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RR - Ramsalt Red

205 calories 18.7 g 330 ml
Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 35 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Based on Epoch - RED ALErt (Communist Era)
Calories: 205 calories (Per 330ml)
Carbs: 18.7 g (Per 330ml)
Created Monday September 19th 2016
1.067
1.013
7.15%
26.57
28.78
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg American - Pale Ale6 kg Pale Ale 37 3.5 53.3%
2 kg German - Carapils2 kg Carapils 35 1.3 17.8%
1 kg German - CaraAmber1 kg CaraAmber 34 23 8.9%
1 kg German - CaraAroma1 kg CaraAroma 34 130 8.9%
1 kg German - Red X1 kg Red X 36 12 8.9%
250 g American - Black Malt250 g Black Malt 28 500 2.2%
11.25 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Chinook20 g Chinook Hops Pellet 13 Boil 60 min 14.59 14.3%
20 g Chinook20 g Chinook Hops Pellet 13 Boil 20 min 8.84 14.3%
40 g Cascade40 g Cascade Hops Pellet 7 Boil 5 min 3.13 28.6%
60 g Chinook60 g Chinook Hops Pellet 13 Dry Hop 7 days 42.9%
140 g / 0.00 €
 
Other Ingredients
Amount Name Cost Type Use Time
7 g Irish Moss Fining Boil 5 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
-
0.00 € Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Notes

TBD

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-09-19 13:51 UTC
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