|
Awesome Recipe
|
Old Ale
|
5 Gallons |
1.056 |
1.014 |
5.46 |
0 |
3.59 °L
|
235 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.079 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2019 7:23 PM |
| Notes: |
|
|
NE PA
|
American Light Lager
|
5.5 Gallons |
1.042 |
1.01 |
4.13 |
20.43 |
6.19 °L
|
235 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.077 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/30/2018 11:48 PM |
| Notes: |
|
|
IPA
|
English IPA
|
5.5 Gallons |
1.072 |
1.017 |
7.32 |
36.48 |
6.74 °L
|
235 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.045 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 1.0 |
Primary
Temp: 62 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2020 2:59 PM |
| Notes: |
|
|
Basic Pale Ale
|
American Pale Ale
|
1.3 Gallons |
1.056 |
1.011 |
5.92 |
43.71 |
4.01 °L
|
235 |
0 |
|
|
|
| Boil
Size: 2.57 Gallons |
Boil Time: 60 |
Boil Gravity: 1.028 |
Efficiency: 80 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/28/2024 6:27 PM |
| Notes: |
|
|
Test
|
No Profile Selected |
5.5 Gallons |
1.064 |
1.016 |
6.28 |
0 |
33.41 °L
|
235 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.055 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/15/2020 5:40 AM |
| Notes: |
|
|
Stout For 2020
|
No Profile Selected |
4.5 Gallons |
1.064 |
1.016 |
6.33 |
23.99 |
19.58 °L
|
235 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.116 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5 oz |
Creation
Date: 10/18/2020 2:02 PM |
| Notes: |
|
|
Semi-Sweet (Traditional) Version1.0
|
Semi-Sweet Mead
|
25 Litres |
1.104 |
1.005 |
12.97 |
0 |
5.07 °L
|
235 |
0 |
|
|
|
| Boil
Size: 25 Litres |
Boil Time: N/A |
Boil Gravity: 1.104 |
Efficiency: 100 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/5/2023 4:29 PM |
| Notes: |
|
|
Strata Sphaze
|
American IPA
|
5.5 Gallons |
1.071 |
1.016 |
7.25 |
33.8 |
5.7 °L
|
234 |
1 |
|
|
|
| Boil
Size: 6 Gallons |
Boil Time: 60 |
Boil Gravity: 1.065 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 70 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2025 7:59 AM |
| Notes: |
|
|
Rebirth Of Oberon (partial Mash)
|
American Pale Ale
|
10 Gallons |
1.054 |
1.015 |
5.15 |
23 |
3.91 °L
|
234 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.108 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/10/2024 5:08 PM |
Notes: Mash 1hr at 150 degrees
|
|
|
Vanilla Wheat Oatmeal Stout
|
Oatmeal Stout
|
6 Gallons |
1.051 |
1.011 |
5.26 |
34.58 |
32.03 °L
|
234 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.043 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/21/2024 6:05 PM |
| Notes: |
|
|
Festbier
|
Festbier
|
5.75 Gallons |
1.055 |
1.009 |
6.03 |
26.13 |
7.97 °L
|
234 |
1 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 30 |
Boil Gravity: 1.106 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/8/2024 11:07 PM |
| Notes: |
|
|
Golden IPA
|
No Profile Selected |
2.1 Gallons |
1.08 |
1.02 |
7.83 |
63.15 |
7.2 °L
|
234 |
0 |
|
|
|
| Boil
Size: 1.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.111 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/3/2024 1:00 AM |
| Notes: |
|
|
Alt Bier
|
Weizen/Weissbier
|
10 Litres |
1.051 |
1.01 |
5.42 |
26.31 |
5.77 °L
|
234 |
1 |
|
|
|
| Boil
Size: 16 Litres |
Boil Time: 60 |
Boil Gravity: 1.032 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 1.0 |
Primary
Temp: 20 ° C |
Priming Method: co2 |
Priming Amount: 1.34 bar |
Creation
Date: 7/3/2023 3:55 PM |
| Notes: |
|
|
Light Ale
|
Blonde Ale
|
5.5 Gallons |
1.054 |
1.014 |
5.22 |
18.53 |
7.92 °L
|
234 |
0 |
|
|
|
| Boil
Size: 7.02 Gallons |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: dextrose |
Priming Amount: 5.8 oz |
Creation
Date: 3/16/2023 5:50 PM |
| Notes: |
|
|
Rotate
|
No Profile Selected |
2.5 Gallons |
1.01 |
1.003 |
1.02 |
0 |
3.07 °L
|
234 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.006 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/13/2023 1:33 PM |
| Notes: |
|
|
Saisauvn
|
Bière de Garde
|
5 Gallons |
1.059 |
1.009 |
6.53 |
16.87 |
4.25 °L
|
234 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.084 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 9/13/2020 3:10 PM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
3 Gallons |
1.063 |
1.016 |
6.22 |
0 |
38.44 °L
|
234 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 2/9/2020 5:33 AM |
| Notes: |
|
|
R1B1
|
American Light Lager
|
5 Gallons |
1.066 |
1.017 |
6.52 |
36.35 |
6.76 °L
|
234 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.11 |
Efficiency: 49 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/5/2019 1:15 PM |
| Notes: |
|
|
Awesome Recipe
|
American Porter
|
3 Gallons |
1.031 |
1.008 |
3.02 |
0 |
8.44 °L
|
234 |
0 |
|
|
|
| Boil
Size: 3.5 Gallons |
Boil Time: 15 |
Boil Gravity: 1.026 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/10/2019 9:42 PM |
| Notes: |
|
|
Blondie V3 20L
|
Belgian Blond Ale
|
20 Litres |
1.06 |
1.012 |
6.42 |
29.03 |
5.83 °L
|
233 |
2 |
|
|
|
| Boil
Size: 12 Litres |
Boil Time: 60 |
Boil Gravity: 1.044 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: 1.49 bar |
Creation
Date: 8/11/2022 2:14 PM |
| Notes: |
|
|
|
|