Finland - Crystal Malt 150
Most Used In:
| Style | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| American IPA | 42 | 5% | 1% - 19% |
| American Pale Ale | 33 | 6% | 1% - 14% |
| Russian Imperial Stout | 13 | 6% | 2% - 28% |
| Imperial Stout | 10 | 5% | 2% - 13% |
| American IPA | 10 | 6% | 2% - 14% |
| American Light Lager | 10 | 8% | 3% - 14% |
| American Porter | 9 | 7% | 2% - 16% |
| American Amber Ale | 9 | 8% | 2% - 14% |
| Oatmeal Stout | 9 | 8% | 4% - 18% |
| Irish Red Ale | 8 | 4% | 2% - 7% |
| Sweet Stout | 8 | 5% | 2% - 9% |
| Strong Bitter | 8 | 6% | 1% - 9% |
| American Pale Ale | 8 | 5% | 2% - 8% |
| American Stout | 7 | 6% | 3% - 11% |
| Best Bitter | 7 | 7% | 3% - 14% |
| Robust Porter | 7 | 8% | 4% - 13% |
| Saison | 6 | 7% | 2% - 11% |
| Specialty IPA: Black IPA | 6 | 4% | 3% - 8% |
| American Brown Ale | 6 | 6% | 4% - 10% |
| British Brown Ale | 5 | 5% | 3% - 8% |
| Baltic Porter | 5 | 4% | 2% - 9% |
| Brown Porter | 5 | 10% | 2% - 16% |
| Double IPA | 5 | 4% | 2% - 7% |
| Extra Special/Strong Bitter (ESB) | 5 | 5% | 2% - 7% |
| American Amber Ale | 5 | 11% | 8% - 15% |
