Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Capim - Saison2	Belgian Blond Ale	30 Litres	1.065	1.008	7.45	26.51	5.53 °L	1.4K	0
Author: Boil Size: 45 Litres Boil Time: 80 Boil Gravity: 1.043 Efficiency: 65 Mash Thickness: 2.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2016 10:41 PM Notes:
Coniston Bluebird Tribute	Ordinary Bitter	21 Litres	1.038	1.009	3.83	38.31	8.67 °L	1.4K	1
Author: Rob M Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.034 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/31/2020 11:58 AM Notes:
Bridge Of The Gods SMaSH Pale Ale	American Pale Ale	5 Gallons	1.06	1.01	6.52	36.52	5.67 °L	1.4K	3
Author: nguzek Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.043 Efficiency: 81 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/25/2019 9:47 PM Notes:
Malt Liquor	American Lager	4.5 Gallons	1.106	1.019	11.33	19.79	4.61 °L	1.4K	0
Author: Comstock Brewing Company Boil Size: 5.5 Gallons Boil Time: 60 Boil Gravity: 1.086 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2018 2:20 AM Notes:
GF IPA 2	American Pale Ale	5.5 Gallons	1.056	1.012	5.81	194.92	10.11 °L	1.4K	0
Author: The ChickenWing Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/26/2017 2:25 PM Notes:
Mango Tangerine Stout	Irish Stout	5 Gallons	1.095	1.024	9.37	8.06	28.36 °L	1.4K	0
Author: Chef Charles Boil Size: 2 Gallons Boil Time: 60 Boil Gravity: 1.238 Efficiency: N/A Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: N/A Primary Temp: 76 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/5/2017 10:28 PM Notes:
Duvel Clone	Belgian Golden Strong Ale	11 Litres	1.067	1.011	7.27	29.18	3.2 °L	1.4K	0
Author: jesseb Boil Size: 14 Litres Boil Time: 75 Boil Gravity: 1.052 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2017 5:48 PM Notes: Carbonate high ~4
Day Beer V2	American Pale Ale	5.5 Gallons	1.054	1.012	5.43	52.57	5.67 °L	1.4K	0
Author: Quantum Realm Brewing Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.042 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 12/11/2016 10:54 PM Notes: Boil 2 gallons of wort hard for 30 minutes to carmelize
80 Acre Hoppy Wheat Clone	American Wheat or Rye Beer	5.5 Gallons	1.055	1.013	5.43	21.61	3.95 °L	1.4K	0
Author: Nagging Wife Brewery Boil Size: 6.625 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/3/2016 4:50 PM Notes: 1.054/1.012 by Boulevard Website IBU 20 by Boulevard / 12-16 by Revival Brew Labs http://www.revivalbrew.com/2013/07/80-acre-hoppy-wheat-clone.html
Crusader White	Specialty IPA: White IPA	25 Litres	1.055	1.01	5.95	55.6	3.58 °L	1.4K	1
Author: John Abrahamsen Boil Size: 30 Litres Boil Time: 90 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 4.8 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 20 ° C Priming Method: Force Priming Amount: N/A Creation Date: 10/2/2016 12:38 PM Notes:
JTD IPA First Run	American IPA	5 Gallons	1.066	1.018	6.2	60.5	6.18 °L	1.4K	0
Author: JasonAT Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 66 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/2/2013 3:19 AM Notes:
Summertime Session Pale Ale	American Pale Ale	5.5 Gallons	1.062	1.012	6.45	67.52	4.76 °L	1.4K	1
Author: nkgarfield Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.5 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/17/2016 6:28 PM Notes:
Coconut Kona Porter	American Porter	5 Gallons	1.066	1.014	6.8	61.7	32.16 °L	1.4K	0
Author: Corey A Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2016 2:38 PM Notes: Wort had a strong roasted flavor @ first gravity reading. Roasted flavor had mellowed significantly by the time secondary additions were made.
Pirate Pumpkin Ale	Holiday/Winter Special Spiced Beer	50 Litres	1.071	1.014	7.5	21.59	17.75 °L	1.4K	0
Author: Boil Size: 55 Litres Boil Time: 90 Boil Gravity: 1.065 Efficiency: 80 Mash Thickness: 3.9 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/28/2015 9:30 PM Notes: 2 kg pumpkin baked at 170 degrees for 90 minutes, use in boil in a bag honey mixed with part of wort, and add when the wort is chill to 55 dgr
Dogfish Head 60 Minute IPA	American IPA	6 Gallons	1.063	1.014	6.43	35.47	7.04 °L	1.4K	1
Author: agmk135 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: 1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 7/24/2015 10:11 PM Notes:
Malzmich "Malt Me" Bell's Best Brown Ale Clone	American Brown Ale	5.5 Gallons	1.056	1.01	6.04	49.79	18.73 °L	1.4K	0
Author: Cameron Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: 67 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 6/29/2015 4:34 PM Notes:
Orange Wheat Ale	American Wheat or Rye Beer	5.5 Gallons	1.042	1.011	4.11	19.32	3.54 °L	1.4K	1
Author: GUY235 Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 68 ° F Priming Method: dextrose Priming Amount: 1 cup Creation Date: 6/11/2015 5:21 PM Notes:
Hoppy Hell	Double IPA	23 Litres	1.081	1.011	9.17	115.78	10.11 °L	1.4K	1
Author: Jan Erik Johansen Boil Size: 27 Litres Boil Time: 60 Boil Gravity: 1.059 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 19 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 6/10/2015 8:50 AM Notes:
Fear	Belgian Dark Strong Ale	200 Litres	1.071	1.017	7.51	28.26	34.66 °L	1.4K	0
Author: Boil Size: 230 Litres Boil Time: 90 Boil Gravity: 1.062 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 3/3/2015 8:15 AM Notes:
Black Ale	Belgian Dark Strong Ale	5 Gallons	1.081	1.023	7.65	39.64	40 °L	1.4K	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/31/2015 11:26 PM Notes:
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