|
Tytos Ale
|
No Profile Selected |
22 Litres |
1.059 |
1.01 |
6.53 |
40.3 |
7.64 °L
|
276 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.115 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: sucrose |
Priming Amount: 3 gr |
Creation
Date: 7/30/2020 7:04 PM |
| Notes: |
|
|
Your Bak Maibock
|
Helles Bock
|
5.5 Gallons |
1.067 |
1.017 |
6.49 |
30.48 |
8.97 °L
|
276 |
0 |
|
|
|
| Boil
Size: 8 Gallons |
Boil Time: 75 |
Boil Gravity: 1.046 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/27/2025 9:31 PM |
| Notes: |
|
|
LohNer Rye IPA
|
American IPA
|
6.5 Gallons |
1.061 |
1.011 |
6.49 |
60.17 |
11.13 °L
|
276 |
0 |
|
|
|
| Boil
Size: 7.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2025 11:30 PM |
Notes: Heated mash water to 164, ended mash at 152
OG 1.062, FG 1.010, 6.83%
Pitched yeast before taking OG… oopsie poopsie |
|
|
True 3BBL NEIPA
|
Specialty IPA: New England IPA
|
92 Gallons |
1.058 |
1.009 |
6.52 |
57.26 |
5.14 °L
|
276 |
0 |
|
|
|
| Boil
Size: 97.88 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 64 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 95 ° F |
Priming Method: co2 |
Priming Amount: 9.67 psi |
Creation
Date: 9/11/2024 12:32 PM |
| Notes: |
|
|
Seltzer Base
|
No Profile Selected |
12 Gallons |
1.05 |
1 |
6.54 |
0 |
0 °L
|
276 |
0 |
|
|
|
| Boil
Size: 12 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/6/2024 1:19 PM |
| Notes: |
|
|
中居さんスタウト
|
No Profile Selected |
10 Litres |
1.064 |
1.015 |
6.48 |
19.02 |
32.5 °L
|
276 |
0 |
|
|
|
| Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 70 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2023 1:31 AM |
| Notes: |
|
|
Shot In The Dark
|
Specialty IPA: Black IPA
|
11 Gallons |
1.061 |
1.011 |
6.46 |
76.87 |
35.6 °L
|
276 |
0 |
|
|
|
| Boil
Size: 15.22 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/10/2023 1:31 AM |
| Notes: |
|
|
Awesome Recipe
|
American IPA
|
23 Litres |
1.062 |
1.012 |
6.52 |
39.47 |
7.03 °L
|
276 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.91 bar |
Creation
Date: 5/19/2022 10:10 PM |
| Notes: |
|
|
Black IPA
|
Specialty IPA: Black IPA
|
19 Litres |
1.065 |
1.016 |
6.48 |
60.25 |
37.12 °L
|
276 |
1 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 69 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 15 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/30/2021 11:40 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
4 Gallons |
1.066 |
1.017 |
6.51 |
0 |
50 °L
|
276 |
0 |
|
|
|
| Boil
Size: 3.4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.078 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/14/2021 2:00 AM |
| Notes: |
|
|
Honey Wheat Beer
|
Weizen/Weissbier
|
21 Litres |
1.054 |
1.004 |
6.56 |
19.84 |
4.16 °L
|
276 |
0 |
|
|
|
| Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/13/2018 7:59 AM |
| Notes: |
|
|
Old Random Batch
|
American IPA
|
5 Gallons |
1.067 |
1.017 |
6.56 |
138.11 |
4.07 °L
|
276 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 4/7/2020 4:13 PM |
| Notes: |
|
|
4/10
|
Belgian Blond Ale
|
220 Litres |
1.069 |
1.019 |
6.55 |
14.73 |
5.36 °L
|
276 |
0 |
|
|
|
| Boil
Size: 260 Litres |
Boil Time: 60 |
Boil Gravity: 1.061 |
Efficiency: 70 |
Mash Thickness: 3.14 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2020 1:33 PM |
| Notes: |
|
|
NEIPA CASCAMAR
|
American IPA
|
5 Gallons |
1.065 |
1.015 |
6.51 |
77.22 |
15.57 °L
|
276 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 3/29/2020 12:43 PM |
| Notes: |
|
|
Ohu!! Rye
|
Specialty IPA: Rye IPA
|
20 Litres |
1.059 |
1.01 |
6.47 |
56.25 |
15.51 °L
|
276 |
1 |
|
|
|
| Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 55 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 21 ° C |
Priming Method: dextrose |
Priming Amount: 126.5 g |
Creation
Date: 2/1/2020 10:27 PM |
| Notes: |
|
|
Single Hop IPA - Citra
|
American IPA
|
5.5 Gallons |
1.061 |
1.012 |
6.51 |
82.03 |
4.97 °L
|
276 |
0 |
|
|
|
| Boil
Size: 6.8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/26/2019 8:02 PM |
| Notes: |
|
|
Hop Tester
|
American IPA
|
1 Gallons |
1.065 |
1.015 |
6.52 |
55.97 |
10.4 °L
|
276 |
0 |
|
|
|
| Boil
Size: 1.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/22/2019 11:04 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
25 Litres |
1.066 |
1.017 |
6.54 |
24.9 |
10.1 °L
|
276 |
0 |
|
|
|
| Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/24/2019 7:12 PM |
| Notes: |
|
|
First Saison
|
American Light Lager
|
5.5 Gallons |
1.062 |
1.012 |
6.5 |
30.62 |
5.74 °L
|
276 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/8/2019 6:32 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
1.5 Litres |
1.05 |
1 |
6.52 |
0 |
10.29 °L
|
276 |
0 |
|
|
|
| Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.003 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/8/2018 10:06 PM |
| Notes: |
|
|
|
|