpool at 80 °C	30 min	7.94	30%
750 g	El Dorado750 g El Dorado Hops	Pellet	15.7	Dry Hop	Day 4		22.5%
1,000 g	Chinook1000 g Chinook Hops	Pellet	13	Dry Hop	Day 4		30%
3,330 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1,080 g	Chinook (Pellet) 1080 g Chinook (Pellet) Hops	7.75	32.4%
500 g	Yakima Chief Hops - Chinook (Pellet) 500 g Chinook (Pellet) Hops	10.18	15%
1,000 g	Yakima Valley Hops - NZ Motueka (Pellet) 1000 g NZ Motueka (Pellet) Hops	7.94	30%
750 g	El Dorado (Pellet) 750 g El Dorado (Pellet) Hops		22.5%
3,330 g / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
90 g	Epsom Salt		Water Agt	Mash	0 min.

Yeast

Fermentis - Safbrew - Wheat Beer Yeast WB-06

Amount:	1 Each	Cost:
Attenuation (custom):	80%	Flocculation:	Low
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	19 °C	Pitch Rate:	0.35 (M cells / ml / ° P) 1524 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.2 Volumes

Target Water Profile

choshi

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
73	31.3	10	42	98.1	31
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

398

Views

Brews

Public: Yup, Shared
Last Updated: 2022-12-04 00:26 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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