All-grain Homebrew Beer Recipes

Page 445 of our growing list of 215,000+ all-grain homebrew beer recipes. Sort by beer style, batch size, ABV and more.

Browse All Recipes or explore by brewing method: All-grain | Extract | BIAB | Partial Mash

Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Evie Pale Ale - AG	American Pale Ale	6 Gallons	1.07	1.012	7.59	34.4	8.79 °L	1.6K	1
Author: mosuavea Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 71 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/19/2014 8:43 PM Notes:
Garage Pale Ale	American Pale Ale	50 Litres	1.057	1.011	6.09	48.04	7.31 °L	1.6K	0
Author: TrondGitmark Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/16/2016 1:50 PM Notes:
FWH IPA	American IPA	5 Gallons	1.072	1.017	7.2	52.45	8.06 °L	1.6K	0
Author: Mellow Fellow Boil Size: 5 Gallons Boil Time: 90 Boil Gravity: 1.072 Efficiency: 70 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2015 3:04 PM Notes:
Овсяный стаут	Oatmeal Stout	10 Litres	14.512	3.859	5.76	41.35	32.13 °L	1.6K	0
Author: scorn Boil Size: 14 Litres Boil Time: 60 Boil Gravity: 10.5 Efficiency: 65 Mash Thickness: 4 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/21/2015 1:03 PM Notes:
Paler Ale (Azacca)	American Pale Ale	6.75 Gallons	1.06	1.012	6.3	30.26	3.31 °L	1.6K	0
Author: dtwhite Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 79 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/16/2014 4:36 PM Notes:
Red Dog	Baltic Porter	40 Litres	1.071	1.018	6.97	23.88	23.8 °L	1.6K	0
Author: Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 85 Mash Thickness: 6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/18/2015 9:05 AM Notes:
CM India Pale Ale	English IPA	25 Litres	1.057	1.012	5.99	58.26	9.08 °L	1.6K	2
Author: CM Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 20 ° C Priming Method: Invert sugar Priming Amount: 115 Creation Date: 11/3/2014 10:02 AM Notes: Primary fermentation 14 days @ 20C. Carbonation 2 weeks @ 20C.
Devin Graduation IPA (Torture Night)	American IPA	10.5 Gallons	1.059	1.016	5.56	142.3	3.87 °L	1.6K	0
Author: Mark Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/8/2013 11:29 AM Notes: Sparge 168F Grain
Saison D'été	Saison	5.5 Gallons	1.071	1.02	7.1	34.81	4.01 °L	1.6K	0
Author: deepdisco Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 80 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/7/2016 3:56 AM Notes:
Citrus Double IPA	American IPA	11 Gallons	1.057	1.012	5.91	98.78	4.86 °L	1.6K	3
Author: ScottF Boil Size: 12.75 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2016 4:06 AM Notes: As others have stated, this beer is fantastic. Very hoppy yet my co-brewer who isn't in love with hoppy beers really enjoyed it. Terrific aroma and flavor.
Ginger Ale	American Pale Ale	20 Litres	1.057	1.011	5.98	34.36	4.39 °L	1.6K	0
Author: Pivarski Klub Bulevar Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/23/2016 1:04 PM Notes:
Sour Wit	Witbier	5.5 Gallons	1.027	1.007	2.62	12.05	4.59 °L	1.6K	0
Author: ServaesaPorFavor Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.02 Efficiency: 35 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2017 9:00 PM Notes: Orange Zest: Freshly zested: 2 ounces @ flameout Lemon Zest (no pith) from 2 lemons @ flameout Corriander: 15 grams @ flameout Cracked Black Pepper: 3 grams @ flameout Dried Chamomile Flowers: 1 gram @ flameout Sour Mash 80% with 20% kept in fridge.
Acai Smoothie IPA	American IPA	10.5 Gallons	1.064	1.018	6.1	55.44	4.29 °L	1.6K	0
Author: mytdil6 Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: 1.3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/29/2018 2:26 AM Notes:
Hersbrucker German Pilsner	German Pilsner (Pils)	50 Litres	1.044	1.008	4.68	34.43	3.01 °L	1.6K	2
Author: baldwinjames77@gmail.com Boil Size: 80 Litres Boil Time: 120 Boil Gravity: 1.028 Efficiency: 80 Mash Thickness: 3.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 12 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 7/4/2019 7:47 AM Notes:
해질녘	English Porter	11 Litres	1.045	1.01	4.53	23.98	28.02 °L	1.6K	0
Author: Jaeho Boil Size: 20.3 Litres Boil Time: 60 Boil Gravity: 1.031 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 59.5 g Creation Date: 9/9/2021 7:16 AM Notes:
Russian River Pliny The Elder	American IPA	5.5 Gallons	1.083	1.018	8.61	238.27	6.99 °L	1.6K	0
Author: daeccellent1 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.061 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/6/2014 7:35 PM Notes: This is Russian River's Pliny the Elder recipe posted by Vinnie Cilurzo. Mash grains at 151-152° F (66-67° C) for an hour or until starch conversion is complete. Mash out at 170° F (77° C) and sparge. Collect 8 gallons (30 L) of runoff, stir in dextrose, and bring to a boil. Add hops as indicated in the recipe. After a 90 minute boil, chill wort to 67° F (19° C) and transfer to fermenter. Pitch two packages of yeast or a yeast starter and aerate well. Ferment at 67° F (19° C) until fermentation activity subsides, then rack to secondary. Add first set of dry hops on top of the racked beer and age 7-9 days, then add the second set. Age five more days.
Epoch - RED ALErt (Communist Era)	Irish Red Ale	25 Litres	1.055	1.01	5.84	24.19	15.24 °L	1.6K	1
Author: Blyzz Boil Size: 29 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 4/17/2014 6:54 AM Notes:
Facehugger Pale Ale	American Pale Ale	20 Litres	1.052	1.012	5.13	48.7	7.38 °L	1.6K	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 68 Mash Thickness: 3.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: dextrose Priming Amount: N/A Creation Date: 12/8/2015 2:43 AM Notes: Brew for summer 2016 (ready for end of May/early June first pick: 007 then: 090 then: 002 rice hulls!
M-44 N.E. IPA	American IPA	5.5 Gallons	1.073	1.018	7.19	70.63	8.24 °L	1.6K	5
Author: BigDaddy84 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/20/2018 11:38 PM Notes:
Oceans. Sand. Trees.	American IPA	11 Litres	1.06	1.01	6.55	54.76	6.21 °L	1.6K	0
Author: Jaeho Boil Size: 26.3 Litres Boil Time: 60 Boil Gravity: 1.046 Efficiency: 65 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 59.5 g Creation Date: 9/10/2021 4:03 AM Notes:
« First ‹ Previous 441 442 443 444 445 446 447 448 449 Next › Last »							Page 445 of 10,960 20 Recipes of 219,184