All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Paulaner Hefe-Weizen	Weissbier	19 Litres	1.056	1.013	5.71	19.95	3.89 °L	599	0
Author: toadvine Boil Size: 27 Litres Boil Time: 120 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/22/2019 11:35 AM Notes:
Irish Red Ale	Irish Red Ale	22 Litres	1.05	1.012	4.98	29.46	16.8 °L	599	1
Author: Juanie_Jedrisko Boil Size: 27.98 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/8/2024 5:34 PM Notes:
Irish Red X	Irish Red Ale	6 Gallons	1.061	1.013	6.26	24.37	16.92 °L	599	0
Author: Jisslicious Boil Size: 7.62 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 76 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/11/2024 3:18 PM Notes:
Grumble Pig (Old Ale)	Old Ale	5.5 Gallons	1.066	1.021	5.96	53.24	21.74 °L	599	0
Author: nebnworb Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/14/2023 10:20 PM Notes:
Hefeweizen	Weissbier	20 Litres	1.046	1.01	4.75	8.8	4.3 °L	599	0
Author: Stefan Forch Boil Size: 23 Litres Boil Time: 5 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/17/2022 8:44 AM Notes:
Jerry V3	Irish Red Ale	65 Gallons	1.059	1.01	6.47	0	10.26 °L	599	0
Author: Genus Brewing Boil Size: 68 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/17/2021 12:23 AM Notes:
Gold Star Golden Ale	British Golden Ale	5 Gallons	1.056	1.01	6.03	42.2	7.09 °L	599	1
Author: Vader ipa Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 30 psi Creation Date: 3/5/2021 4:40 PM Notes:
Mark's Barleywine	English Barleywine	5 Gallons	1.142	1.032	14.38	46.69	29.87 °L	599	0
Author: Boil Size: 10 Gallons Boil Time: 240 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/18/2020 5:01 AM Notes:
Winter Rye Bock	Dunkles Bock	5 Gallons	1.064	1.017	6.42	30.27	22.71 °L	599	0
Author: DeviantBrew Boil Size: 6 Gallons Boil Time: 90 Boil Gravity: 1.053 Efficiency: 69 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/29/2020 4:00 PM Notes: first run: 22qts- 6.5= 15.5qts sparge: 26-15.5= 10.5 mash grav: 1.070 mash pH: 5.4 boil vol: 6gal boil grav: 1.050 OG: 1.064 Pitched at 55F, lowered to 50 over 24h 50-51F for 6 days 52-52F for 7 days
Weizen Bock	Weizenbock	150 Litres	1.068	1.017	6.72	21.41	20.91 °L	599	0
Author: Mehl1890 Boil Size: 155 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/15/2019 6:31 PM Notes:
RR - Ramsalt Red	Irish Red Ale	35 Litres	1.067	1.013	7.15	26.57	28.78 °L	599	0
Author: Esolitos Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/19/2016 1:51 PM Notes: TBD
Cluster Fuck	Strong Bitter	4.8 Gallons	1.05	1.012	5.04	42.81	15.43 °L	599	0
Author: B G Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2019 2:50 AM Notes:
FB07	Kellerbier: Amber Kellerbier	5.5 Gallons	1.051	1.013	4.98	34.23	14.3 °L	599	0
Author: FranklinBeerCR Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2019 1:24 PM Notes:
Stewart's Star Trek Ale	Scottish Export	5 Gallons	1.053	1.014	5.02	34.84	13.65 °L	599	0
Author: Boil Size: 6.2 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2019 10:12 PM Notes:
暁ホワイト	Weissbier	200 Litres	1.028	1.004	3.1	14.74	2.4 °L	599	0
Author: Boil Size: 240 Litres Boil Time: 90 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: 36 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2019 6:46 AM Notes:
Amber Helles	Märzen	5.25 Gallons	1.052	1.014	4.97	21.32	9.5 °L	599	0
Author: Ken Lenard Boil Size: 7 Gallons Boil Time: 30 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2018 6:21 PM Notes:
#43	English Porter	2 Gallons	1.051	1.013	5.11	28.62	26.89 °L	599	0
Author: Swig Boil Size: 3.33 Gallons Boil Time: 45 Boil Gravity: 1.031 Efficiency: 69 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2018 8:51 PM Notes:
Straight BW	English Barleywine	16 Litres	1.153	1.042	14.5	56.77	17.69 °L	599	0
Author: AckwellP Boil Size: 28 Litres Boil Time: 180 Boil Gravity: 1.087 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 17 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2018 7:01 PM Notes:
Veraneitor	Weissbier	21 Litres	1.044	1.011	4.31	27.63	5.61 °L	599	0
Author: Jofrán Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/3/2017 10:18 PM Notes:
Bad Moon	British Brown Ale	21 Litres	1.052	1.013	5.19	28.39	22.33 °L	599	1
Author: Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 68 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/10/2016 7:52 AM Notes:
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