Awesome Recipe Beer Recipe | Partial Mash Belgian Golden Strong Ale by joelbartlett | Brewer's Friend
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Awesome Recipe

165 calories 17.5 g 12 oz
Beer Stats
Method: Partial Mash
Style: Belgian Golden Strong Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Post Boil Size: 1.5 gallons
Pre Boil Gravity: 1.084 (recipe based estimate)
Post Boil Gravity: 1.168 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 17.5 g (Per 12oz)
Created: Sunday January 31st 2021
1.050
1.013
5.0%
0.0
8.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 lb Dry Malt Extract - Amber6 lb Dry Malt Extract - Amber 42 10 100%
6 lbs / 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Awesome Recipe" Belgian Golden Strong Ale beer recipe by joelbartlett. Partial Mash, ABV 4.96%, IBU 0, SRM 8.2, Fermentables: (Dry Malt Extract - Amber)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-01-31 01:37 UTC
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