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DARK MOON PORTER

Method: All Grain
Style: Baltic Porter
Boil Time: 60 min
Batch Size: 45 gallons (fermentor volume)
Pre Boil Size: 50 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 80% (brew house)
Source: GAZLAY BREWERY
Calories: 172 calories (Per 12oz)
Carbs: 17.8 g (Per 12oz)

Created: Saturday January 17th 2015

Original Gravity:

1.052

Final Gravity:

1.013

ABV (standard):

5.1%

IBU (tinseth):

28.5

SRM (morey):

38.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
55 lb	American - Pale 2-Row55 lb Pale 2-Row	37	1.8	67.1%
7 lb	American - Carapils (Dextrine Malt)7 lb Carapils (Dextrine Malt)	33	1.8	8.5%
10 lb	American - Caramel / Crystal 10L10 lb Caramel / Crystal 10L	35	10	12.2%
7 lb	American - Midnight Wheat Malt7 lb Midnight Wheat Malt	33	550	8.5%
3 lb	American - Chocolate3 lb Chocolate	29	350	3.7%
82 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Galena1 oz Galena Hops	Pellet	13	Boil	50 min	5.37	6.3%
1 oz	Galena1 oz Galena Hops	Pellet	13	Boil	40 min	4.95	6.3%
2 oz	Galena2 oz Galena Hops	Pellet	13	Boil	30 min	8.67	12.5%
2 oz	Domestic Hallertau2 oz Domestic Hallertau Hops	Pellet	3.9	Boil	20 min	2.05	12.5%
2 oz	Tettnanger2 oz Tettnanger Hops	Pellet	4.5	Boil	20 min	2.37	12.5%
2 oz	Domestic Hallertau2 oz Domestic Hallertau Hops	Pellet	3.9	Boil	10 min	1.23	12.5%
2 oz	Tettnanger2 oz Tettnanger Hops	Pellet	4.5	Boil	10 min	1.42	12.5%
4 oz	Cascade4 oz Cascade Hops	Pellet	7	Boil	5 min	2.42	25%
16 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4 oz	Galena (Pellet)	18.99	25.1%
4 oz	Domestic Hallertau (Pellet)	3.28	25%
4 oz	Tettnanger (Pellet)	3.79	25%
4 oz	Cascade (Pellet)	2.42	25%
16 oz / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	66 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

700

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Brews

Public: Yup, Shared
Last Updated: 2015-01-17 16:36 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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