Imperial Stout
|
Russian Imperial Stout
|
6 Gallons |
1.091 |
1.024 |
8.72 |
64.42 |
37.22 °L
|
7 |
0 |
|
|
Boil
Size: 7.24 Gallons |
Boil Time: 90 |
Boil Gravity: 1.081 |
Efficiency: 65 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 67 ° F |
Priming Method: co2 |
Priming Amount: 11.66 psi |
Creation
Date: 9/6/2025 6:21 PM |
Notes: Ferment for 7 days @ 67 degrees
Rise 1 degree each day until reaches 74 degrees
Sit for 7 days at 74
At day 21 add Cacao nibs and Vanilla beans **CAUTION OXYGEN** Add CO2 during.
Keg on Day 35
Age in keg for 2 months. |
|
Old Glass Covered Bridge
|
Georgia Common |
15 Gallons |
1.055 |
1.013 |
5.54 |
28.62 |
11.48 °L
|
6 |
0 |
|
|
Boil
Size: 18.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: co2 |
Priming Amount: 11.46 psi |
Creation
Date: 8/27/2025 10:37 PM |
Notes: Original version of a Georgia Common, a brew that was inspired by the settlers of west central Georgia. The beer is named after bridge builder Horace King. Read the whole story about the history of Horace King.
https://en.wikipedia.org/wiki/Horace_King_(architect) |
|
West Coast Ipa Nefertity
|
American IPA
|
30 Litres |
1.035 |
1.006 |
3.8 |
89.84 |
7.43 °L
|
6 |
0 |
|
|
Boil
Size: 15 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: sucrose |
Priming Amount: 183.9 g |
Creation
Date: 9/7/2025 4:30 PM |
Notes: |
|
Single Hop Comet Fresh IPA
|
American IPA
|
20 Litres |
1.063 |
1.012 |
6.74 |
69.65 |
7.67 °L
|
6 |
0 |
|
|
Boil
Size: 28.5 Litres |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2025 4:25 PM |
Notes: |
|
Ferrari Lube
|
Bohemian Pilsener
|
17 Gallons |
1.052 |
1.011 |
5.32 |
41.85 |
3.54 °L
|
6 |
0 |
|
|
Boil
Size: 19.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 80 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2025 3:53 PM |
Notes: |
|
Belgium Dubbel 090925
|
Bière de Garde
|
6 Gallons |
1.059 |
1.013 |
5.95 |
18.99 |
15.16 °L
|
6 |
0 |
|
Author:
|
|
lrdinoc@yahoo.com
|
|
Boil
Size: 8 Gallons |
Boil Time: 90 |
Boil Gravity: 1.088 |
Efficiency: 74 |
Mash Thickness: 1.25 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2025 3:05 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.039 |
1.01 |
3.87 |
0 |
2.84 °L
|
6 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.027 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2025 6:56 PM |
Notes: |
|
Clàrsach
|
International Pale Lager
|
5.5 Gallons |
1.051 |
1.017 |
4.49 |
39.9 |
6.94 °L
|
6 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2025 6:11 PM |
Notes: |
|
Dark Ages Dunkel
|
Munich Dunkel
|
5.5 Gallons |
1.049 |
1.008 |
5.36 |
22.94 |
15.11 °L
|
6 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 80 |
Boil Gravity: 1.036 |
Efficiency: 72 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2025 8:31 PM |
Notes: This is the Heater Allen Dunkel Recipe from Modern Lager Beer. |
|
Tegernseer Hell Clone First Attempt
|
Munich Helles
|
19 Litres |
1.046 |
1.01 |
4.8 |
14.16 |
2.9 °L
|
6 |
0 |
|
|
Boil
Size: 26.28 Litres |
Boil Time: 75 |
Boil Gravity: 1.033 |
Efficiency: 73 |
Mash Thickness: 3.65 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 10 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2025 10:52 AM |
Notes: |
|
Fruit Bazooka NE IPA
|
American IPA
|
5.5 Gallons |
1.077 |
1.015 |
8.06 |
51.72 |
5.01 °L
|
6 |
0 |
|
|
Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.14 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2025 5:46 PM |
Notes: |
|
Helles Bock
|
Helles Bock
|
5.5 Gallons |
1.066 |
1.014 |
6.89 |
33.73 |
7.61 °L
|
6 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 90 |
Boil Gravity: 1.052 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2025 4:37 AM |
Notes: |
|
Chaparral 1.0
|
California Common
|
5.5 Gallons |
1.051 |
1.012 |
5.08 |
33.95 |
10.31 °L
|
6 |
0 |
|
|
Boil
Size: 6.77 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: BIAB |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/25/2023 9:54 PM |
Notes: |
|
English IPA
|
English IPA
|
5.5 Gallons |
1.06 |
1.013 |
6.15 |
52.84 |
5.44 °L
|
5 |
0 |
|
|
Boil
Size: 7 Gallons |
Boil Time: 45 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2025 6:06 PM |
Notes: |
|
Test 1
|
Munich Helles
|
6 Gallons |
1.047 |
1.011 |
4.78 |
21.15 |
3.87 °L
|
5 |
0 |
|
|
Boil
Size: 7.61 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 72 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 66 ° F |
Priming Method: co2 |
Priming Amount: 51.65 psi |
Creation
Date: 9/6/2025 6:53 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.047 |
1.012 |
4.67 |
0 |
3.37 °L
|
5 |
0 |
|
|
Boil
Size: 8 Gallons |
Boil Time: 60 |
Boil Gravity: 1.033 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/6/2025 6:57 PM |
Notes: |
|
RGR - Kolsch / Light Ale
|
Kölsch
|
170 Gallons |
1.05 |
1.01 |
5.23 |
13.14 |
3.06 °L
|
5 |
0 |
|
|
Boil
Size: 200 Gallons |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2025 4:34 PM |
Notes: |
|
Awesome Recipe
|
Fruit Beer
|
80 Litres |
1.054 |
1.008 |
6.05 |
10.41 |
6.85 °L
|
5 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.153 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/4/2025 1:08 PM |
Notes: |
|
Helles
|
Munich Helles
|
11 Gallons |
1.053 |
1.011 |
5.52 |
20.47 |
4 °L
|
4 |
0 |
|
|
Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Extract |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 11.21 psi |
Creation
Date: 9/6/2025 9:26 AM |
Notes: |
|
Livio's Smoked Pineapple Pale Ale
|
American Pale Ale
|
10 Gallons |
1.058 |
1.01 |
6.35 |
40.84 |
3.67 °L
|
3 |
0 |
|
|
Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 90 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/7/2025 7:59 PM |
Notes: |
|
|
|