All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Amarillo	American Pale Ale	18 Litres	1.055	1.009	6.04	22.95	4.95 °L	648	0
Author: Boil Size: 22 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/10/2018 5:37 PM Notes:
Estaut	Oatmeal Stout	17.9 Litres	1.066	1.013	7.07	58.11	27.56 °L	648	0
Author: Darth Godete Boil Size: 21.61 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/7/2022 6:29 PM Notes:
Coffee Stout	American Stout	5.5 Gallons	1.062	1.018	5.81	31	42.61 °L	648	0
Author: Demir Bira Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: co2 Priming Amount: 8.2 psi Creation Date: 12/31/2021 4:23 PM Notes:
Awesome Recipe	Oatmeal Stout	12 Litres	1.061	1.015	5.99	26.59	48.99 °L	648	0
Author: Toncidj Boil Size: 17.4 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/22/2021 9:05 AM Notes:
Fatty's Jaffa Milk Porter	Brown Porter	21 Litres	1.056	1.019	4.87	46.9	30.76 °L	648	1
Author: Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/14/2021 12:07 AM Notes:
Happy Ending Creamy Wheat	American Pale Ale	5 Gallons	1.073	1.017	7.35	15.85	4.13 °L	648	0
Author: JMM1976AZ Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/13/2020 11:07 AM Notes: added and pitched the yeast also added agave wood chips and 3 oz natural apricot flavor. OG was 1.066 variation would be to add 2 split vanilla beans and 1 Lb lactose.
Witch's Brew	American IPA	5 Gallons	1.068	1.016	6.81	69.42	14.31 °L	648	0
Author: Lila Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.057 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2020 6:06 PM Notes:
RIS Base	Russian Imperial Stout	43 Litres	36.437	10.542	15.58	55.49	50 °L	648	0
Author: Svetlana D Boil Size: 66 Litres Boil Time: 180 Boil Gravity: 24.8 Efficiency: 70 Mash Thickness: 3.14 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2020 12:58 PM Notes:
Baby Shower	American IPA	5.5 Gallons	1.071	1.017	7.14	66.38	13.03 °L	648	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 10.51 psi Creation Date: 9/29/2019 1:48 AM Notes:
Black IPA Cw	American IPA	24 Litres	1.07	1.015	7.26	105.53	36.45 °L	648	1
Author: cwent Boil Size: 34 Litres Boil Time: 90 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: keg Priming Amount: N/A Creation Date: 9/7/2018 2:44 AM Notes: Fermented for 8 days at 18deg.C at 15psi in fermentasaurus. After 8 days dry hopped for 5 days in primary, SG at 1.019. Pressure transferred to 19L ball lock keg. Carbonated to 2.5 volumes and stored at 3deg C for 1 week. Final Gravity 1.015 after 16 days, 7.26% ABV.
American Blonde	American Amber Ale	43 Litres	1.05	1.013	4.93	31.04	6.6 °L	648	0
Author: Wazza Boil Size: 46 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/13/2012 7:44 PM Notes: Strike water - 24 lts @ 72.2oC = 65oC Mash Protofloc and Wyeast nutrient last 20' Post-boil, allow to stand for 30' Citra hops added to Hop Rocket for infusion as hop-back (Kettle>Hop Rocket>Chiller>Fermenter)
Mexican Mocha Stout	Sweet Stout	5.5 Gallons	1.082	1.027	7.13	32.6	30.11 °L	648	0
Author: Manjuiced Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/9/2018 6:37 AM Notes:
SmeigedagIPA	American IPA	100 Litres	1.066	1.015	6.71	61.37	9.22 °L	648	0
Author: Boil Size: 105 Litres Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/21/2017 7:50 AM Notes:
St. George IPA	English IPA	25 Litres	1.053	1.012	5.44	39	8.56 °L	648	0
Author: Block Brewery Boil Size: 36 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/23/2016 12:09 AM Notes: Gervin English Ale Yeast used (Danstar Nottingham Ale strain)
Ease	American Amber Ale	5.5 Gallons	1.068	1.015	7.05	75.07	19.78 °L	648	0
Author: Joshua Walker Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/30/2015 12:30 AM Notes: This is a hoppy (keyword here) amber ale, not your basic amber.
High Side American IPA	American IPA	12 Gallons	15.513	4.035	6.49	91.98	7.24 °L	648	0
Author: Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 15.5 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/3/2015 2:03 PM Notes:
The Rich Man	American Brown Ale	10 Gallons	1.031	1.008	3.02	40.43	14.69 °L	648	0
Author: Boil Size: 12.5 Gallons Boil Time: 60 Boil Gravity: 1.025 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/23/2015 11:36 PM Notes:
Dylan Murphy Brown Ale	Northern English Brown	5 Gallons	1.058	1.014	5.67	23.4	15.52 °L	648	0
Author: CoryAndTheDead Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2015 3:01 AM Notes:
Session IPA	American IPA	5.5 Gallons	1.047	1.01	4.9	67.61	4.17 °L	648	0
Author: surfingdds@comcast.net Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2015 1:51 PM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.063	1.016	6.24	134.85	14.11 °L	648	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/1/2015 5:00 AM Notes:
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