All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
ZSN Porter 16	Baltic Porter	13 Litres	1.068	1.017	6.68	40.17	24.46 °L	643	0
Author: Boil Size: 18 Litres Boil Time: 75 Boil Gravity: 1.049 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/25/2019 11:52 AM Notes:
25/13 Pale Insignificant	American Pale Ale	23 Litres	1.048	1.009	5.06	33.26	7.32 °L	643	1
Author: ColinW Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2025 7:01 PM Notes:
Oatmeal Stout	Oatmeal Stout	13 Litres	1.056	1.013	5.55	31.19	41.14 °L	643	1
Author: Sean Dawson Boil Size: 15.15 Litres Boil Time: 30 Boil Gravity: 1.051 Efficiency: 60 Mash Thickness: 2.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2024 2:27 AM Notes:
Coco Loco Base	Sweet Stout	13 Gallons	1.052	1.013	5.08	38.98	45.23 °L	643	0
Author: ad103458 Boil Size: 14.5 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 64 ° F Priming Method: co2 Priming Amount: N/A Creation Date: 1/15/2023 12:38 PM Notes:
Sanba’s Pumpkin Imperial Stout	American Stout	20.8 Litres	1.103	1.019	11.07	36.83	34.34 °L	643	0
Author: Mr. Sanba Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 11/19/2022 7:49 PM Notes:
스타우트	American Stout	20.8 Litres	1.063	1.014	6.44	25.74	45.76 °L	643	0
Author: song min brewery Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.066 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 65.6 g Creation Date: 3/12/2022 11:01 AM Notes:
Victoria Secret Hopped Ale	American Pale Ale	23 Litres	1.051	1.012	5.09	28.19	5.74 °L	643	0
Author: Tim Hickman Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 200g Creation Date: 4/7/2021 9:47 AM Notes:
PBS - Oatmeal Choco Stout	Dry Stout	23.4 Litres	1.052	1.01	5.54	26.91	46.21 °L	643	0
Author: Phil Brennan Boil Size: 27.5 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 86.6 g Creation Date: 9/15/2020 8:11 PM Notes:
Foreign Extra Stout R#1	Foreign Extra Stout	20.8 Litres	1.067	1.015	6.78	40.57	44.93 °L	643	0
Author: badams Boil Size: 24.6 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 94.7 g Creation Date: 9/15/2020 2:27 PM Notes:
Cereal Oatmeal Stout	Oatmeal Stout	5 Gallons	1.05	1.016	4.58	29.19	33.51 °L	643	0
Author: Ethandclifford Boil Size: 6.56 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2020 10:57 PM Notes:
Awesome Recipe	American Amber Ale	15 Litres	1.056	1.013	5.65	57.92	10.26 °L	643	0
Author: Boil Size: 22 Litres Boil Time: 90 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2015 5:40 PM Notes:
BestMalz Red X01/1	Irish Red Ale	11.5 Litres	1.04	1.007	4.37	33.29	11.6 °L	643	0
Author: MadPoet Boil Size: 20.5 Litres Boil Time: 90 Boil Gravity: 1.022 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2019 7:33 AM Notes:
AG#10 Pylon Hit Pale Ale	Special/Best/Premium Bitter	11.4 Litres	1.046	1.011	4.59	29.67	6.4 °L	643	0
Author: Matt76 Boil Size: 15 Litres Boil Time: 60 Boil Gravity: 1.035 Efficiency: 81 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/17/2019 8:40 AM Notes:
감맥주- 1.21	American Pale Ale	500 Litres	1.064	1.011	7.04	32.46	5.2 °L	643	0
Author: 오드리 Boil Size: 730 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/21/2019 1:45 AM Notes:
VARYANT APA	American Pale Ale	23 Litres	1.053	1.012	5.35	44.18	7.67 °L	643	0
Author: meteor Boil Size: 32 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/11/2018 10:32 AM Notes:
Odohertys Pale Ale	American Pale Ale	30 Gallons	1.051	1.016	4.61	54.74	6.16 °L	643	0
Author: Boil Size: 35 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/30/2018 11:44 PM Notes:
Irish Red Ale	Irish Red Ale	42 Litres	1.056	1.012	5.72	22.63	15.31 °L	643	0
Author: Luis Sanchez Boil Size: 252 Litres Boil Time: 60 Boil Gravity: 1.009 Efficiency: 84 Mash Thickness: 2.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: Table Sugar Priming Amount: 200 Creation Date: 12/2/2015 9:20 PM Notes:
Dylan Murphy Brown Ale	Northern English Brown	5 Gallons	1.058	1.014	5.67	23.4	15.52 °L	643	0
Author: CoryAndTheDead Boil Size: 4.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/3/2015 3:01 AM Notes:
Awesome Recipe	American Stout	21 Litres	1.063	1.01	6.84	81.97	50 °L	643	0
Author: mattppayne Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/3/2015 12:59 AM Notes:
Mongrel Brown Ale	Mild	42 Litres	1.061	1.017	5.95	27.01	22.72 °L	643	0
Author: sausage Boil Size: 42 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2015 10:39 AM Notes:
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