All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
NUGGET NECTAR IPA	American Pale Ale	250 Litres	1.06	1.011	6.44	48.15	14.64 °L	641	0
Author: Cervecería Artesanal Eterna Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/26/2018 7:19 AM Notes: MASH HOP: incorporar los pellets después de realizado el empaste para que permanezcan con la malta sin ser recirculados evitando evaporación de aceites esenciales. WHIRLPOOL: Apagar el fuego realizar el remolino, mantener y esperar que la temperatura descienda a 90ºC, a esa temperatura recien incorporar el lupulo y comenzar a enfriar.
Olde Ailment	Old Ale	6 Gallons	1.074	1.02	7.09	48.98	20.51 °L	641	1
Author: Iron Mike Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2023 8:33 PM Notes:
Electric Dreams	Blonde Ale	550 Litres	1.042	1.007	4.47	29.22	3.51 °L	641	0
Author: Julian Pienaar Boil Size: 576.25 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 90 Mash Thickness: 3.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/31/2022 9:10 AM Notes:
Scottish Export Ale #147	Scottish Export	5.5 Gallons	1.06	1.016	5.72	19.96	31.59 °L	641	0
Author: shan Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 7.04 psi Creation Date: 1/4/2022 2:27 AM Notes:
Maple Red	Irish Red Ale	11.5 Gallons	1.046	1.012	4.52	0	14.22 °L	641	0
Author: riddell.jonathan@me.com Boil Size: 14 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/11/2021 2:25 AM Notes:
Experiment Bitter	Strong Bitter	5.5 Gallons	1.063	1.015	6.21	27.14	7.09 °L	641	0
Author: The_OG_Brewpastor Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/19/2020 6:05 PM Notes:
Bature Collab - NIAJA	American Pale Ale	11 Gallons	1.048	1.008	5.15	42.07	4.84 °L	641	1
Author: magee_b Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/13/2020 8:30 PM Notes:
Four Paws Irish Stout	Irish Stout	5.5 Gallons	1.052	1.011	5.41	34.09	30.4 °L	641	0
Author: Two Shepherds Brewing Boil Size: 7 Gallons Boil Time: 45 Boil Gravity: 1.041 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2019 7:11 PM Notes:
Simcoe Pale Ale	American Pale Ale	5.5 Gallons	1.062	1.01	6.81	60.45	6.31 °L	641	0
Author: meathead Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/14/2019 1:53 AM Notes: Brewed 1/15/2019 Stated with 7.5 gallons free water,next time use 8 gallons 6.3 gallon pre boil First time ss hop spider, worked well Too fancy pour,had to dump last 1 gall. wort into kettle, don't tip kettle until end OSG=1.065 1/26 SG= 1.016, add 1oz. Simco to fermenter 2/8 keg 1. 015 nice aroma
Weighted Crane BBABW 8hr Boil	English Barleywine	6 Gallons	1.116	1.023	13.85	27.05	13.82 °L	641	0
Author: Hollyhock Artisanal Ales Boil Size: 18 Gallons Boil Time: 240 Boil Gravity: 1.039 Efficiency: 65 Mash Thickness: 1.69 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 2.0 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/5/2018 2:01 PM Notes:
Scottish Export	Scottish Export	5.25 Gallons	1.057	1.015	5.46	27.37	15.8 °L	641	0
Author: pflynnku Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.45 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2016 7:48 PM Notes:
Blonde Ale	Blonde Ale	68.13 Litres	1.049	1.008	5.34	21.92	4.61 °L	641	0
Author: Casa Zambrano Boil Size: 75.7 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 72 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/29/2018 6:04 PM Notes:
Neptune APA	American Pale Ale	5 Gallons	1.054	1.01	5.85	43.89	10.54 °L	641	1
Author: BitterBrewer Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 75 Mash Thickness: 1.82 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2018 12:39 AM Notes:
Blonde Ale Barrel Project (SCUBA)	Blonde Ale	11.5 Gallons	1.078	1.022	7.39	43.53	4.88 °L	641	1
Author: brewer walt Boil Size: 13.5 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 90 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2018 3:26 PM Notes:
BB Pale Ale	American Pale Ale	5.5 Gallons	1.04	1.01	4	95.32	10.26 °L	641	0
Author: Rinosfyre Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2018 12:21 AM Notes:
Session Juice IPA	American Pale Ale	5.5 Gallons	1.035	1.007	3.75	53.96	2.54 °L	641	0
Author: Barter And Trade Boil Size: 6.33 Gallons Boil Time: 30 Boil Gravity: 1.031 Efficiency: 85 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2017 1:54 AM Notes:
NH Scottish Export	Scottish Export	260 Gallons	1.042	1.011	4.07	19.59	16.26 °L	641	1
Author: Zigga Boil Size: 290 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 72 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2017 6:03 PM Notes:
Elbow Grease	American Pale Ale	23 Litres	1.05	1.008	5.51	177.26	4.53 °L	641	3
Author: Tom Dennis Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 78 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2017 12:59 PM Notes:
Spaceman Mushu Hoppy JoJo	American Pale Ale	5.5 Gallons	1.055	1.012	5.55	45.87	4.26 °L	641	0
Author: Dirtyrunner13 Boil Size: 7.11 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 74 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2017 3:20 AM Notes:
One In The Stink	English Porter	21 Litres	1.052	1.014	4.88	20.22	26.39 °L	641	1
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: 2.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: Dextrose Priming Amount: 112 g Creation Date: 10/30/2016 5:22 PM Notes:
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