All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Hazy East Coast Pale Ale	No Profile Selected	23 Litres	1.058	1.015	5.65	45.03	5.18 °L	37	0
Author: Boil Size: 28.7 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/1/2025 10:13 PM Notes:
Brewzilla 65L Pilot Batch	American IPA	40 Litres	1.05	1.009	5.36	82.09	3.39 °L	37	1
Author: Boil Size: 48.77 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 75 Mash Thickness: 4.2 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/8/2026 12:05 PM Notes:
5050	No Profile Selected	90 Gallons	1.032	1.008	3.11	0	2.56 °L	37	0
Author: Tuttle76 Boil Size: 95 Gallons Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2026 6:38 AM Notes:
Job Done	No Profile Selected	19 Litres	1.045	1.01	4.59	24.44	12.82 °L	37	0
Author: Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.037 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/2/2026 3:49 AM Notes:
Light Pilsner	American Light Lager	5.5 Gallons	1.039	1.01	3.8	10.08	2.51 °L	37	0
Author: Uncertain Atomic Boil Size: 5.97 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 80 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 50 ° F Priming Method: co2 Priming Amount: 16.06 psi Creation Date: 1/28/2026 11:16 PM Notes:
Session Orange Blossom Mead	hydromel	1 Gallons	1.052	1.003	6.51	0	1.97 °L	37	0
Author: Critz5222 Boil Size: 1 Gallons Boil Time: N/A Boil Gravity: 1.052 Efficiency: 100 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: Honey Priming Amount: 1 oz Creation Date: 1/25/2026 6:39 AM Notes:
Awesome Recipe	No Profile Selected	21 Litres	1.049	1.009	5.18	29.09	3.94 °L	37	0
Author: Boil Size: 26.68 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2026 3:14 PM Notes:
Awesome Recipe	No Profile Selected	10 Litres	1.073	1.004	9.04	0	15.75 °L	37	0
Author: Endre Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.025 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/11/2026 10:39 PM Notes:
Whisky Wash	No Profile Selected	1350 Litres	1.122	1.031	12.04	0	13.99 °L	37	0
Author: kenshaven Boil Size: 1400 Litres Boil Time: 60 Boil Gravity: 1.118 Efficiency: 75 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/8/2026 12:11 AM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.066	1.013	7	63.16	4.59 °L	37	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/4/2026 5:18 PM Notes:
BiB Partial- Low ABV	American Stout	3.25 Gallons	1.035	1.009	3.45	23.43	47.33 °L	37	0
Author: BeerBeak Boil Size: 4.22 Gallons Boil Time: 30 Boil Gravity: 1.03 Efficiency: 67 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/2/2026 1:01 AM Notes:
Awesome Recipe	No Profile Selected	4 Gallons	1.055	1.01	5.83	0	6.84 °L	37	0
Author: Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2025 10:54 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.059	1.015	5.78	0	4.26 °L	37	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/8/2025 2:56 PM Notes:
Awesome Recipe	No Profile Selected	2200 Litres	1.038	1.009	3.73	0	2.96 °L	37	0
Author: Boil Size: 2205.7 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/18/2025 11:55 PM Notes:
Awesome Recipe	No Profile Selected	20.8 Litres	1.032	1.008	3.13	0	5 °L	37	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.023 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2025 8:12 PM Notes:
Beer Dinners Wit	Witbier	5 Gallons	1.046	1.011	4.55	17.37	3.82 °L	36	0
Author: BenKainz Boil Size: 5.91 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 70 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 68 ° F Priming Method: co2 Priming Amount: 22.94 psi Creation Date: 1/25/2026 9:02 PM Notes:
Bigstar Saison Half	Bière de Garde	20 Litres	1.062	1.014	6.35	21.39	20.93 °L	36	0
Author: NiagaraMark Boil Size: 23.39 Litres Boil Time: 90 Boil Gravity: 1.058 Efficiency: 85 Mash Thickness: 6.26 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/28/2026 7:26 AM Notes:
Black Ipa	Specialty IPA: Black IPA	82 Litres	1.074	1.018	7.39	50.02	48.42 °L	36	0
Author: pohx@icloud.com Boil Size: 195.67 Litres Boil Time: 70 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: 0.9 bar Creation Date: 1/29/2026 6:52 PM Notes:
Kawano-Natsudaidai Gose	Gose	700 Litres	1.041	1.008	4.44	15.24	3.17 °L	36	0
Author: KMMR Boil Size: 800 Litres Boil Time: 80 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2026 5:51 AM Notes:
Bigger Jerm's Hazy IPA	Specialty IPA: New England IPA	5 Gallons	1.067	1.017	6.65	36.96	4.6 °L	36	0
Author: Zayd Boil Size: 5.98 Gallons Boil Time: 60 Boil Gravity: 1.059 Efficiency: 72 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: 9.7 psi Creation Date: 2/12/2026 6:03 PM Notes: Ferment at 68 degrees for 7 days Soft crash to 58 degrees to harvest yeast and prevent hop creep Dry hop 3-4 days at 58 degrees Transfer to Serving keg using 1 psi Future Yeast: Wyeast London Ale III 1318 and Imperial A04
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