All-grain Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Rye Vienna IPA	No Profile Selected	6.6 Litres	1.075	1.019	7.41	73.59	7.9 °L	1.2K	0
Author: Eyvindur Karlsson Boil Size: 7.92516 Litres Boil Time: 60 Boil Gravity: N/A Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/11/2012 10:19 AM Notes:
Unite Red	American Pale Ale	527 Gallons	19.831	5.732	7.82	49.28	12.81 °L	1.2K	0
Author: Boil Size: 558 Gallons Boil Time: 90 Boil Gravity: 18.8 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Plato Brew Method: All Grain Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/2/2015 5:58 AM Notes: 17 bbl batch 2#s cayanne loose in kettle (-10) 4#s cinnamon hop bag (-10) Red hots loose in kettle at (-30) columbus, chinnook, bear tooth hops 1# cornsugar +.010 (2.56 p) per 5 gallon
Xpa #2	No Profile Selected	6 Gallons	1.059	1.012	6.22	43.02	5.44 °L	1.2K	0
Author: Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2015 3:58 PM Notes:
Electrum	American Amber Ale	2.5 Gallons	1.052	1.014	5.03	24.38	13.29 °L	1.2K	0
Author: ewh1489@icloud.com Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.052 Efficiency: 65 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/30/2015 12:08 AM Notes:
EPA	American Pale Ale	20 Litres	1.046	1.012	4.5	38.81	3.17 °L	1.2K	0
Author: ThomasV Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/6/2014 5:57 PM Notes:
Brown ALe American	American Brown Ale	40 Litres	1.051	1.013	4.96	20.49	25.34 °L	1.2K	0
Author: fabriciob9 Boil Size: 68 Litres Boil Time: 60 Boil Gravity: 1.03 Efficiency: 70 Mash Thickness: 4 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/20/2016 1:31 PM Notes:
Weizenbock	Weizenbock	5.5 Gallons	1.072	1.016	7.36	18.88	18.78 °L	1.2K	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.053 Efficiency: 75 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/6/2023 12:39 PM Notes:
Coeur D'une Étoile Noire	Russian Imperial Stout	18 Litres	1.09	1.021	9.09	114.9	50 °L	1.2K	1
Author: Cydergod Boil Size: 19.5 Litres Boil Time: 60 Boil Gravity: 1.083 Efficiency: 50 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/15/2017 11:14 PM Notes: substitute 5.5g of CO2 hop of non isomerised HOP extract instead of Chinook. OG 1.088 FG 1.018
Belgian Double	Belgian Dubbel	5 Gallons	1.077	1.017	7.98	19.91	16.1 °L	1.2K	0
Author: Ethandclifford Boil Size: 6.49 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: sucrose Priming Amount: 4.4 oz Creation Date: 9/28/2020 3:10 AM Notes: Liberty Hops have been discontinued. German Hallertau hops were the recommended replacement. Bronze Medal - 2019 Hurricane Blowoff https://reggiebeer.com/ReggieWeb.php?Web=1000439
Pina Colada NEIPA	Specialty IPA: New England IPA	5.5 Gallons	1.067	1.017	6.62	56.78	4.67 °L	1.2K	1
Author: skot Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.062 Efficiency: 80 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2024 6:25 AM Notes:
Black Ipa	Specialty IPA: Black IPA	100 Litres	1.063	1.012	6.73	24.8	45.28 °L	1.2K	0
Author: Geferson Boil Size: 107.26 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 55 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2023 12:57 AM Notes:
Things 25	Specialty IPA: New England IPA	775 Gallons	1.068	1.018	6.62	0	5.25 °L	1.2K	0
Author: BillPaw Boil Size: 785 Gallons Boil Time: 60 Boil Gravity: 1.067 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/21/2021 3:22 PM Notes:
Orange Creamsicle Milkshake Hazy IPA	Specialty IPA: New England IPA	5.5 Gallons	1.08	1.029	6.81	30.91	7.94 °L	1.2K	1
Author: Final Boss Boil Size: 7 Gallons Boil Time: 75 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/22/2021 8:02 PM Notes: 1.25lbs Lactose and 2oz Sweet Orange Peel a few minutes before Flame out 3 cut and scraped Vanilla beans in 5oz of Bourbon added at Kegging 2oz Amarillo Keg Hopped
Gravity Dismount	American IPA	21 Litres	1.061	1.01	6.68	73.6	4.79 °L	1.2K	1
Author: hrickard Boil Size: 30 Litres Boil Time: 60 Boil Gravity: 1.043 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: N/A Priming Method: dextrose Priming Amount: 170 Creation Date: 10/7/2020 9:58 AM Notes:
Hazy IPA	Specialty IPA: New England IPA	1200 Litres	1.058	1.014	5.74	18.13	4.72 °L	1.2K	0
Author: whisdisc@telus.net Boil Size: 1500 Litres Boil Time: 90 Boil Gravity: 1.054 Efficiency: 65 Mash Thickness: 3.14 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 35 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 10/8/2019 10:44 PM Notes:
RED IPA	Specialty IPA: Red IPA	50 Litres	1.06	1.012	6.35	59.72	11.79 °L	1.2K	0
Author: Boil Size: 60 Litres Boil Time: 60 Boil Gravity: 1.05 Efficiency: 73 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/3/2018 4:03 PM Notes:
Kjeller 5 Belgisk Tripel - Temauke	Belgian Tripel	25 Litres	1.083	1.015	8.83	26.23	5.25 °L	1.2K	0
Author: Kjeller 5 Boil Size: 28 Litres Boil Time: 90 Boil Gravity: 1.074 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 5/25/2018 12:40 PM Notes: Kan med fordel brygges på gjærkaka til vår belgiske singel https://www.brewersfriend.com/homebrew/recipe/view/656899/kjeller-5-belgisk-singel-temauke
Monster Blood IPA	Double IPA	15 Litres	1.087	1.023	8.35	75.64	7 °L	1.2K	0
Author: seankelly789 Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.052 Efficiency: 60 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 20 ° C Priming Method: DME Priming Amount: ? Creation Date: 11/10/2016 2:31 PM Notes:
Abbey Road Dubbel Tier 13	Belgian Dubbel	6.5 Gallons	1.068	1.017	6.71	24.77	17.01 °L	1.2K	1
Author: lyna Boil Size: 8.5 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/30/2016 1:26 PM Notes:
Farmers Market Fruit Belgian Sour	Witbier	10 Gallons	1.048	1.011	4.84	14.91	3.66 °L	1.2K	0
Author: stephen.h.irving@gmail.com Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 72 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/13/2016 1:22 AM Notes:
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