|
Flaked Oats
|
14 |
36% |
13% - 57% |
|
American - Chocolate
|
11 |
18% |
3% - 30% |
|
American - Roasted Barley
|
9 |
21% |
10% - 36% |
|
Caramel / Crystal 60L
|
7 |
19% |
12% - 26% |
|
United Kingdom - Roasted Barley
|
7 |
13% |
4% - 25% |
|
American - Caramel / Crystal 120L
|
5 |
16% |
13% - 20% |
|
American - Victory
|
4 |
19% |
15% - 21% |
|
United Kingdom - Chocolate
|
4 |
20% |
7% - 31% |
|
American - Black Barley
|
3 |
12% |
10% - 15% |
|
Briess - Chocolate
|
3 |
31% |
13% - 50% |
|
Briess - Roasted Barley
|
2 |
9% |
6% - 13% |
|
Briess - Brewers Oat Flakes / Flaked oats
|
2 |
39% |
28% - 50% |
|
Briess - Victory Malt
|
2 |
31% |
24% - 38% |
|
United Kingdom - Pale Chocolate
|
2 |
14% |
12% - 16% |
|
United Kingdom - Maris Otter Pale
|
2 |
43% |
40% - 46% |
|
United Kingdom - Black Patent
|
2 |
16% |
8% - 25% |
|
German - Carafa III
|
2 |
25% |
25% - 25% |
|
American - Dark Chocolate
|
2 |
34% |
29% - 40% |
|
American - Caramel / Crystal 80L
|
2 |
14% |
13% - 15% |
|
American - Black Malt
|
2 |
13% |
12% - 13% |
|
Rolled Oats
|
2 |
27% |
25% - 29% |
