Awesome Recipe
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No Profile Selected |
13 Litres |
1.056 |
1.014 |
5.53 |
0 |
10.01 °L
|
216 |
0 |
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Boil
Size: 13 Litres |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/27/2019 9:45 AM |
Notes: |
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Awesome Recipe
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No Profile Selected |
22 Litres |
1.057 |
1.014 |
5.65 |
0 |
5.05 °L
|
216 |
0 |
|
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Boil
Size: 28.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/14/2020 3:18 PM |
Notes: |
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Awesome Recipe
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No Profile Selected |
4.5 Gallons |
1.047 |
1.012 |
4.63 |
29.21 |
6.14 °L
|
216 |
0 |
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.041 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/18/2020 4:42 PM |
Notes: |
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Awesome Recipe
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No Profile Selected |
5 Gallons |
1.057 |
1.014 |
5.66 |
0 |
9.08 °L
|
216 |
0 |
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.05 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/19/2020 10:35 AM |
Notes: |
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Awesome Recipe
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No Profile Selected |
3.5 Gallons |
1.078 |
1.02 |
7.72 |
0 |
20.62 °L
|
216 |
0 |
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.091 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2022 8:10 PM |
Notes: |
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Cider
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No Profile Selected |
6 Gallons |
1.055 |
1 |
7.25 |
93.16 |
0 °L
|
216 |
0 |
|
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Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/16/2023 5:00 PM |
Notes: |
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Gluten Free Oatmeal Stout
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Oatmeal Stout
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5.5 Gallons |
1.065 |
1.013 |
6.9 |
0 |
36.86 °L
|
215 |
0 |
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Author:
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Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.12 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/10/2024 3:14 AM |
Notes: |
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Awesome Recipe
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American Light Lager
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21 Litres |
1.069 |
1.017 |
6.76 |
74.38 |
7.54 °L
|
215 |
0 |
|
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Boil
Size: 11 Litres |
Boil Time: 75 |
Boil Gravity: 1.131 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/30/2018 5:07 AM |
Notes: |
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Triple Chocko Stout
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Sweet Stout
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20 Litres |
1.049 |
1.014 |
4.6 |
0 |
50 °L
|
215 |
0 |
|
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Boil
Size: 23 Litres |
Boil Time: 20 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 22 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/27/2024 3:13 AM |
Notes: |
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Brown Sugar Dunkelweizen
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Dunkelweizen
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6 Gallons |
1.048 |
1.009 |
5.18 |
15.93 |
21.57 °L
|
215 |
0 |
|
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Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.008 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.75 |
Primary
Temp: 78 ° F |
Priming Method: co2 |
Priming Amount: 23.72 psi |
Creation
Date: 4/21/2024 6:21 PM |
Notes: |
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Double Bastard
|
Double IPA
|
5.5 Gallons |
1.093 |
1.019 |
9.61 |
91.56 |
6.4 °L
|
215 |
0 |
|
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Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.145 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 1.25 |
Primary
Temp: 67 ° F |
Priming Method: dextrose |
Priming Amount: 4.5 oz |
Creation
Date: 4/20/2024 2:05 AM |
Notes: |
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Yangzhe
|
Specialty Fruit Beer
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5.5 Gallons |
1.006 |
1.001 |
0.56 |
0 |
0 °L
|
215 |
0 |
|
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Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.005 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/19/2023 4:07 PM |
Notes: |
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Hop Water
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Weissbier
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1 Litres |
1.002 |
1 |
0.28 |
117.01 |
0.12 °L
|
215 |
0 |
|
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Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/3/2023 6:27 PM |
Notes: smashed hops with a spoon. liquid turned cloudy.
at 140 deg F for 30 minutes
yield 900 ml.
fermented at warm room temperature for a week.
filtered into a growler, pressurized at 25 psi and put in cooler.
well carbonated. good citric taste. could use more hops.
original recipe 1 oz hop pellet per gallon (7.5g/liter
citric acid to drop pH
0.8 oz/gallon sugar
yeast |
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Tripel
|
No Profile Selected |
20.8 Litres |
1.092 |
1.018 |
9.71 |
7.38 |
3.91 °L
|
215 |
0 |
|
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Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.238 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2022 3:45 PM |
Notes: |
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American Porter - Partial Mash
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American Porter
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5.5 Gallons |
1.059 |
1.011 |
6.27 |
37.18 |
39.27 °L
|
215 |
0 |
|
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Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.051 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: dextrose |
Priming Amount: 4.7 oz |
Creation
Date: 11/9/2020 1:39 AM |
Notes: |
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Awesome Recipe
|
Classic American Pilsner
|
4.9 Litres |
1.052 |
1.01 |
5.5 |
30.7 |
3.78 °L
|
215 |
0 |
|
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Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 10/12/2020 11:28 PM |
Notes: |
|
Awesome Recipe
|
No Profile Selected |
5 Gallons |
1.062 |
1.017 |
5.84 |
17.55 |
5.43 °L
|
215 |
0 |
|
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Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.052 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2020 10:20 PM |
Notes: |
|
Awesome Recipe
|
Weissbier
|
6 Gallons |
1.018 |
1.005 |
1.77 |
0 |
1.82 °L
|
215 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.017 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/10/2020 6:21 PM |
Notes: |
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Fresh Hop Beer 1
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Specialty IPA: New England IPA
|
5.5 Gallons |
1.05 |
1.013 |
4.97 |
21.76 |
3.37 °L
|
215 |
0 |
|
|
Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 8/30/2019 7:01 PM |
Notes: |
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Ibizan NEIPA
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Specialty IPA: New England IPA
|
11 Litres |
1.05 |
1.013 |
4.96 |
41.19 |
4.69 °L
|
214 |
0 |
|
|
Boil
Size: 8 Litres |
Boil Time: 60 |
Boil Gravity: 1.069 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/30/2019 9:01 PM |
Notes: |
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