|
1350
|
American Amber Ale
|
1200 Litres |
1.05 |
1.01 |
5.3 |
44.41 |
3.42 °L
|
72 |
0 |
|
|
|
| Boil
Size: 1300 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 82 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2025 5:56 AM |
| Notes: |
|
|
Belgian
|
Belgian Dark Strong Ale
|
4 Gallons |
1.087 |
1.01 |
10.1 |
0 |
5.14 °L
|
72 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/23/2026 2:44 AM |
| Notes: |
|
|
American Brown Ale
|
American Brown Ale
|
5.5 Gallons |
1.054 |
1.014 |
5.32 |
34.09 |
23.46 °L
|
72 |
0 |
|
|
|
| Boil
Size: 7.06 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2026 5:39 PM |
| Notes: |
|
|
American Pale Ale US-05
|
American Pale Ale
|
5 Gallons |
1.051 |
1.009 |
5.5 |
30.83 |
6.93 °L
|
72 |
1 |
|
|
|
| Boil
Size: 5.72 Gallons |
Boil Time: 30 |
Boil Gravity: 1.047 |
Efficiency: 65 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/18/2026 3:49 PM |
| Notes: |
|
|
B&A Belgian Tripple
|
Belgian Pale Ale
|
5.5 Gallons |
1.082 |
1.015 |
8.73 |
29.57 |
5.04 °L
|
72 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/16/2026 11:26 PM |
| Notes: |
|
|
Pale Ale
|
American Pale Ale
|
5 Gallons |
1.054 |
1.014 |
5.18 |
46.4 |
7.67 °L
|
72 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.034 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 85 ° F |
Priming Method: co2 |
Priming Amount: 27.65 psi |
Creation
Date: 1/14/2026 9:21 PM |
| Notes: |
|
|
Pittsburgh Pirate Belgian Strong
|
Belgian Golden Strong Ale
|
11 Gallons |
1.083 |
1.013 |
9.19 |
24.08 |
4.43 °L
|
72 |
1 |
|
|
|
| Boil
Size: 12.37 Gallons |
Boil Time: 60 |
Boil Gravity: 1.063 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2026 9:12 PM |
| Notes: |
|
|
AMERICAN STOUT
|
American Stout
|
110 Litres |
1.07 |
1.013 |
7.48 |
71.85 |
36.98 °L
|
72 |
0 |
|
|
|
| Boil
Size: 154 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 68 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/27/2025 10:26 PM |
| Notes: |
|
|
All That Glisters
|
American IPA
|
20 Litres |
1.062 |
1.014 |
6.38 |
61.9 |
8.02 °L
|
72 |
0 |
|
|
|
| Boil
Size: 27.5 Litres |
Boil Time: 75 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/28/2025 9:42 AM |
| Notes: |
|
|
Cascade IPA
|
American IPA
|
5.5 Gallons |
1.057 |
1.011 |
6.06 |
58.4 |
4.16 °L
|
72 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/25/2025 10:48 PM |
| Notes: |
|
|
Hop Feast 50 Liter
|
American IPA
|
55 Litres |
1.067 |
1.013 |
7.05 |
65.53 |
4.97 °L
|
72 |
0 |
|
|
|
| Boil
Size: 60 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 67 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: 360 |
Creation
Date: 8/17/2023 2:23 PM |
| Notes: |
|
|
HappyLess IPA
|
American IPA
|
23 Litres |
1.064 |
1.011 |
6.97 |
53.69 |
4.72 °L
|
72 |
0 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 77 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/15/2025 6:01 PM |
| Notes: |
|
|
Belgian Golden Strong
|
Belgian Golden Strong Ale
|
10 Litres |
1.076 |
1.01 |
8.7 |
36.25 |
6.52 °L
|
72 |
0 |
|
|
|
| Boil
Size: 17.16 Litres |
Boil Time: 75 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/13/2025 6:12 PM |
| Notes: |
|
|
The Blondster Belgian Blonde Ale
|
Belgian Blond Ale
|
2.75 Gallons |
1.052 |
1.009 |
5.59 |
30.75 |
5.65 °L
|
72 |
0 |
|
|
|
| Boil
Size: 4.29 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: BrownSugar |
Priming Amount: N/A |
Creation
Date: 11/4/2025 9:21 PM |
| Notes: Mash all the grains at 149°F (65°C) for 1 hour. Transfer enough wort to boil kettle for 5.5 gallons (20.82 L) at end of boil and boil 1.5 hours. At 30 minutes add first 2 hops, at 80 minutes add last hop and Whirlfloc, at 90 minutes flameout and cool to 68°F (20°C). Transfer to fermenter and add Wyeast 3787. At 2/3 into fermentation add 1.25 lb. light brown sugar. When the fermentation is finished transfer to keg and add 5 grams light brown sugar with the Lalvin yeast and let sit for 1 month at room temperature. Age for a couple of months, chill and enjoy. |
|
|
Belgian Pale Ale 50L
|
Belgian Pale Ale
|
50 Litres |
1.05 |
1.012 |
5.05 |
24.42 |
9.78 °L
|
72 |
1 |
|
|
|
| Boil
Size: 58.47 Litres |
Boil Time: 75 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 3.4 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/31/2025 1:53 AM |
| Notes: |
|
|
WestCoast IPA - Brew 1
|
American IPA
|
5 Gallons |
1.053 |
1.012 |
5.33 |
85.92 |
5.57 °L
|
72 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 3.3 oz |
Creation
Date: 10/19/2025 4:39 AM |
| Notes: |
|
|
20250917 Fresh Hop Saison(2025BO1)
|
Saison
|
1130 Litres |
12.897 |
2.354 |
5.64 |
24.78 |
3.44 °L
|
72 |
0 |
|
|
|
| Boil
Size: 950 Litres |
Boil Time: 90 |
Boil Gravity: 15.2 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 25 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/17/2025 4:45 AM |
| Notes: 伊勢角&マッキノンのフレッシュホップキャンペーン用ビール |
|
|
Amber Ale 1
|
American Amber Ale
|
3 Gallons |
1.05 |
1.01 |
5.23 |
44.54 |
13.94 °L
|
72 |
0 |
|
|
|
| Boil
Size: 4.03 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2025 1:31 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
5.5 Gallons |
1.06 |
1.011 |
6.34 |
53.12 |
6.64 °L
|
72 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 68 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/28/2025 8:29 PM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
13.5 Gallons |
1.036 |
1.009 |
3.5 |
0 |
2.73 °L
|
72 |
0 |
|
|
|
| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/20/2025 9:14 PM |
| Notes: |
|
|
|
|