Summit Rye
|
American Wheat Beer
|
21 Litres |
1.052 |
1.012 |
5.25 |
32.08 |
4.71 °L
|
244 |
0 |
|
|
Boil
Size: 24.5 Litres |
Boil Time: 90 |
Boil Gravity: 1.045 |
Efficiency: 70 |
Mash Thickness: 2 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 0.9 bar |
Creation
Date: 3/18/2020 3:59 PM |
Notes: Yeast starter: 2-step, 1.1/2.2L, 160/325gr DME (1.052)
Rinse rice hulls with hot water, then soak and add to grain before mash in
Fermentation start @ 20-21C |
|
Blue Moon Clone - All Grain
|
American Wheat Beer
|
5.5 Gallons |
1.057 |
1.015 |
5.54 |
10.24 |
4.18 °L
|
244 |
0 |
|
Author:
|
|
Cadillac Straits Brewing
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/22/2023 7:40 PM |
Notes: |
|
"Marmota" (Groundhog) American Wheat 10gal WG
|
American Wheat Beer
|
10 Gallons |
1.053 |
1.014 |
5.19 |
24.5 |
5.6 °L
|
244 |
0 |
|
|
Boil
Size: 10.99 Gallons |
Boil Time: 40 |
Boil Gravity: 1.05 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/9/2023 6:54 PM |
Notes: |
|
Cream Ale
|
Cream Ale
|
5.5 Gallons |
1.042 |
1.007 |
4.55 |
11.1 |
2.74 °L
|
244 |
0 |
|
|
Boil
Size: 4.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.051 |
Efficiency: 70 |
Mash Thickness: 1.75 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2023 8:13 PM |
Notes: |
|
Summer Hop Wheat Tägt
|
American Wheat Beer
|
21 Litres |
1.062 |
1.01 |
6.74 |
24.36 |
5.6 °L
|
244 |
0 |
|
|
Boil
Size: 27.27 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 60 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2022 3:12 PM |
Notes: |
|
Awesome Recipe
|
Cream Ale
|
5 Gallons |
1.041 |
1.007 |
4.5 |
28.1 |
5.9 °L
|
244 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 70 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2021 6:24 PM |
Notes: |
|
Cream Ale
|
Cream Ale
|
48 Litres |
1.049 |
1.009 |
5.17 |
16.16 |
3.64 °L
|
244 |
0 |
|
|
Boil
Size: 65 Litres |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: 1.5 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/14/2020 10:19 PM |
Notes: |
|
Cuyana Cream Ale
|
Cream Ale
|
20 Litres |
1.049 |
1.011 |
5.02 |
10.91 |
3.08 °L
|
244 |
0 |
|
|
Boil
Size: 20 Litres |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 75 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 18 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2020 12:01 PM |
Notes: |
|
Passionfruit Wheat Ale
|
American Wheat Beer
|
20.8 Litres |
1.043 |
1.008 |
4.53 |
31.5 |
4.02 °L
|
244 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° C |
Priming Method: co2 |
Priming Amount: 1.85 bar |
Creation
Date: 6/9/2020 2:52 AM |
Notes: |
|
American Wheat
|
American Wheat Beer
|
20 Litres |
1.053 |
1.01 |
5.65 |
25.11 |
4.61 °L
|
244 |
0 |
|
|
Boil
Size: 26 Litres |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 65 |
Mash Thickness: 3.05 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: InvertSugar |
Priming Amount: 279.4 g |
Creation
Date: 5/18/2020 2:48 PM |
Notes: |
|
Awesome Recipe
|
Cream Ale
|
40 Litres |
1.052 |
1.012 |
5.29 |
15.94 |
4.24 °L
|
244 |
0 |
|
|
Boil
Size: 35 Litres |
Boil Time: 60 |
Boil Gravity: 1.059 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.75 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/5/2018 8:34 PM |
Notes: |
|
Wasted On Coconuts Cream Ale
|
Cream Ale
|
5.5 Gallons |
1.061 |
1.02 |
5.4 |
14.76 |
6.67 °L
|
244 |
0 |
|
Author:
|
|
Scott23
|
|
Boil
Size: 6.88 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: 5.1 oz |
Creation
Date: 2/13/2020 2:34 AM |
Notes: Instead of rice solids I used 2 bags of Uncle Bens brow rice boil in bag.
Added sweetened (toasted) coconut 7 days in secondary. This made wort to start to ferment again- needed to use un sweetened if putting in secondary. Next time- add (sweetened) to the mash.
Will add 4 oz coconut extract to bottling bucket.
OG- 1.062
1st reading- 1.018
Prelim ABV- 5.78%
Brewed -2/23/2020
Racked- 3/2/2020 |
|
Mandarina Bavaria Honey Wheat
|
American Wheat Beer
|
5.25 Gallons |
1.044 |
1.006 |
4.99 |
24.08 |
5.18 °L
|
244 |
0 |
|
|
Boil
Size: 6.125 Gallons |
Boil Time: 60 |
Boil Gravity: 1.04 |
Efficiency: 72 |
Mash Thickness: 1.8 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 65 ° F |
Priming Method: co2 |
Priming Amount: 14.98 psi |
Creation
Date: 2/9/2020 5:42 PM |
Notes: |
|
Cream Ale Minore
|
Cream Ale
|
20 Litres |
1.048 |
1.012 |
4.71 |
0 |
3 °L
|
244 |
0 |
|
|
Boil
Size: 27 Litres |
Boil Time: 60 |
Boil Gravity: 1.035 |
Efficiency: 69 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 12/13/2019 7:53 PM |
Notes: |
|
Awesome Recipe
|
Cream Ale
|
1 Gallons |
1.05 |
1.013 |
4.96 |
26.11 |
3.31 °L
|
244 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 90 |
Boil Gravity: 1.007 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/9/2019 2:40 PM |
Notes: |
|
Awesome Recipe
|
Cream Ale
|
23 Litres |
1.047 |
1.011 |
4.72 |
18.74 |
4.23 °L
|
244 |
0 |
|
|
Boil
Size: 28.4 Litres |
Boil Time: 90 |
Boil Gravity: 1.038 |
Efficiency: 72 |
Mash Thickness: 3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/13/2019 4:05 PM |
Notes: |
|
Cream Ale
|
Cream Ale
|
5.5 Gallons |
1.044 |
1.01 |
4.5 |
14.99 |
4.07 °L
|
244 |
0 |
|
|
Boil
Size: 6.75 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 75 |
Mash Thickness: 1.33 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: 4.6 oz |
Creation
Date: 6/12/2019 6:12 PM |
Notes: |
|
Olustvere Pilsner
|
International Pale Lager
|
16 Litres |
1.048 |
1.013 |
4.52 |
23.2 |
3.41 °L
|
244 |
0 |
|
|
Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 0.35 |
Primary
Temp: 14 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/15/2019 9:11 AM |
Notes: |
|
Awesome Recipe
|
International Pale Lager
|
5.5 Gallons |
1.057 |
1.01 |
6.24 |
20.13 |
6.59 °L
|
244 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: 1.5 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/23/2018 1:11 PM |
Notes: |
|
Awesome Recipe
|
Cream Ale
|
5.5 Gallons |
1.096 |
1.019 |
10.11 |
0 |
5.89 °L
|
244 |
0 |
|
|
Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.071 |
Efficiency: 75 |
Mash Thickness: 1.3 |
Sugar
Scale: Specific Gravity |
Brew
Method: All Grain |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/16/2018 8:40 PM |
Notes: |
|
|
|