All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
1350	American Amber Ale	1200 Litres	1.05	1.01	5.3	44.41	3.42 °L	72	0
Author: Boil Size: 1300 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 82 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2025 5:56 AM Notes:
Belgian	Belgian Dark Strong Ale	4 Gallons	1.087	1.01	10.1	0	5.14 °L	72	1
Author: Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/23/2026 2:44 AM Notes:
American Brown Ale	American Brown Ale	5.5 Gallons	1.054	1.014	5.32	34.09	23.46 °L	72	0
Author: Boil Size: 7.06 Gallons Boil Time: 60 Boil Gravity: 1.042 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2026 5:39 PM Notes:
American Pale Ale US-05	American Pale Ale	5 Gallons	1.051	1.009	5.5	30.83	6.93 °L	72	1
Author: Boil Size: 5.72 Gallons Boil Time: 30 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2026 3:49 PM Notes:
B&A Belgian Tripple	Belgian Pale Ale	5.5 Gallons	1.082	1.015	8.73	29.57	5.04 °L	72	0
Author: Bill Ramos Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/16/2026 11:26 PM Notes:
Pale Ale	American Pale Ale	5 Gallons	1.054	1.014	5.18	46.4	7.67 °L	72	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.034 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 85 ° F Priming Method: co2 Priming Amount: 27.65 psi Creation Date: 1/14/2026 9:21 PM Notes:
Pittsburgh Pirate Belgian Strong	Belgian Golden Strong Ale	11 Gallons	1.083	1.013	9.19	24.08	4.43 °L	72	1
Author: Mikerobrewer Boil Size: 12.37 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/14/2026 9:12 PM Notes:
AMERICAN STOUT	American Stout	110 Litres	1.07	1.013	7.48	71.85	36.98 °L	72	0
Author: IsaacDios Boil Size: 154 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 68 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2025 10:26 PM Notes:
All That Glisters	American IPA	20 Litres	1.062	1.014	6.38	61.9	8.02 °L	72	0
Author: Jonathan Pettit Boil Size: 27.5 Litres Boil Time: 75 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2025 9:42 AM Notes:
Cascade IPA	American IPA	5.5 Gallons	1.057	1.011	6.06	58.4	4.16 °L	72	0
Author: Shalom Brew - Greg Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/25/2025 10:48 PM Notes:
Hop Feast 50 Liter	American IPA	55 Litres	1.067	1.013	7.05	65.53	4.97 °L	72	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.061 Efficiency: 67 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: 360 Creation Date: 8/17/2023 2:23 PM Notes:
HappyLess IPA	American IPA	23 Litres	1.064	1.011	6.97	53.69	4.72 °L	72	0
Author: Pivo Vino Bru Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 77 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/15/2025 6:01 PM Notes:
Belgian Golden Strong	Belgian Golden Strong Ale	10 Litres	1.076	1.01	8.7	36.25	6.52 °L	72	0
Author: Marcos Matricardi Boil Size: 17.16 Litres Boil Time: 75 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/13/2025 6:12 PM Notes:
The Blondster Belgian Blonde Ale	Belgian Blond Ale	2.75 Gallons	1.052	1.009	5.59	30.75	5.65 °L	72	0
Author: Boil Size: 4.29 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: BrownSugar Priming Amount: N/A Creation Date: 11/4/2025 9:21 PM Notes: Mash all the grains at 149°F (65°C) for 1 hour. Transfer enough wort to boil kettle for 5.5 gallons (20.82 L) at end of boil and boil 1.5 hours. At 30 minutes add first 2 hops, at 80 minutes add last hop and Whirlfloc, at 90 minutes flameout and cool to 68°F (20°C). Transfer to fermenter and add Wyeast 3787. At 2/3 into fermentation add 1.25 lb. light brown sugar. When the fermentation is finished transfer to keg and add 5 grams light brown sugar with the Lalvin yeast and let sit for 1 month at room temperature. Age for a couple of months, chill and enjoy.
Belgian Pale Ale 50L	Belgian Pale Ale	50 Litres	1.05	1.012	5.05	24.42	9.78 °L	72	1
Author: Boil Size: 58.47 Litres Boil Time: 75 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3.4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/31/2025 1:53 AM Notes:
WestCoast IPA - Brew 1	American IPA	5 Gallons	1.053	1.012	5.33	85.92	5.57 °L	72	0
Author: Boil Size: 5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 3.3 oz Creation Date: 10/19/2025 4:39 AM Notes:
20250917 Fresh Hop Saison(2025BO1)	Saison	1130 Litres	12.897	2.354	5.64	24.78	3.44 °L	72	0
Author: Hiroko Iezumi Boil Size: 950 Litres Boil Time: 90 Boil Gravity: 15.2 Efficiency: 85 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 25 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/17/2025 4:45 AM Notes: 伊勢角＆マッキノンのフレッシュホップキャンペーン用ビール
Amber Ale 1	American Amber Ale	3 Gallons	1.05	1.01	5.23	44.54	13.94 °L	72	0
Author: Mermanatee Boil Size: 4.03 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/11/2025 1:31 AM Notes:
Awesome Recipe	American IPA	5.5 Gallons	1.06	1.011	6.34	53.12	6.64 °L	72	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 68 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2025 8:29 PM Notes:
Awesome Recipe	American IPA	13.5 Gallons	1.036	1.009	3.5	0	2.73 °L	72	0
Author: Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2025 9:14 PM Notes:
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