Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
First Gold10 g First Gold Hops |
|
Leaf/Whole |
9.16 |
Boil
|
60 min |
21.22 |
33.3% |
|
20 g |
First Gold20 g First Gold Hops |
|
Leaf/Whole |
9.16 |
Boil
|
5 min |
8.46 |
66.7% |
|
30 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
First Gold (Leaf/Whole) 30 g First Gold (Leaf/Whole) Hops |
|
29.68 |
100% |
|
30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6 L |
|
Temperature |
-- |
67 °C |
60 min |
|
8 L |
|
Temperature |
-- |
80 °C |
10 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"AG#10 Pylon Hit Pale Ale" Special/Best/Premium Bitter beer recipe by Matt76. All Grain, ABV 4.59%, IBU 29.67, SRM 6.4, Fermentables: (Maris Otter Pale, Munich, Cara Malt, Flaked Barley) Hops: (First Gold)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-03-31 06:49 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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