Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Heady Topper Clone	Imperial IPA	5 Gallons	1.077	1.018	7.85	121.96	6.81 °L	2.3K	1
Author: MultipleAwardWinnerJr Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.055 Efficiency: 66 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/28/2017 4:46 PM Notes: Yeast not available, Subbed with WLP 005 British ale. Bottled at 1.018
The Muppet Christmas Ale	Winter Seasonal Beer	12 Litres	1.085	1.023	8.18	17.27	14.97 °L	2.3K	1
Author: c3lls Boil Size: 19.5 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 17.5 ° C Priming Method: Keg Priming Amount: N/A Creation Date: 6/21/2017 11:21 AM Notes:
Kveik Smash	American Pale Ale	2.5 Gallons	1.052	1.01	5.42	33.86	5.67 °L	2.3K	2
Author: gary Hunt Boil Size: 2 Gallons Boil Time: 30 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/15/2020 1:59 AM Notes:
Czech Your Privilege Pilsner	No Profile Selected	5.5 Gallons	1.051	1.013	4.92	23.09	3.23 °L	2.3K	2
Author: jluftglidden Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 53 ° F Priming Method: dextrose Priming Amount: 6.9 oz Creation Date: 6/23/2019 7:43 PM Notes:
Famous Stout	American Stout	46 Litres	1.061	1.02	5.42	35.05	37.34 °L	2.3K	1
Author: Boil Size: 57 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 75 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2015 7:56 PM Notes:
Carrot Cake Stout	American Stout	5.5 Gallons	1.069	1.025	5.81	37.19	33.52 °L	2.3K	1
Author: Turboawdevo Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.5 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/12/2019 9:39 PM Notes:
Old Speckled Hen	Extra Special/Strong Bitter (ESB)	5.5 Gallons	1.06	1.015	5.89	44.1	9.99 °L	2.3K	1
Author: cncdude7777 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/24/2015 6:14 PM Notes:
L'Internationale	Saison	1125 Litres	1.05	1.002	6.25	33.98	3.63 °L	2.3K	0
Author: Boil Size: 1200 Litres Boil Time: 75 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.0 Primary Temp: 22 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2018 6:19 PM Notes:
Dom Bar- Adapted Doom Bar Clone	Standard/Ordinary Bitter	5 Litres	1.038	1.01	3.69	13.64	3.91 °L	2.3K	5
Author: dexter101 Boil Size: 6 Litres Boil Time: 90 Boil Gravity: 1.032 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: N/A Primary Temp: 20 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 9/15/2017 6:53 AM Notes:
S. Eng. Brn. 7-28-17	London Brown Ale	13.5 Gallons	1.038	1.012	3.41	18.8	22.48 °L	2.3K	0
Author: Kev Boil Size: 16 Gallons Boil Time: 60 Boil Gravity: 1.032 Efficiency: 76 Mash Thickness: 1.6 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2017 12:43 AM Notes:
Putin Huilo - Brew For Ukraine - GF Edition	Belgian Golden Strong Ale	5 Gallons	1.071	1.011	7.92	27.79	6.94 °L	2.3K	0
Author: GF Brews Boil Size: 6.53 Gallons Boil Time: 90 Boil Gravity: 1.059 Efficiency: 85 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 71 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/15/2022 9:14 PM Notes: One of a handful of collaboration brew recipes from Ukraine's Pravda Brewing (www.pravda.beer) in support of Ukrainian humanitarian relief. https://www.gofundme.com/f/pravdas-brew-for-ukraine
Uncle Tom's Old Ale	Specialty Beer	23 Litres	1.046	1.014	4.22	19.28	18.82 °L	2.3K	2
Author: Mog Boil Size: 26.5 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/15/2012 2:05 PM Notes: A good approximate of a traditional old ale. Not too bitter but flavoursome.
Spartan IPA 2021 20g	American IPA	20 Gallons	1.066	1.017	6.7	48.4	4.38 °L	2.3K	1
Author: Rose Garage Brewing Boil Size: 22.5 Gallons Boil Time: 60 Boil Gravity: 1.058 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 11/20/2017 8:01 AM Notes: New Recipe - Started with a Whistlepunk IPA recipie and adjusted.
Mango Pineapple Express	English IPA	5.5 Gallons	1.055	1.011	5.82	74.4	3.89 °L	2.3K	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: BIAB Pitch Rate: 1.0 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2016 3:56 PM Notes:
Broke-Ass, Secksial Chockolatt	Imperial Stout	5.25 Gallons	1.099	1.025	9.76	44.74	50 °L	2.3K	0
Author: jpthier1020 Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.08 Efficiency: 73 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.25 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 3/7/2016 1:45 AM Notes: This is a clone of Sexual Chocolate by Foothills Brewing Co., as found on TastyBrew.com blog (http://www.tastybrew.com/forum/thread/154676); as the finalized with a few tweeks to the recipe. 1: The blog said to NOT add cocoa powder after trial due to graininess in the final beer and the need to chill and re-rack, but he used 6 oz at secondary, dry. I shall use 3 oz, mixed with 6 oz boiled water that will hopefully moisten the cocoa and reduce graininess in the final product and encourage settling during secondary. 2. I'm going to use homemade chocolate syrup in place of Hershey's Special Dark Chocolate Syrup at kegging. 3. My Homebrew Supply Store did not sell Wyeast anymore; so while the original recipe uses Denny's Favorite 50, the closest strain by White Labs is California V. So, we'll see how this goes!
Dogfish Head Shelter Pale Ale Clone	American Pale Ale	5.5 Gallons	1.06	1.018	5.44	36.71	9.88 °L	2.3K	0
Author: pdoh00 Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/18/2015 12:00 AM Notes: Starter Size (L) 0.8L Gravity (1.xxx) 1.036 Growth Model and Aeration Stir Plate DME Required: 2.9 oz, 82.2 g Growth Rate: 1.4 Inoculation Rate: 125.0M cells/mL Ending Cell Count: 237 billion cells Resulting Pitch Rate: 0.77M cells / mL / °P Starter meets desired pitching rate!
Parti-Gyle Nut Brown Ale	American Brown Ale	11 Gallons	1.072	1.02	6.84	0	28.32 °L	2.3K	1
Author: WildHighlander Boil Size: 14 Gallons Boil Time: 90 Boil Gravity: N/A Efficiency: 71 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/1/2012 7:33 PM Notes: Use this Parti-Gyle for Autumn's Bounty Imperial Maple Nut Brown Ale and Autumn's Bounty Maple Nut Brown Ale.
Honey Lemongrass Lemonthyme Rye Ginger	Irish Red Ale	6 Gallons	1.063	1.019	5.78	12.62	10.14 °L	2.3K	0
Author: gavinprovidence Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: N/A Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/13/2012 6:51 PM Notes:
Tupelo Show Mead	Dry Mead	5.5 Gallons	1.092	1.005	11.43	0	4.1 °L	2.3K	1
Author: liquid bread brewery Boil Size: 5.5 Gallons Boil Time: 1 Boil Gravity: N/A Efficiency: 100 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/9/2012 11:08 PM Notes: Honey is Tupelo. Added w/o boiling. Belgian water profile which has enough nutrients for the yeast. All ingredients mixed during primary.
German Lite	German Leichtbier	5.5 Gallons	1.032	1.008	3.2	18.39	2.37 °L	2.3K	0
Author: Brewcalyptus Ben Boil Size: 5 Gallons Boil Time: 30 Boil Gravity: 1.036 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.75 Primary Temp: 64 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/24/2016 7:41 PM Notes:
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