Partial-mash Homebrew Beer Recipes

Page 407 of our growing list of 5,000+ partial-mash homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Awesome Recipe	Bière de Garde	6 Gallons	1.009	1.002	0.86	0	1.82 °L	252	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.018 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/12/2019 10:44 PM Notes:
American IPA	American IPA	5 Gallons	1.055	1.009	5.99	52.2	7.25 °L	252	0
Author: Fritz61 Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.068 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/20/2023 2:04 PM Notes: Brewed O.G. Tilt Hydrometer
Kwik Kolsch	Kölsch	6 Gallons	1.048	1.009	5.08	26.83	3.11 °L	252	0
Author: SimonC Boil Size: 6.34 Gallons Boil Time: 30 Boil Gravity: 1.045 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/6/2023 5:27 PM Notes:
허브티 Pale Ale, 230523	American Pale Ale	22 Litres	1.048	1.009	5.09	21.1	4.31 °L	252	0
Author: SOMA Boil Size: 26 Litres Boil Time: 60 Boil Gravity: 1.041 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/18/2023 11:18 AM Notes:
Sierra Nevada Pale Variant	American Pale Ale	5.5 Gallons	1.061	1.01	6.64	45.27	7.83 °L	252	1
Author: Vongregor Boil Size: 7 Gallons Boil Time: 90 Boil Gravity: 1.048 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 2/16/2023 6:24 PM Notes:
Awesome Recipe	Specialty IPA: Rye IPA	5.5 Gallons	1.069	1.016	6.98	66.24	7.63 °L	252	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/27/2022 5:56 PM Notes:
HZV1	English IPA	10 Litres	1.061	1.013	6.31	19.1	3.87 °L	252	0
Author: O_O Boil Size: 5 Litres Boil Time: 60 Boil Gravity: 1.123 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: sucrose Priming Amount: 68.1 g Creation Date: 12/8/2022 4:15 PM Notes:
Oktober Bock	No Profile Selected	5.5 Gallons	1.051	1.01	5.4	12.42	12.55 °L	252	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.093 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/11/2022 6:05 PM Notes: Steeping grains Caraf3, Chocolate, and Corn - 2 gallons is brought to 155 and heat turned off. Grains are steeped for 25 minutes. 1 gallon H20 is added. 3 gallons of wort are brought to a rolling boil - DME is added. And .5oz hops are added for 60 minutes. At the 55 minute mark 1 oz of hops are added again. Wort is brought to 80 in ice bath and Safeale US05 is added.
Awesome Recipe	No Profile Selected	23 Litres	1.043	1.011	4.25	0	3.02 °L	252	0
Author: Boil Size: 28.5 Litres Boil Time: 60 Boil Gravity: 1.036 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2022 5:30 PM Notes:
Awesome Recipe	Irish Red Ale	21 Litres	1.056	1.012	5.79	19.2	30.99 °L	252	0
Author: Dario_93 Boil Size: 10 Litres Boil Time: 75 Boil Gravity: 1.102 Efficiency: 85 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/13/2021 6:36 PM Notes:
Hefeweizen	Weissbier	12 Litres	1.049	1.013	4.71	13.97	3.42 °L	252	0
Author: Boil Size: 15 Litres Boil Time: 90 Boil Gravity: 1.039 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 25 ° C Priming Method: co2 Priming Amount: N/A Creation Date: 1/13/2021 12:27 AM Notes:
Belgian Dark Strong Ale	Belgian Blond Ale	5 Gallons	1.076	1.016	7.9	50.92	39.5 °L	252	0
Author: Boil Size: 4 Gallons Boil Time: 60 Boil Gravity: 1.076 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/24/2020 8:45 PM Notes:
Awesome Recipe	No Profile Selected	5 Gallons	1.057	1.014	5.66	0	9.08 °L	252	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.05 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/19/2020 10:35 AM Notes:
Awesome Recipe	No Profile Selected	13.5 Gallons	1.043	1.011	4.28	0	3.53 °L	252	0
Author: Boil Size: 8.5 Gallons Boil Time: 60 Boil Gravity: 1.069 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/6/2020 12:07 AM Notes:
Awesome Recipe	American Stout	23 Litres	1.058	1.016	5.49	51.54	31.07 °L	252	0
Author: szinyeri Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.047 Efficiency: 72 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 20 ° C Priming Method: sucrose Priming Amount: 183.6 g Creation Date: 1/24/2020 10:48 PM Notes:
Awesome Recipe	No Profile Selected	11.5 Litres	1.5	1.125	49.22	0	50 °L	252	0
Author: ABZ91 Boil Size: 5.5 Litres Boil Time: 60 Boil Gravity: 1.5 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/20/2020 12:05 AM Notes:
Awesome Recipe	No Profile Selected	12 Gallons	1.056	1.014	5.47	0	14.95 °L	252	0
Author: Tim Boil Size: 15 Gallons Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: co2 Priming Amount: N/A Creation Date: 12/27/2019 2:28 PM Notes:
Amber	No Profile Selected	5.5 Gallons	1.05	1.011	5.15	25.21	12.04 °L	252	0
Author: blbrewer Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.078 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/17/2019 5:47 PM Notes:
Awesome Recipe	American Pale Ale	3 Gallons	1.064	1.016	6.32	0	3.73 °L	252	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.064 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/18/2018 5:46 PM Notes:
Julian's Belgian Blonde	Belgian Blond Ale	2.5 Gallons	1.071	1.015	7.44	16.24	5.25 °L	251	0
Author: Boil Size: 2.5 Gallons Boil Time: 60 Boil Gravity: 1.071 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/6/2025 2:27 AM Notes:
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