Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Lemon Blond Ale	Blonde Ale	20 Litres	1.053	1.01	5.61	21.51	5.34 °L	11	0
Author: Boil Size: 25.97 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 24 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2025 5:09 PM Notes:
BANSAUN BEER	American Pale Ale	20.8 Litres	1.055	1.01	5.87	40.05	6.22 °L	11	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: 3.65 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2025 1:45 PM Notes:
Keller Rosé	No Profile Selected	24 Litres	1.054	1.01	5.92	6.57	4.09 °L	11	0
Author: Vinicio Moya - Homo Cervecerus Boil Size: 30.15 Litres Boil Time: 60 Boil Gravity: 1.049 Efficiency: 66 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2025 3:00 AM Notes:
RIS V2 2025	Russian Imperial Stout	220 Litres	25.41	7.34	10.3	80.38	38.44 °L	11	0
Author: Cleiton Boil Size: 210.01 Litres Boil Time: 60 Boil Gravity: 17.9 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2025 7:46 PM Notes:
RIS	Russian Imperial Stout	5.5 Gallons	1.117	1.025	12.05	104.45	45.82 °L	11	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.099 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: co2 Priming Amount: 14.26 psi Creation Date: 8/5/2025 6:08 PM Notes:
Farmhouse Red	American Amber Ale	76 Gallons	1.056	1.01	6.1	51.25	22.34 °L	11	0
Author: paulnix Boil Size: 79 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 70 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/5/2025 4:19 PM Notes:
CarlsAhlbergPils	Bohemian Pilsener	5 Gallons	1.054	1.007	6.17	44.3	6.26 °L	11	0
Author: Boil Size: 6.1 Gallons Boil Time: 80 Boil Gravity: 1.045 Efficiency: 45 Mash Thickness: 1.75 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.75 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2025 7:20 PM Notes:
Staycation Summer	Munich Helles	2 Gallons	1.067	1.017	6.62	126.74	5.94 °L	11	0
Author: Live and Let Diacetyl Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Extract Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2025 2:44 PM Notes: Ferment at 48F for 18-21 days Yeast cake rest 3 days after FG stabilize Diacetyl rest 48 hr 65F Cold Crash/Dry hop 48F Lager 4 wks 34F
Ketchikan Octoberfest	Märzen	12 Gallons	1.053	1.009	5.66	21.14	12.99 °L	11	0
Author: MTSabo Boil Size: 15.38 Gallons Boil Time: 60 Boil Gravity: 1.046 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2025 2:02 AM Notes:
The Pumpkining	Oatmeal Stout	5.75 Gallons	1.085	1.016	9	45.48	34.96 °L	11	0
Author: PJ Butcho Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.065 Efficiency: 75 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2025 1:09 PM Notes: 5 pounds of pumpkin added to last 5 minutes of boil. continue to whirlpool pumpkin for 20 minutes at 175ish degrees. 1/2 of the water chem in mash. other half before boil.
25/13 Pale Insignificant	American Pale Ale	23 Litres	1.048	1.009	5.06	33.26	7.32 °L	10	0
Author: ColinW Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2025 7:01 PM Notes:
5 G Italian Pils	No Profile Selected	5.5 Gallons	1.05	1.013	4.97	36.55	3.63 °L	10	0
Author: Tim Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.04 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2025 4:22 PM Notes:
Awesome Recipe	No Profile Selected	35 Litres	1.008	1.002	0.8	0	1.28 °L	10	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.01 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2025 4:59 AM Notes:
Draugr	Classic Style Smoked Beer	220 Gallons	1.051	1.012	5.13	20.96	8.71 °L	10	0
Author: Tannery Run Brew Works Boil Size: 240 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 80 Mash Thickness: 1.25 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2025 1:57 PM Notes:
Tigrillo	American Light Lager	515 Litres	1.038	1.006	4.28	12.51	3.08 °L	10	0
Author: Fernando Corona Boil Size: 550 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 1.5 Primary Temp: 11 ° C Priming Method: co2 Priming Amount: 0.69 bar Creation Date: 8/6/2025 3:44 PM Notes:
7° Ale PP	American Pale Ale	21 Litres	7.133	1.813	2.78	37.49	2.56 °L	10	0
Author: Provazek Boil Size: 27.24 Litres Boil Time: 60 Boil Gravity: 5.6 Efficiency: 76 Mash Thickness: 3 Sugar Scale: Plato Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/4/2025 12:26 PM Notes:
Jeff's Dark	Dark American Lager	5.5 Gallons	1.055	1.017	4.87	31.19	17.51 °L	10	0
Author: Western Co Masher Boil Size: 8 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 78 Mash Thickness: 1.5 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2025 8:28 PM Notes:
Hallows' Eve	American IPA	5.5 Gallons	1.045	1.011	4.43	0	23.18 °L	10	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.033 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2025 12:23 AM Notes:
Something Good	No Profile Selected	230 Litres	1.053	1.014	5.04	7.95	4.08 °L	10	0
Author: Mumbles Boil Size: 190 Litres Boil Time: 60 Boil Gravity: 1.064 Efficiency: 70 Mash Thickness: 3 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2025 7:50 AM Notes:
Bitter	Ordinary Bitter	290 Litres	1.039	1.01	3.84	0	11.59 °L	10	0
Author: Beermonkeyman Boil Size: 290 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 85 Mash Thickness: 2.1 Sugar Scale: Specific Gravity Brew Method: All Grain Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/7/2025 8:37 AM Notes:
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