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Tökös

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 28 liters (fermentor volume)
Pre Boil Size: 32 liters
Post Boil Size: 28 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 156 calories (Per 330ml)
Carbs: 15 g (Per 330ml)

Created: Saturday October 23rd 2021

Original Gravity:

1.051

Final Gravity:

1.011

ABV (standard):

5.3%

IBU (tinseth):

25.6

SRM (morey):

8.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1.34 kg	German - Melanoidin1.34 kg Melanoidin	37	25	15.9%
1.30 kg	German - Bohemian Pilsner1.3 kg Bohemian Pilsner	38	1.9	15.4%
0.70 kg	German - Carapils0.7 kg Carapils	35	1.3	8.3%
3 kg	German - Pale Ale3 kg Pale Ale	39	2.3	35.5%
1.70 kg	Pumpkin (canned)1.7 kg Pumpkin (canned)	1	0	20.1%
0.40 kg	Honey0.4 kg Honey	35	2	4.7%
8.44 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	Hallertau Mittelfruh50 g Hallertau Mittelfruh Hops	Pellet	4.1	Boil	60 min	19.46	76.9%
15 g	Nelson Sauvin15 g Nelson Sauvin Hops	Pellet	11.9	Boil	10 min	6.14	23.1%
65 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
50 g	Hallertau Mittelfruh (Pellet)	19.46	76.9%
15 g	Nelson Sauvin (Pellet) 15 g Nelson Sauvin (Pellet) Hops	6.14	23.1%
65 g / $ 0.00

Yeast

Brewferm - Brewferm Lager #Y016

Amount:	1 Each	Cost:
Attenuation (avg):	78%	Flocculation:	High
Optimum Temp:	10 - 15 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 124 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

597

Views

Brews

Public: Yup, Shared
Last Updated: 2021-10-23 15:21 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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