All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Frank's Stout	Dry Stout	22 Litres	1.047	1.01	4.93	32.06	39.41 °L	699	0
Author: Hugues_Larouche Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: turbinado Priming Amount: 113.1 g Creation Date: 3/21/2020 1:34 AM Notes:
Sierra Nevada - June 3rd	American Pale Ale	46 Litres	1.051	1.012	5.17	31.27	8.1 °L	699	1
Author: Gilles' Brew (Dr. G) Boil Size: 52 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2024 11:05 AM Notes: Both batches fermented with 2 pkg of Cali Ale V WLP-051 (one with Nov. 23 exp...the other May 24) PurePitch For 60L add: - 8g Gypsum (CaSO4) - 1g CaCl - 2g Lye (NaOH) substituted 2g of NaOH for 1g CaOH
Lifeguard	Doppelbock	20 Litres	21.012	5.349	8.72	27.44	23.74 °L	699	1
Author: Zbychu Boil Size: 27 Litres Boil Time: 80 Boil Gravity: 15.9 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: 10 ° C Priming Method: sucrose Priming Amount: 127.1 g Creation Date: 4/26/2023 6:07 PM Notes:
Cryen Jenny	Strong Scotch Ale	155 Gallons	1.079	1.02	7.74	17.12	15.46 °L	699	0
Author: Boil Size: 156.5 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2023 5:58 PM Notes:
VB Stout	Dry Stout	22 Litres	1.08	1.02	7.86	31.22	39.32 °L	699	0
Author: Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.071 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 3/17/2022 12:35 PM Notes:
Vanilla Porter	Sweet Stout	25 Litres	1.057	1.015	5.41	114.53	50 °L	699	0
Author: Dougie Orr Boil Size: 32 Litres Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/18/2021 7:46 AM Notes:
Milk Stout Oct 21 AA	Sweet Stout	4.5 Litres	1.072	1.022	6.57	31.89	39.27 °L	699	0
Author: andrew.boast@gmail.com Boil Size: 28.5 Litres Boil Time: 90 Boil Gravity: 1.066 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 10/11/2021 2:55 PM Notes:
Blueberry Old Fashioned English Pale Ale	Extra Special/Strong Bitter (ESB)	18 Gallons	1.059	1.015	5.76	35.2	9.34 °L	699	0
Author: RockyMtnGT Boil Size: 22.53 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 1.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 9/30/2020 7:18 PM Notes: 1 dozen blueberry old fashioned donuts - 8 in mash - 4 in first wort
Scottish Export 80	Scottish Export 80/-	26 Litres	1.053	1.013	5.29	17.75	16.05 °L	699	0
Author: Boil Size: 31 Litres Boil Time: 80 Boil Gravity: 1.045 Efficiency: 67 Mash Thickness: 2.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: dextrose Priming Amount: 125.6 g Creation Date: 7/30/2020 10:22 PM Notes:
Kolsh	Kölsch	5.5 Gallons	1.051	1.01	5.38	24.95	3.54 °L	699	0
Author: Carlos Rivera Boil Size: 6.5 Gallons Boil Time: 90 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 28.9 psi Creation Date: 5/19/2020 8:20 PM Notes:
DARK MOON PORTER	Baltic Porter	45 Gallons	1.052	1.013	5.13	28.48	38.33 °L	699	0
Author: Boil Size: 50 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/17/2015 4:36 PM Notes:
Vienna Smash	Vienna Lager	42 Litres	11.511	2.668	4.71	25.03	5.75 °L	699	0
Author: Rebus Boil Size: 50 Litres Boil Time: 90 Boil Gravity: 9.7 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 12 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2019 5:08 PM Notes:
39. Bald Eagle Freedom Ale	American Pale Ale	11 Litres	1.048	1.013	4.53	32.81	6.39 °L	699	0
Author: CraftBeerBanter Boil Size: 16 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2019 2:59 AM Notes:
Mini Imp Stout	Sweet Stout	20 Litres	1.053	1.018	4.57	31.66	34.24 °L	699	0
Author: Bush122 Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2019 11:32 AM Notes:
Irish Blonde Ale	Blonde Ale	5.5 Gallons	1.059	1.014	5.88	33.44	4.62 °L	699	0
Author: catamount6275 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/26/2018 11:03 AM Notes:
Quatris 29.5.	American Pale Ale	50 Litres	1.059	1.015	5.84	44.26	5.95 °L	699	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 78 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2018 10:43 PM Notes:
Night Falls Over Munich	Munich Dunkel	6 Gallons	1.03	1.007	2.92	13.48	14.83 °L	699	1
Author: Larry E Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 48 ° F Priming Method: Krausening (DME) Priming Amount: 1 Creation Date: 3/26/2017 6:31 PM Notes:
Coffe Bukkake	Robust Porter	18 Litres	1.056	1.014	5.51	28.72	22.98 °L	699	0
Author: Javiermdp Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/8/2016 6:08 PM Notes:
Awesome Recipe	California Common Beer	5.5 Gallons	1.068	1.013	7.22	22.97	6.44 °L	699	0
Author: Brew Lab Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/10/2015 10:24 PM Notes:
Horse Back IBA	American Brown Ale	5.5 Gallons	1.08	1.025	7.25	83.82	28.36 °L	699	0
Author: Boil Size: 7.5 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 70 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/1/2015 1:38 AM Notes:
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