Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
17 oz |
Nugget17 oz Nugget Hops |
|
Leaf/Whole |
12 |
Boil
|
60 min |
44.6 |
58.6% |
|
12 oz |
Cascade12 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
10 min |
6.66 |
41.4% |
|
29 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
17 oz |
Nugget (Leaf/Whole) 16.999999961114 oz Nugget (Leaf/Whole) Hops |
|
44.6 |
58.6% |
|
12 oz |
Cascade (Leaf/Whole) 11.999999972551 oz Cascade (Leaf/Whole) Hops |
|
6.66 |
41.4% |
|
29 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
|
-- |
150 °F |
-- |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
40 g |
Gypsum
|
|
Water Agt |
Mash |
0 min. |
|
40 g |
CaCl2
|
|
Water Agt |
Mash |
0 min. |
|
10 g |
Epsom Salt
|
|
Water Agt |
Mash |
0 min. |
Target Water Profile
Plymouth, MA Tap, 2012
"farmhouse red" American Amber Ale beer recipe by paulnix. All Grain, ABV 6.1%, IBU 51.25, SRM 22.34, Fermentables: (Pale Ale, German - CaraMunich II, American - Wheat, German - CaraAroma) Hops: (Nugget, Cascade) Other: (Gypsum, CaCl2, Epsom Salt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-08-05 16:19 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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