All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Well Chuffed	Best Bitter	5.5 Gallons	1.043	1.008	4.67	35.24	7.71 °L	656	1
Author: BrettyV Boil Size: 7.4 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 82 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: N/A Priming Method: co2 Priming Amount: 7.22 psi Creation Date: 3/31/2021 5:48 PM Notes:
Maori Mingle Pale	British Golden Ale	23 Litres	1.049	1.012	4.91	30.06	3.56 °L	656	1
Author: MondoBaz Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: 4.17 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/15/2024 10:03 AM Notes:
Mahana Fresh Hop	Festbier	130 Litres	1.043	1.008	4.61	21.93	5.12 °L	656	0
Author: Rob Cook Boil Size: 154.17 Litres Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 2.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/9/2023 6:24 AM Notes:
Hefe	Weissbier	11 Gallons	1.051	1.012	5.19	13.14	3.78 °L	656	0
Author: Blackmuse Boil Size: 13.18 Gallons Boil Time: 90 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2022 11:39 PM Notes:
Chamusquina	Weissbier	25 Litres	1.059	1.013	6.04	21.97	5.81 °L	656	0
Author: breezehop Boil Size: 33.05 Litres Boil Time: 75 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/16/2022 4:42 PM Notes:
Cambridge Best King's Parade	Best Bitter	1000 Litres	1.039	1.009	3.93	27.81	12.97 °L	656	0
Author: vane Boil Size: 1050 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 84 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2022 1:11 PM Notes:
Openin Day	International Pale Lager	5.5 Gallons	1.047	1.011	4.71	24.8	3.56 °L	656	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 65 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 1/16/2022 8:15 PM Notes:
Owner's Cup Brown Ale Rev2	British Brown Ale	11 Gallons	15.459	4.079	6.18	13.49	24.22 °L	656	0
Author: rsax2001 Boil Size: 12.91 Gallons Boil Time: 60 Boil Gravity: 13.3 Efficiency: 78 Mash Thickness: 2 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2021 9:35 PM Notes:
Baltic Porter 1.05	Baltic Porter	6 Gallons	1.073	1.019	7.07	30.39	30.78 °L	656	0
Author: KcLob Boil Size: 7.41 Gallons Boil Time: 45 Boil Gravity: 1.064 Efficiency: 68 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: N/A Creation Date: 9/18/2021 9:55 PM Notes:
Bock Like An Egyptian	Helles Bock	5.5 Gallons	1.069	1.018	7.09	29.75	8.46 °L	656	0
Author: Cory Meisch Boil Size: 8.13 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 65 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 50 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/29/2021 9:21 PM Notes: Best of Show in LagerDays 2023 competition
Nut Brown Ale	British Brown Ale	5.75 Gallons	1.048	1.011	4.77	23.57	15.63 °L	656	0
Author: pflynnku Boil Size: 6.1 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/6/2016 7:29 PM Notes:
Dunkelweizen	Dunkles Weissbier	24 Litres	13.984	3.192	5.81	15.94	24.48 °L	656	0
Author: Boil Size: 27.79 Litres Boil Time: 60 Boil Gravity: 12.2 Efficiency: 83 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 200 Creation Date: 9/24/2020 11:02 PM Notes: 22L 13.5 BLG Weizen 24.5 L 14 blg dunkelweizen
Deer Crossing	Munich Helles	10.5 Gallons	1.049	1.01	5.12	100.82	3.76 °L	656	1
Author: Mickal Boil Size: 13 Gallons Boil Time: 90 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/27/2020 4:04 PM Notes:
"Bitter Englishman": Brown IPA	British Brown Ale	5.5 Gallons	1.064	1.011	6.87	59.71	32.39 °L	656	0
Author: Dirty Beaker Brewing Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2019 6:27 PM Notes: Brew date: Jan 8, 2020 Kegged: Jan 23, , 2020 Deep brown color with ample lasting head leaving a rich lacing on the glass. Very smooth with just the right bitterness to balance this full bodied 7% ale. Not unlike a classic British chap, refined with a touch bitchiness around the edges. Enjoy the Bitter Englishman!
OMD Clementine Ale	British Golden Ale	5.8 Gallons	1.051	1.013	4.91	20.1	5.48 °L	656	1
Author: Pokey46 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 76 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/6/2018 11:00 PM Notes:
Bitter Biscuit	Best Bitter	5.5 Gallons	1.048	1.013	4.71	36.32	10.76 °L	656	2
Author: Jay guetersloh Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/29/2018 5:05 AM Notes:
Cherry Coconut Brown (4 Pines)	British Brown Ale	23 Litres	1.054	1.012	5.49	25.99	23.51 °L	656	0
Author: Dazlla Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 80 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2018 4:30 AM Notes:
Hazelnut Mild	Dark Mild	5 Gallons	1.04	1.01	3.9	23.17	16.19 °L	656	0
Author: Charles St. Brewhouse Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 75 ° F Priming Method: force carbonate Priming Amount: N/A Creation Date: 11/16/2017 3:10 PM Notes: add as much or as little hazelnut extract as you'd like when kegging.
KolschBrau #2	Kölsch	21 Litres	1.045	1.01	4.56	21.94	2.94 °L	656	1
Author: Tim Fuller Boil Size: 27.2 Litres Boil Time: 75 Boil Gravity: 1.035 Efficiency: 80 Mash Thickness: 6.747 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 15 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2017 5:40 AM Notes:
Dunkel	Dunkles Weissbier	40 Litres	1.048	1.012	4.74	12.76	21.01 °L	656	0
Author: aridec Boil Size: 43 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2017 10:14 PM Notes:
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