Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Saaz40 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
18.55 |
61.5% |
|
25 g |
Willamette25 g Willamette Hops |
|
Pellet |
4.5 |
Boil
|
12 min |
6.25 |
38.5% |
|
65 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
40 g |
Saaz (Pellet) 40 g Saaz (Pellet) Hops |
|
18.55 |
61.5% |
|
25 g |
Willamette (Pellet) 25 g Willamette (Pellet) Hops |
|
6.25 |
38.5% |
|
65 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
3.74 gal |
|
Strike |
152 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.4 qt/lb
Starting Grain Temp:
150 °F |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and malty
"Openin Day" International Pale Lager beer recipe by Anonymous. All Grain, ABV 4.71%, IBU 24.8, SRM 3.56, Fermentables: (Wheat, Pilsner, Acidulated Malt, CaraFoam) Hops: (Saaz, Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-01-16 20:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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