Hops Used In Kellerbier: Amber Kellerbier Recipes
| Name | Recipes | Avg. Usage | Usage Range |
|---|---|---|---|
| Hallertau Mittelfruh | 19 | 29% | 5% - 89% |
| Northern Brewer | 12 | 18% | 7% - 50% |
| Saaz | 11 | 25% | 5% - 54% |
| Tettnanger | 9 | 31% | 4% - 100% |
| Spalt | 9 | 37% | 13% - 77% |
| Perle | 9 | 30% | 5% - 55% |
| Hallertau Hersbrucker | 7 | 30% | 14% - 80% |
| Magnum | 6 | 29% | 10% - 100% |
| Cascade | 6 | 31% | 13% - 54% |
| Fuggles | 4 | 27% | 14% - 50% |
| Hallertau Tradition (Germany) | 4 | 42% | 17% - 100% |
| Domestic Hallertau | 4 | 27% | 17% - 33% |
| Columbus | 4 | 19% | 4% - 33% |
| Galena | 3 | 18% | 6% - 38% |
| Hallertau Blanc | 3 | 32% | 19% - 43% |
| Amarillo | 2 | 41% | 33% - 56% |
| East Kent Goldings | 2 | 58% | 50% - 67% |
| Hersbrucker | 2 | 35% | 20% - 64% |
| Cluster | 2 | 54% | 50% - 57% |
| Centennial | 2 | 19% | 17% - 25% |
| Spalter Select (Germany) | 2 | 34% | 11% - 57% |
