|
Black Ale
|
Dark American Lager
|
5.5 Gallons |
1.061 |
1.014 |
6.12 |
35.08 |
49.52 °L
|
778 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.02 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/15/2021 4:56 PM |
| Notes: |
|
|
Barebottle Pineapple Pirate Punch
|
No Profile Selected |
5.5 Gallons |
1.089 |
1.04 |
6.38 |
0 |
4.96 °L
|
778 |
1 |
|
|
|
| Boil
Size: 7.08 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 70 |
Mash Thickness: 1.2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2024 2:16 PM |
| Notes: |
|
|
Basic Bitch Blonde Ale
|
Blonde |
11 Gallons |
1.049 |
1.01 |
5.18 |
29.4 |
3.02 °L
|
778 |
1 |
|
|
|
| Boil
Size: 13.45 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 86.7 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 5/21/2023 6:40 PM |
| Notes: |
|
|
Pilsner Lager 42
|
Bohemian Pilsener
|
50 Litres |
1.058 |
1.011 |
6.1 |
43.28 |
4.01 °L
|
778 |
1 |
|
|
|
| Boil
Size: 55 Litres |
Boil Time: 50 |
Boil Gravity: 1.053 |
Efficiency: 80 |
Mash Thickness: 3.45 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.75 |
Primary
Temp: 15 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/24/2023 4:23 PM |
Notes: Pilsner lager with Bohemian lager yeast. 3 x 10g sachet sprinkled on. 50 L batch
38L mash water
30L sparge.
Aim for 50L in Fermentor
Didn't condition grain.
Didn't stir the mash.
Two dry hop additions.
51.25L in fermentor at OG 1057 = 80.75% efficiency |
|
|
Wicked Honkr (Irish) Red
|
Irish Red Ale
|
5 Gallons |
1.05 |
1.009 |
5.4 |
38.89 |
23 °L
|
778 |
1 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2023 1:45 AM |
| Notes: Based off of Raging Irish Red Ale, link below. |
|
|
Peanut Butter Cup Porter
|
Brown Porter
|
5 Gallons |
1.074 |
1.02 |
7.14 |
36.19 |
41.27 °L
|
778 |
1 |
|
|
|
| Boil
Size: 6.58 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.1 oz |
Creation
Date: 10/26/2022 3:07 PM |
| Notes: |
|
|
Over-the-Rhine Cream Ale 1.08
|
Cream Ale
|
6 Gallons |
1.048 |
1.007 |
5.34 |
27.24 |
2.83 °L
|
778 |
0 |
|
|
|
| Boil
Size: 7.13 Gallons |
Boil Time: 30 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/28/2022 9:10 PM |
| Notes: |
|
|
Festbier
|
No Profile Selected |
1000 Litres |
1.059 |
1.012 |
6.13 |
18.86 |
5.15 °L
|
778 |
0 |
|
|
|
| Boil
Size: 1015.2 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2022 1:17 AM |
| Notes: |
|
|
Scholar Steam Lager
|
California Common Beer
|
800 Litres |
1.034 |
1.006 |
3.71 |
24.46 |
4.95 °L
|
778 |
0 |
|
|
|
| Boil
Size: 840 Litres |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 80 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 16 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/14/2022 3:53 PM |
| Notes: |
|
|
Wim The Third
|
No Profile Selected |
13 Litres |
1.089 |
1.017 |
9.44 |
8.31 |
14.56 °L
|
778 |
0 |
|
|
|
| Boil
Size: 20 Litres |
Boil Time: 90 |
Boil Gravity: 1.063 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/17/2021 4:05 PM |
| Notes: |
|
|
Juan Valdez Moos Tonight Stout
|
Sweet Stout
|
5.5 Gallons |
1.071 |
1.021 |
6.64 |
41.74 |
40 °L
|
778 |
0 |
|
|
Author:
|
|
PhillyMike
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 75 |
Boil Gravity: 1.052 |
Efficiency: 66 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 68 ° F |
Priming Method: keg |
Priming Amount: 12 |
Creation
Date: 8/19/2014 1:47 AM |
| Notes: Chocolate nibs and coffee amounts are starting points and can be adjusted based ontaste. |
|
|
Tökös
|
No Profile Selected |
28 Litres |
1.051 |
1.011 |
5.25 |
25.6 |
8.8 °L
|
778 |
0 |
|
|
|
| Boil
Size: 32 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 65 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2021 11:24 AM |
| Notes: |
|
|
Lager
|
Oktoberfest/Märzen
|
19 Litres |
1.054 |
1.012 |
5.53 |
26.28 |
4.43 °L
|
778 |
0 |
|
|
|
| Boil
Size: 23 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/2/2021 11:02 AM |
| Notes: |
|
|
DPA
|
American Pale Ale
|
27 Litres |
1.059 |
1.015 |
5.71 |
32.25 |
5.23 °L
|
778 |
0 |
|
|
|
| Boil
Size: 28 Litres |
Boil Time: 60 |
Boil Gravity: 1.057 |
Efficiency: 65 |
Mash Thickness: 3.1 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 17 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/19/2019 3:59 PM |
| Notes: |
|
|
Light German Pilsner
|
German Pilsner (Pils)
|
55 Litres |
1.044 |
1.009 |
4.59 |
25.2 |
2.96 °L
|
778 |
0 |
|
|
|
| Boil
Size: 77 Litres |
Boil Time: 90 |
Boil Gravity: 1.031 |
Efficiency: 80 |
Mash Thickness: 3.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 13 ° C |
Priming Method: co2 |
Priming Amount: 0.8 bar |
Creation
Date: 1/8/2019 6:02 PM |
| Notes: |
|
|
Häus Pils
|
German Pilsner (Pils)
|
6 Gallons |
1.043 |
1.006 |
4.86 |
30.16 |
3.4 °L
|
778 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2018 4:14 PM |
| Notes: |
|
|
Pale Ale 2
|
American Pale Ale
|
4 Litres |
1.062 |
1.013 |
6.39 |
88.15 |
5.92 °L
|
778 |
0 |
|
|
|
| Boil
Size: 6 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2015 11:20 AM |
| Notes: |
|
|
Small Galaxy
|
American Pale Ale
|
15 Litres |
1.03 |
1.008 |
2.84 |
63.1 |
3.04 °L
|
778 |
0 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 39 |
Mash Thickness: 2.7 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2015 5:26 PM |
| Notes: |
|
|
Bitter
|
Extra Special/Strong Bitter (ESB)
|
5 Gallons |
1.035 |
1.01 |
3.2 |
38.39 |
5.39 °L
|
778 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.025 |
Efficiency: 75 |
Mash Thickness: 1.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/31/2015 5:36 PM |
| Notes: |
|
|
My 4 Brown Ale
|
Mild
|
4 Gallons |
1.037 |
1.009 |
3.66 |
12.82 |
14.85 °L
|
778 |
0 |
|
|
|
| Boil
Size: 1.3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.115 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/11/2015 8:41 PM |
| Notes: |
|
|
|
|