All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Berlinesa	Berliner Weisse	25 Litres	1.044	1.009	4.66	5.76	4.58 °L	672	0
Author: Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2021 12:55 AM Notes:
White IPA	Specialty IPA: White IPA	5.5 Gallons	1.063	1.017	6.07	42.89	4.74 °L	672	1
Author: SneakySnek Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2024 5:58 AM Notes:
Have A Nice IPA-True Double	Double IPA	45 Gallons	1.076	1.013	8.24	0.41	6.47 °L	672	0
Author: Scot Yarnell Boil Size: 55 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2024 1:47 AM Notes:
Raspberry Sour (Philly Sour)	Specialty Fruit Beer	49 Litres	1.042	1.005	4.76	14.54	3.55 °L	672	1
Author: NattyJ Boil Size: 60.9 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23.9 ° C Priming Method: co2 Priming Amount: 1.22 bar Creation Date: 9/1/2023 5:45 AM Notes:
Bandymas NR 62 Neo Lager	Alternative Grain Beer	20 Litres	1.058	1.013	5.9	28.3	6.24 °L	672	0
Author: Boil Size: 28 Litres Boil Time: 80 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 138.8 g Creation Date: 12/24/2022 8:16 PM Notes:
Drunkel Unkel Comes To America	Kentucky Common	5.5 Gallons	1.05	1.01	5.34	22.5	16.32 °L	672	0
Author: Andy Collett Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 5/26/2022 4:35 AM Notes:
Flying Purple People Eater	Brett Beer	5 Gallons	1.053	1.003	6.6	38.04	3.4 °L	672	0
Author: Monster Menace Brewing Boil Size: 5.75 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2022 3:01 PM Notes: MALT Mash Temp: 160F (71C): pull out a small amount of starchy liquid shortly after mashing in and reintroduce in the boil. This will leave starch for the post Sacch fermentation phase. Pilsner Malt – 88% White Wheat Malt – 10% (increase percentage the longer the beer will be aged) Unmalted Wheat – 2% HOPS Aim for at least 25 IBUs. Using higher AA hops will reduce wort loss and inhibit bacteria from producing excessive acidity. Aged hops are not necessary. YEAST Black Project Spontaneous Culture Knockout wort at 75F for pitching and let fermentation temperature free rise as warm as possible
BAD SIGNS BELGIAN PALE ALE	Belgian Pale Ale	3.25 Gallons	1.064	1.017	6.19	24.92	10.95 °L	672	0
Author: 12/23 Brewing Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2022 1:48 AM Notes:
Ben's Saison	Saison	5.5 Gallons	1.059	1.012	6.24	27.92	3.9 °L	672	0
Author: Boil Size: 8.25 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2021 1:28 PM Notes:
Featherless Biped - Strong Saison	Saison	5.5 Gallons	1.073	1.008	8.5	41.14	4.18 °L	672	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/25/2021 6:16 PM Notes:
Winter Warmer	Experimental Beer	5.5 Gallons	1.061	1.017	5.8	40.22	17.51 °L	672	0
Author: jdw Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2015 1:11 PM Notes: Pretty nice beer. Gets better with some aging and Scottish ale yeast character is definitely present. Smooth, and rich.
Cab Sauv 1	Bière de Garde	6 Gallons	1.08	1.013	8.87	31.1	11.14 °L	672	0
Author: electromullet Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2020 3:14 PM Notes:
Tripel Clone	Belgian Tripel	5 Gallons	1.086	1.019	8.7	19.84	5.71 °L	672	0
Author: Boil Size: 6.4 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 66 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: sucrose Priming Amount: 3.6 oz Creation Date: 1/22/2020 4:43 AM Notes:
Broken Aura	Specialty IPA: New England IPA	6 Gallons	1.108	1.028	10.48	30.31	6.65 °L	672	1
Author: Darby Rose Brewing Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2019 1:20 PM Notes: Typical NEIPA water additions: 0.2 grams/gallon Calcium Chloride to strike and sparge water. 1 tsp Amylase to mash
Waikiki Tiki Tea	Double IPA	5.5 Gallons	1.082	1.01	9.51	98.8	12.98 °L	672	1
Author: BrewPirate Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.065 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/29/2019 4:23 PM Notes: A special brew for Rich Merritt.
Tap Takeover 2019 NE IPA	Specialty IPA: New England IPA	18 Gallons	1.071	1.018	7.02	21.35	4.74 °L	672	1
Author: DewsBrews Boil Size: 20 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/31/2018 12:11 AM Notes:
Brut IPA	Specialty IPA: New England IPA	6 Gallons	1.051	0.999	6.84	42.82	4.41 °L	672	0
Author: PlatonicBeer89 Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.047 Efficiency: 50 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/17/2018 10:54 PM Notes:
More Onde Op	Witbier	55 Litres	1.049	1.013	4.78	11.96	3.65 °L	672	0
Author: rbsantos Boil Size: 70 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2018 11:56 AM Notes:
El Final Del Verano	Saison	21 Litres	1.077	1.014	8.28	22.79	4.86 °L	672	0
Author: Harry Porter Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2018 3:13 AM Notes:
Ghostly Visage	Double IPA	5 Gallons	1.084	1.012	9.49	100.97	12.77 °L	672	2
Author: Alepp Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 69 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/19/2018 7:13 PM Notes:
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