|
Pug Bros Red Stripe Clone
|
Light American Lager
|
5.5 Gallons |
1.043 |
1.01 |
4.41 |
16.55 |
2.65 °L
|
71 |
0 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 55 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/30/2025 3:27 PM |
Notes: Process
Mash: 148–150°F (64–65°C) for 60 minutes (light, dry body).
Boil: 60 minutes, add hops as above.
Ferment: Pitch a healthy yeast starter, ferment cool and slow.
Lager: After fermentation, lager for at least 4 weeks cold for crispness.
Carbonate: 2.5–2.7 vols CO₂ (crisp and refreshing). |
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|
Quick Wisco Best Ipa
|
No Profile Selected |
280 Gallons |
16.608 |
3.476 |
7.15 |
31.02 |
3.58 °L
|
71 |
0 |
|
|
|
| Boil
Size: 310 Gallons |
Boil Time: 60 |
Boil Gravity: 15.1 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Plato |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/20/2026 3:02 AM |
| Notes: |
|
|
Weizenbock Scratch Sheet
|
Traditional Bock
|
260 Gallons |
1.08 |
1.019 |
8.05 |
23.79 |
14.41 °L
|
71 |
0 |
|
|
|
| Boil
Size: 261.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.08 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2026 4:47 PM |
| Notes: |
|
|
Lauvodde Maiboc
|
Maibock/Helles Bock
|
22 Litres |
1.066 |
1.013 |
7.03 |
30.32 |
8.3 °L
|
71 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: 3.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/1/2026 6:28 PM |
| Notes: Pilsner og Munich: Lokalt produsert malt fra Malteriet.com i Lågendalen |
|
|
JT OBP
|
Classic American Pilsner
|
10.5 Gallons |
1.051 |
1.01 |
5.49 |
30.1 |
4.05 °L
|
71 |
0 |
|
|
|
| Boil
Size: 12.28 Gallons |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 72 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/18/2025 3:27 PM |
| Notes: Extra lbs of honey for back sweetening maybe |
|
|
Red Rye Ipa
|
No Profile Selected |
5.5 Gallons |
1.058 |
1.011 |
6.18 |
62.07 |
11.91 °L
|
71 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 40 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/6/2025 1:40 PM |
Notes: brew 11/6/25 og 1.058
keg 11/19 |
|
|
GERMAN LAGER
|
German Pilsner (Pils)
|
235 Litres |
1.055 |
1.014 |
5.38 |
32.92 |
5.81 °L
|
71 |
0 |
|
|
Author:
|
|
|
|
| Boil
Size: 270 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 76 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 14.5 ° C |
Priming Method: co2 |
Priming Amount: 1.64 bar |
Creation
Date: 10/16/2025 7:48 PM |
| Notes: |
|
|
Couch House Pale Ale
|
Blonde Ale
|
5.5 Gallons |
1.051 |
1.013 |
5.04 |
33.88 |
20.99 °L
|
71 |
0 |
|
|
|
| Boil
Size: 7.1 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 75 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2019 5:19 PM |
| Notes: |
|
|
Gybe Crash
|
No Profile Selected |
320 Litres |
1.065 |
1.016 |
6.35 |
42.28 |
5.76 °L
|
71 |
0 |
|
|
|
| Boil
Size: 330.53 Litres |
Boil Time: 60 |
Boil Gravity: 1.062 |
Efficiency: 75 |
Mash Thickness: 2.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/11/2025 1:35 AM |
| Notes: |
|
|
Achel Blond Book Translation
|
No Profile Selected |
5.5 Gallons |
1.059 |
1.011 |
6.38 |
35.46 |
8.77 °L
|
71 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2025 3:51 PM |
| Notes: |
|
|
TD White Stout
|
No Profile Selected |
1200 Litres |
1.06 |
1.013 |
6.2 |
0 |
7.83 °L
|
71 |
0 |
|
|
|
| Boil
Size: 1400 Litres |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/25/2025 9:12 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.111 |
1.028 |
10.93 |
0 |
9.12 °L
|
71 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.081 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/25/2025 7:44 PM |
| Notes: |
|
|
MOCT
|
No Profile Selected |
5.5 Gallons |
1.045 |
1.011 |
4.46 |
0 |
5.56 °L
|
71 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/15/2025 12:07 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
40 Litres |
1.045 |
1.009 |
4.69 |
26.61 |
16.19 °L
|
71 |
0 |
|
|
|
| Boil
Size: 45.67 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 60 |
Mash Thickness: 3.13 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 400 |
Creation
Date: 8/8/2025 4:30 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
1000 Litres |
1.053 |
1.013 |
5.21 |
10.08 |
3.22 °L
|
71 |
0 |
|
|
|
| Boil
Size: 1050 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2025 12:49 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
325 Gallons |
1.056 |
1.014 |
5.53 |
0 |
3.9 °L
|
71 |
0 |
|
|
|
| Boil
Size: 345 Gallons |
Boil Time: 60 |
Boil Gravity: 1.053 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/3/2025 12:28 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
940 Litres |
1.053 |
1.006 |
6.12 |
28.83 |
3.98 °L
|
71 |
0 |
|
|
|
| Boil
Size: 1060 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 85 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/8/2025 1:06 AM |
| Notes: |
|
|
Oat NEIPA - Oct1825
|
Specialty IPA: New England IPA
|
60 Litres |
1.06 |
1.015 |
5.87 |
58.86 |
8.85 °L
|
70 |
0 |
|
|
|
| Boil
Size: 85 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 50 |
Mash Thickness: 8.35 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 10/18/2025 10:37 AM |
| Notes: |
|
|
Blonde - Raspberry Vanilla
|
Experimental Beer
|
25 Litres |
1.047 |
1.011 |
4.72 |
12.7 |
3.07 °L
|
70 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.69 bar |
Creation
Date: 11/2/2025 7:38 PM |
| Notes: |
|
|
Awesome Recipe
|
Winter Seasonal Beer
|
5.25 Gallons |
1.072 |
1.017 |
7.19 |
32.6 |
37.24 °L
|
70 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.5 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2025 6:52 PM |
| Notes: |
|
|
|
|