All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lawnmower Stunts	Cream Ale	6 Gallons	1.054	1.012	5.63	8.64	4.4 °L	610	1
Author: Bikes & Beer Guy Boil Size: 8.16 Gallons Boil Time: 75 Boil Gravity: 1.042 Efficiency: 86 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: sucrose Priming Amount: 7.2 oz Creation Date: 7/3/2020 2:44 PM Notes:
MexiCANNED Beer	International Pale Lager	5.5 Gallons	1.048	1.012	4.7	19.71	3.59 °L	610	0
Author: Buckeye BrewCraft Boil Size: 7.25 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/10/2024 9:11 PM Notes:
LIGHT LAGER	International Pale Lager	226 Litres	1.044	1.007	4.84	19.86	3.18 °L	610	0
Author: BREWNIC Boil Size: 235.72 Litres Boil Time: 90 Boil Gravity: 1.042 Efficiency: 80 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 15 ° C Priming Method: co2 Priming Amount: 0.75 bar Creation Date: 5/28/2023 10:42 AM Notes:
#59 Simply Fruit Punch Citra Hydra Radler	Fruit Beer	8 Gallons	1.062	1.019	5.58	0	3.59 °L	610	0
Author: JFKBrews Boil Size: 6.5 Gallons Boil Time: 30 Boil Gravity: 1.076 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2023 6:31 PM Notes:
Barta Light 23	American Light Lager	5.5 Gallons	1.041	1.008	4.35	23.09	2.86 °L	610	0
Author: Isomerization Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 76 Mash Thickness: 2.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/28/2023 12:40 PM Notes: BREW DAY (28JAN23): 22 L post boil with calc. volumes and 65 min boil (~80% on BrewZilla).
Spotted Cream Ale	Cream Ale	5.5 Gallons	1.047	1.01	4.86	14.32	4.63 °L	610	0
Author: njcalzia Boil Size: 7 Gallons Boil Time: 50 Boil Gravity: 1.04 Efficiency: 80 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/2/2023 3:31 PM Notes:
Festbier	Festbier	62 Litres	13.007	2.292	5.84	24.55	4.84 °L	610	0
Author: JackMcCormish Boil Size: 74 Litres Boil Time: 90 Boil Gravity: 11 Efficiency: 89 Mash Thickness: 5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 8.5 ° C Priming Method: co2 Priming Amount: 2.07 bar Creation Date: 6/27/2022 5:20 PM Notes:
Robert Earl Keen Honey Mexican Lager	International Pale Lager	930 Gallons	11.138	2.976	4.35	20.98	3.1 °L	610	0
Author: Chuck0402 Boil Size: 992 Gallons Boil Time: 90 Boil Gravity: 10.5 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/12/2022 8:51 PM Notes:
GLITTY GRIDDY	Fruit Lambic	5 Gallons	12.569	1.665	5.81	30.19	5.04 °L	610	0
Author: rboyance Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 11.6 Efficiency: 52 Mash Thickness: 1.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/16/2021 3:44 PM Notes: .2 oz lactic acid 6/6 12.4? 6/7 11.6 stalling added 10oz sourvisiae
Helles Kitchen Clone 5g Ag	Munich Helles	5 Gallons	1.051	1.008	5.75	18.62	3.77 °L	610	0
Author: Bitter & Esters Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.04 Efficiency: 81 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2020 4:38 PM Notes:
SAN NIKO	Munich Helles	24 Litres	1.05	1.014	4.74	21.47	6.19 °L	610	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/8/2016 6:34 PM Notes:
Munver Wheat 2020.2	American Wheat Beer	5.5 Gallons	1.054	1.012	5.45	59.22	4.94 °L	610	0
Author: agilardi Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.04 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/15/2020 10:04 PM Notes: add .5 lb honey @ 10 mins., 20 min hop steep, mash ph 5.4
Pomegranate Hibiscus Cider	Common Cider	4 Gallons	1.006	1.001	0.56	0	0 °L	610	1
Author: Stevenjay1576 Boil Size: 3 Gallons Boil Time: N/A Boil Gravity: 1.007 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/7/2019 4:23 PM Notes:
Apricot Wheat	American Wheat Beer	5 Gallons	1.051	1.01	5.42	17.25	5.11 °L	610	1
Author: Dillon D'Adamo Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/12/2019 9:08 PM Notes:
As You Wish (Strawberry Wheat)	American Wheat Beer	7.5 Gallons	10.998	2.975	4.27	20.07	3.6 °L	610	0
Author: Valkyrie Brewing Boil Size: 8.7 Gallons Boil Time: 15 Boil Gravity: 10.7 Efficiency: 60 Mash Thickness: 3.22 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2019 1:57 AM Notes: Note: Adapted for new SSBT kettle and unitank. BIAB variables Kettle size: 20 Trub: 1.375gal = 5.5qt = 4.5qt kettle loss + 1qt line loss Boil off rate: 1 Grain absorption: 0.06 => Strike water 11.25gal, 161f
Cream ALE	Cream Ale	20 Litres	1.058	1.011	6.25	23.44	6.55 °L	610	0
Author: Reginaldo Miranda Junior Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/20/2019 12:37 AM Notes:
KAZBEK LAGER	Czech Premium Pale Lager	35 Litres	1.046	1.013	4.28	30.08	3.41 °L	610	0
Author: SKmattie Boil Size: 40 Litres Boil Time: 90 Boil Gravity: 1.04 Efficiency: 74 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/22/2019 6:52 PM Notes:
Lager 1	Czech Premium Pale Lager	40 Litres	1.053	1.011	5.5	44.88	5.51 °L	610	0
Author: Boil Size: 45 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/9/2018 10:02 PM Notes:
Wit Brett	American Light Lager	6 Gallons	1.061	1.009	6.82	0	5.24 °L	610	0
Author: daoencz Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.96 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2017 9:37 PM Notes:
Raspberry	Fruit Beer	23.5 Litres	1.051	1.011	5.22	16.68	3.77 °L	610	0
Author: Boil Size: 30.3 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 66 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2017 7:37 PM Notes:
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