All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Cool Recipe	California Common Beer	3 Gallons	1.082	1.023	7.72	80.2	15.93 °L	1.2K	0
Author: juli821 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2013 5:47 AM Notes:
Yellowhouse Helles	Munich Helles	6 Gallons	1.045	1.014	4.14	20.15	4.65 °L	1.2K	0
Author: dbrowning Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 48 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2014 3:33 AM Notes:
Milk Stout 1	Sweet Stout	5.5 Gallons	1.073	1.027	6.03	30.32	40 °L	1.2K	1
Author: daeccellent1 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 80 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/2/2014 4:17 AM Notes:
Big Red Machine (Red IPA)	American IPA	10 Gallons	17.669	4.623	7.15	108.09	18.58 °L	1.2K	1
Author: Crow Hop Boil Size: 12 Gallons Boil Time: 60 Boil Gravity: 14.9 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/24/2015 4:52 PM Notes:
YE1 - S05	American Pale Ale	5.5 Gallons	1.05	1.009	5.35	30.48	3.22 °L	1.2K	0
Author: TheLadybugTree Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2015 12:07 AM Notes:
TrapPA	American IPA	5 Gallons	1.056	1.012	5.8	52.59	7.33 °L	1.2K	0
Author: coffbr01 Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: forced Priming Amount: N/A Creation Date: 7/31/2015 7:56 PM Notes:
Black Ipa	American IPA	17 Litres	1.071	1.016	7.21	59.96	28.84 °L	1.2K	1
Author: KingPaul Boil Size: 23 Litres Boil Time: 60 Boil Gravity: 1.051 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/28/2015 2:13 PM Notes:
Generic APA	American Pale Ale	25 Litres	1.045	1.006	5.1	32.84	7.03 °L	1.2K	0
Author: Crookedeyeboy Boil Size: 35 Litres Boil Time: 60 Boil Gravity: 1.032 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/27/2015 9:04 AM Notes: A user-upper recipe as I am fed up with bits and bobs of ingredients lying around going stale! I don't expect much from this beer but it'll be a nice drinkable ale to have lying around.
SN Pale Ale CLONE	American Pale Ale	6 Gallons	1.062	1.015	6.2	47.3	6.76 °L	1.2K	1
Author: hipHopopotamus Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/16/2012 8:01 PM Notes:
La Ménagère 2.0	Light American Lager	13 Gallons	1.038	1.006	4.24	11.93	2.7 °L	1.2K	1
Author: Brasserie Champlain Brewery Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 59 ° F Priming Method: co2 Priming Amount: 10.69 psi Creation Date: 1/29/2022 3:10 AM Notes: Very good easy drinking beer. Would likely benefit from a little less corn in the mash in order to reduce the « peaches and cream » flavour and the sweetness. Not much adjustment needed. Maybe going from 1 lbs to 3/4 lbs or 1/2 lbs. Head retention and carbonation were good. A « go to » to have on tap for summer months. **** V. 2.0 Going slightly higher on corn (only based on quantities purchased (Kg vs lbs) and substituting 2-Row Pale for Pilsner Malt. Hop profile is similar (slight increase), but will do a dry hop in the split (double batch) with 2.0 oz of BSG Mandarina Bavaria.
SV Kilkenny Clone	Irish Red Ale	10 Litres	1.046	1.011	4.68	29.78	25.82 °L	1.2K	0
Author: Captain Dave Boil Size: 11.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 28 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2021 3:16 PM Notes:
Fruity Pebbles Milkshake IPA	Milkshake IPA	5.5 Gallons	1.064	1.011	6.93	64.18	5.07 °L	1.2K	1
Author: Bear Party Brewing Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 60 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 4/30/2021 2:29 AM Notes:
Brown Ale	Northern English Brown	22 Litres	1.051	1.015	4.75	28.76	14.76 °L	1.2K	1
Author: Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/23/2020 6:11 PM Notes:
NorMalt Wit #1	Witbier	40 Litres	1.05	1.012	4.99	13.03	2.89 °L	1.2K	1
Author: Torben Vedel Boil Size: 50 Litres Boil Time: 60 Boil Gravity: 1.045 Efficiency: 75 Mash Thickness: 2.7 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 19 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 4/14/2022 9:23 PM Notes:
NEIPA Number 1	Specialty IPA: New England IPA	5.3 Gallons	1.07	1.015	7.12	56.99	7.82 °L	1.2K	0
Author: Boil Size: 6.75 Gallons Boil Time: 60 Boil Gravity: 1.051 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/14/2020 10:19 PM Notes:
Chocolate Rye	Specialty IPA: Rye IPA	6 Gallons	1.083	1.024	7.75	19.68	25.26 °L	1.2K	1
Author: Barry Preuett Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 80 Mash Thickness: 1.33 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/28/2018 4:39 PM Notes: This recipe was created for a scale up contest with New Axiom Brewing company in Lee's Summit MO.
FirstBashMash Round 2	American IPA	21 Litres	1.066	1.013	6.96	52.85	8.34 °L	1.2K	0
Author: AHarper Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/13/2018 5:13 PM Notes:
Moni's Blonde Ale	Belgian Blond Ale	74 Litres	1.062	1.015	6.11	32.15	7.32 °L	1.2K	0
Author: Bahm@@mu Boil Size: 80 Litres Boil Time: 60 Boil Gravity: 1.057 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2017 12:08 PM Notes:
Bobby's Madness WE Raspberry Saison	Saison	60 Litres	1.063	1.004	7.69	27.01	11.97 °L	1.2K	0
Author: Geof3010 Boil Size: 40 Litres Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/1/2017 2:14 AM Notes:
Raspberry Saison	Saison	100 Gallons	1.058	1.014	5.75	19.06	3.66 °L	1.2K	0
Author: SanctuaryBrewing Boil Size: 110 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/12/2016 2:20 PM Notes:
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