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Yakima Chief Hops - German Hallertau


Description: "Bred at the Hop Research Center in Hüll in 1980 and released in 1993, Magnum is a German variety (also grown in the US) and daughter of Galena. It is a high alpha cultivar and is often used as the base bittering variety. Magnum does not display any distinct aroma characteristics, however, subtle spice and fruit characteristics have been noted by some brewers."

Most Used In:

Style Uses Avg. Usage Usage Range
Weizen/Weissbier9785%23% - 100%
Saison8442%3% - 100%
Oktoberfest/Märzen8070%18% - 100%
Kölsch6262%8% - 100%
Weissbier4983%19% - 100%
Witbier4089%29% - 100%
Märzen3576%11% - 100%
German Pilsner (Pils)3462%7% - 100%
Saison2651%17% - 100%
Belgian Dark Strong Ale2545%21% - 100%
Cream Ale2477%21% - 100%
Munich Helles2377%33% - 100%
Witbier2281%44% - 100%
Belgian Specialty Ale2261%21% - 100%
American Wheat or Rye Beer2170%22% - 100%
Vienna Lager2153%25% - 100%
German Pils2064%33% - 100%
Kölsch2058%13% - 100%
Schwarzbier2079%50% - 100%
American Amber Ale2050%25% - 100%
Fruit Beer1964%36% - 100%
Czech Premium Pale Lager1943%6% - 100%
Dunkelweizen1983%25% - 100%
Holiday/Winter Special Spiced Beer1941%17% - 100%
Belgian Tripel1847%20% - 88%
Blonde Ale1850%9% - 100%
American IPA1713%6% - 25%
Munich Dunkel1668%33% - 100%
Munich Dunkel1672%36% - 100%
Spice, Herb, or Vegetable Beer1649%33% - 100%
Vienna Lager1668%17% - 100%
Belgian Blond Ale1574%28% - 100%
Doppelbock1583%40% - 100%
Munich Helles1471%29% - 100%
Cream Ale1464%14% - 100%
Trappist Single1455%29% - 60%
Maibock/Helles Bock1468%33% - 100%
American Lager1449%14% - 100%
American Pale Ale1436%11% - 79%
American Wheat Beer1341%14% - 100%
Belgian Dark Strong Ale1257%21% - 100%
Berliner Weisse12100%100% - 100%
Belgian Dubbel1138%27% - 50%
Blonde Ale1069%25% - 100%
Traditional Bock1059%25% - 100%
Bière de Garde1048%20% - 100%
American Light Lager1073%33% - 100%
Belgian Pale Ale1054%33% - 100%
No Profile Selected1048%13% - 100%
International Pale Lager1045%17% - 60%
American Pale Ale1049%16% - 100%
California Common Beer952%10% - 100%
Premium American Lager978%33% - 100%
Specialty Beer960%17% - 100%
American Amber Ale967%36% - 100%
Irish Red Ale946%20% - 56%
Rauchbier892%33% - 100%
American Brown Ale862%17% - 100%
Weizenbock862%12% - 100%
Belgian Pale Ale878%50% - 100%
Dunkles Weissbier894%50% - 100%
Altbier754%29% - 67%
Experimental Beer765%50% - 100%
Classic Style Smoked Beer776%17% - 100%
Düsseldorf Altbier765%25% - 100%
Standard American Lager658%50% - 80%
Czech Pale Lager623%5% - 33%
Gose692%50% - 100%
Belgian Dubbel649%31% - 67%
Brown Porter678%33% - 100%
Belgian Blond Ale651%25% - 100%
Belgian Tripel645%33% - 60%
Russian Imperial Stout523%17% - 50%
International Amber Lager565%33% - 100%
Light American Lager573%40% - 100%
Spice, Herb, or Vegetable Beer555%25% - 76%
Schwarzbier573%33% - 100%
Extra Special/Strong Bitter (ESB)560%50% - 100%
Classic Rauchbier593%67% - 100%
Other Smoked Beer568%67% - 75%
American Stout438%20% - 50%
Bohemian Pilsener452%20% - 100%
Specialty IPA: Black IPA411%2% - 40%
American Porter436%12% - 100%
Winter Seasonal Beer457%27% - 78%
Flanders Brown Ale/Oud Bruin486%44% - 100%
Imperial IPA430%11% - 43%
Berliner Weisse475%50% - 100%
Oatmeal Stout360%33% - 80%
Strong Bitter389%67% - 100%
American Stout340%35% - 50%
Dry Stout356%33% - 100%
American Brown Ale350%17% - 100%
Bière de Garde332%30% - 32%
Belgian Golden Strong Ale343%14% - 100%
German Helles Exportbier397%91% - 100%
Belgian Golden Strong Ale389%67% - 100%
Mixed-Fermentation Sour Beer383%50% - 100%
Festbier3100%100% - 100%
Wood-Aged Beer3100%100% - 100%
Roggenbier376%53% - 91%
Classic American Pilsner376%69% - 82%
Robust Porter351%17% - 100%
Baltic Porter236%22% - 50%
Fruit Lambic2100%100% - 100%
Braggot263%25% - 100%
British Strong Ale229%29% - 29%
Dunkles Bock254%47% - 62%
Kentucky Common239%39% - 39%
Eisbock275%75% - 75%
Specialty IPA: Belgian IPA267%67% - 67%
Specialty Smoked Beer265%50% - 80%
Specialty IPA: New England IPA29%8% - 10%
Weizenbock242%33% - 50%
American IPA210%5% - 15%
Northern English Brown232%30% - 33%
Irish Red Ale258%50% - 67%
Strong Scotch Ale266%65% - 67%
Mixed-Style Beer275%50% - 100%
Helles Bock258%42% - 75%
Sweet Stout2100%100% - 100%
Dortmunder Export133%33% - 33%
Flanders Red Ale1100%100% - 100%
Scottish Export1100%100% - 100%
German Leichtbier140%40% - 40%
Lichtenhainer1100%100% - 100%
Clone Beer125%25% - 25%
Imperial Stout165%65% - 65%
Roggenbier (German Rye Beer)140%40% - 40%
Flanders Red Ale175%75% - 75%
Czech Dark Lager1100%100% - 100%
Gueuze1100%100% - 100%
California Common146%46% - 46%
Doppelbock143%43% - 43%
Irish Stout167%67% - 67%
Wheatwine1100%100% - 100%
Scottish Export 80/-125%25% - 25%
Scottish Light 60/-1100%100% - 100%
Double IPA113%13% - 13%
Mild167%67% - 67%
American Barleywine1100%100% - 100%
North German Altbier150%50% - 50%
Autumn Seasonal Beer1100%100% - 100%
Dark American Lager150%50% - 50%
Wee Heavy1100%100% - 100%
Old Ale1100%100% - 100%
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