SN Pale Ale CLONE Beer Recipe | All Grain American Pale Ale by hipHopopotamus | Brewer's Friend
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SN Pale Ale CLONE

205 calories 20.8 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Efficiency: 72% (brew house)
Calories: 205 calories (Per 12oz)
Carbs: 20.8 g (Per 12oz)
Created: Tuesday October 16th 2012
1.062
1.015
6.2%
47.3
6.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 lb American - Pale 2-Row13 lb Pale 2-Row 37 1.8 92.9%
0.50 lb American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt) 33 1.8 3.6%
0.50 lb American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L 34 60 3.6%
14 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Nugget1 oz Nugget Hops Leaf/Whole 14 Boil 60 min 40.53 33.3%
0.50 oz Perle0.5 oz Perle Hops Leaf/Whole 8.2 Boil 15 min 5.89 16.7%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Boil 1 min 0.87 33.3%
0.50 oz Cascade0.5 oz Cascade Hops Leaf/Whole 7 Dry Hop 0 days 16.7%
3 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 154 °F 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
1 each whirflock Fining Boil 15 min.
1 tbsp yeast nutrient Other Boil 10 min.
10 each fermcap Other Boil 1 hr.
1 oz servomyces Other Boil 10 min.
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
Yes
0.00 Yeast Pitch Rate and Starter Calculator
"SN Pale Ale CLONE" American Pale Ale beer recipe by hipHopopotamus. All Grain, ABV 6.2%, IBU 47.3, SRM 6.76, Fermentables: (Pale 2-Row, Carapils (Dextrine Malt), Caramel / Crystal 60L) Hops: (Nugget, Perle, Cascade) Other: (whirflock, yeast nutrient, fermcap, servomyces)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2012-12-21 21:30 UTC
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