All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Blonde Ale	14 Gallons	1.05	1.01	5.35	15.22	3.5 °L	692	0
Author: Tecolotlan Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 2 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2019 5:43 PM Notes:
Irish Red Ale	Irish Red Ale	22 Litres	1.05	1.012	4.98	29.46	16.8 °L	692	1
Author: Juanie_Jedrisko Boil Size: 27.98 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 5/8/2024 5:34 PM Notes:
Brunøl	British Brown Ale	20 Litres	1.042	1.011	4.08	15.11	13.82 °L	692	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 107.1 g Creation Date: 10/6/2023 10:39 PM Notes:
Mild Brown Ale MB	British Brown Ale	5 Gallons	1.046	1.011	4.61	44.62	16.69 °L	692	2
Author: Alchemist Prime Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 6.82 psi Creation Date: 1/24/2023 8:32 PM Notes: https://www.morebeer.com/products/mild-brown-ale-grain-beer-brewing-kit-5-gallons.html
BAM Old Ale	Old Ale	25 Litres	1.07	1.014	7.37	46.31	15.54 °L	692	1
Author: SeanClinton Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 84 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 9/2/2022 8:58 PM Notes:
San Ghinés	Irish Stout	28 Litres	1.05	1.017	4.29	42.86	43.25 °L	692	0
Author: davilalvarez78@icloud.com Boil Size: 38.07 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 73 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: co2 Priming Amount: 0.24 bar Creation Date: 8/27/2022 10:33 PM Notes:
English Blonde Ale	British Strong Ale	21 Litres	1.065	1.019	6.04	14.66	7.95 °L	692	0
Author: Big Dee Boil Size: 32.22 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2022 3:21 PM Notes:
Nessie's Revenge	Irish Red Ale	10 Gallons	1.07	1.02	6.53	25.42	17.71 °L	692	0
Author: Boil Size: 11.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/4/2021 3:13 AM Notes:
Ila's Stout	Irish Stout	6.75 Gallons	1.047	1.012	4.55	36.14	40.94 °L	692	0
Author: dr_bollinger Boil Size: 6.11 Gallons Boil Time: 45 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/30/2020 7:09 PM Notes:
Viceroy	English IPA	5.5 Gallons	1.06	1.017	5.59	51.36	11.01 °L	692	2
Author: Coach Harrison’s Home Brews Boil Size: 7.2 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.4 oz Creation Date: 7/12/2020 1:54 PM Notes:
Pigeon Bone Porter	English Porter	22.7 Litres	13.532	4.056	5.11	27.36	26.42 °L	692	0
Author: The Darker Half Boil Size: 30.3 Litres Boil Time: 60 Boil Gravity: 10.3 Efficiency: 72.5 Mash Thickness: 3.2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 22.8 ° C Priming Method: Force Carb Priming Amount: Cornelius Keg Creation Date: 8/11/2016 4:40 PM Notes: 1 Liter 1099 Starter. Transfered to secondary on day 8 and added .95 L of Trader Joe's Cold Brew Concentrate 100% Arabica. Aerated wort @ 4 LPM for 90 seconds.
CaraHazel	British Brown Ale	28 Litres	16.067	3.847	6.64	26.61	19.13 °L	692	0
Author: schmeiszerb Boil Size: 38 Litres Boil Time: 80 Boil Gravity: 12 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2019 4:41 PM Notes:
Irish Red	Irish Red Ale	5.5 Gallons	1.051	1.014	4.87	25.6	12.43 °L	692	0
Author: mccarltone Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: Keg Carb Priming Amount: N/A Creation Date: 4/4/2019 9:57 PM Notes:
Irish Blonde Ale	Irish Red Ale	5.5 Gallons	1.027	1.007	2.64	42.26	4.62 °L	692	2
Author: HardRoc Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2019 5:04 PM Notes:
Tribulations	British Golden Ale	24 Litres	1.041	1.009	4.28	30.04	5.25 °L	692	0
Author: FRBC Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/14/2018 11:01 AM Notes:
Pacific Ale	Australian Sparkling Ale	23 Litres	1.042	1.011	4.17	0	2.98 °L	692	0
Author: matt@mbell.id.au Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2018 3:12 AM Notes:
Gollo Stout	Irish Stout	5.5 Gallons	1.051	1.011	5.15	22.56	40.82 °L	692	3
Author: Hempsocks Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/21/2017 4:27 PM Notes: Dry Irish stout, carafe helped keep up roastiness with out being overly bitter. Pitch yeast about 70, ferments around mid sixties. Usually finishes about 1.014. 3rd - Sweethearts Revenge 2019 1st, Pro-Am - Sweet Hearts Revenge 2020 3rd - Liquid Poetry Slam 2020
New Pale Idea	Australian Sparkling Ale	23 Litres	1.052	1.009	5.62	24.13	7.39 °L	692	0
Author: BaxterHogan Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.133 Efficiency: 75 Mash Thickness: 2.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/5/2017 4:51 AM Notes:
American Pale Ale 01-02	Blonde Ale	44 Litres	12.886	3.017	5.29	24.41	6.78 °L	692	0
Author: Boil Size: 46 Litres Boil Time: 60 Boil Gravity: 12.3 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2016 11:40 AM Notes:
Nr.2	Oatmeal Stout	10 Litres	1.06	1.015	5.87	27.06	24.28 °L	692	1
Author: Ragnabryggj Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 64 Mash Thickness: 3.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/9/2016 8:58 PM Notes:
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