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Awesome Recipe
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American Pale Ale
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3 Gallons |
1.064 |
1.016 |
6.32 |
0 |
3.73 °L
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252 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/18/2018 5:46 PM |
| Notes: |
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Awesome Recipe
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Bière de Garde
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6 Gallons |
1.009 |
1.002 |
0.86 |
0 |
1.82 °L
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252 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.018 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/12/2019 10:44 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.039 |
1.01 |
3.79 |
0 |
4.48 °L
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252 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/20/2023 9:46 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
2 Gallons |
1.067 |
1.017 |
6.59 |
0 |
5.1 °L
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252 |
0 |
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| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.054 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/22/2022 12:41 AM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
12 Gallons |
1.056 |
1.014 |
5.47 |
0 |
14.95 °L
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252 |
0 |
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| Boil
Size: 15 Gallons |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/27/2019 2:28 PM |
| Notes: |
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Oktober Bock
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No Profile Selected |
5.5 Gallons |
1.051 |
1.01 |
5.4 |
12.42 |
12.55 °L
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252 |
0 |
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| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.093 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/11/2022 6:05 PM |
Notes: Steeping grains Caraf3, Chocolate, and Corn - 2 gallons is brought to 155 and heat turned off. Grains are steeped for 25 minutes. 1 gallon H20 is added.
3 gallons of wort are brought to a rolling boil - DME is added. And .5oz hops are added for 60 minutes. At the 55 minute mark 1 oz of hops are added again. Wort is brought to 80 in ice bath and Safeale US05 is added. |
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Awesome Recipe
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Irish Red Ale
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21 Litres |
1.056 |
1.012 |
5.79 |
19.2 |
30.99 °L
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252 |
0 |
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| Boil
Size: 10 Litres |
Boil Time: 75 |
Boil Gravity: 1.102 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/13/2021 6:36 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
13.5 Gallons |
1.043 |
1.011 |
4.28 |
0 |
3.53 °L
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252 |
0 |
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| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/6/2020 12:07 AM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
5 Gallons |
1.057 |
1.014 |
5.66 |
0 |
9.08 °L
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252 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2020 10:35 AM |
| Notes: |
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Belgian Strong
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Belgian Dark Strong Ale
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19 Litres |
1.087 |
1.022 |
8.6 |
27.15 |
4.19 °L
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251 |
0 |
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| Boil
Size: 25.08 Litres |
Boil Time: 60 |
Boil Gravity: 1.066 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/12/2025 11:21 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
5.5 Gallons |
1.048 |
1.012 |
4.7 |
0 |
7.01 °L
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251 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/2/2023 9:46 PM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
10 Litres |
1.044 |
1.011 |
4.36 |
0 |
3.02 °L
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251 |
0 |
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| Boil
Size: 14 Litres |
Boil Time: 15 |
Boil Gravity: 1.032 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/7/2021 10:01 AM |
| Notes: |
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American Porter - Partial Mash
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American Porter
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5.5 Gallons |
1.059 |
1.011 |
6.27 |
37.18 |
39.27 °L
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251 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 4.7 oz |
Creation
Date: 11/9/2020 1:39 AM |
| Notes: |
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Awesome Recipe
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No Profile Selected |
4 Gallons |
1.051 |
1.012 |
5.18 |
53.19 |
4.71 °L
|
251 |
0 |
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| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2020 2:28 AM |
| Notes: |
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Awesome Recipe
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International Pale Lager
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16 Litres |
1.05 |
1.01 |
5.36 |
26.26 |
5.25 °L
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251 |
0 |
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| Boil
Size: 11 Litres |
Boil Time: 60 |
Boil Gravity: 1.073 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/29/2020 8:07 PM |
| Notes: |
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Awesome Recipe
|
No Profile Selected |
5.5 Gallons |
1.053 |
1.013 |
5.24 |
83.51 |
12.17 °L
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251 |
0 |
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| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.039 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: dextrose |
Priming Amount: N/A |
Creation
Date: 10/5/2019 3:08 AM |
| Notes: |
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Awesome Recipe
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American Porter
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5.5 Gallons |
1.056 |
1.013 |
5.54 |
47.39 |
33.57 °L
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251 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/27/2019 6:34 PM |
| Notes: |
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Awesome Recipe
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American IPA
|
5 Gallons |
1.042 |
1.011 |
4.16 |
74.47 |
4.28 °L
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251 |
0 |
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| Boil
Size: 5.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.038 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/12/2018 9:08 PM |
| Notes: |
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Hazy 1
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Specialty IPA: New England IPA
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5.5 Gallons |
1.062 |
1.017 |
5.9 |
79.74 |
6.35 °L
|
250 |
0 |
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| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.098 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/1/2019 5:14 PM |
| Notes: |
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Yangzhe
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Specialty Fruit Beer
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5.5 Gallons |
1.006 |
1.001 |
0.56 |
0 |
0 °L
|
250 |
0 |
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| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.005 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2023 4:07 PM |
| Notes: |
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