Partial-mash Homebrew Beer Recipes

Page 370 of our growing list of 5,000+ partial-mash homebrew beer recipes. Sort by beer style, batch size, ABV and more.

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Porter Try 1 With Oats	Brown Porter	3.78 Litres	1.064	1.012	6.87	31.15	32.12 °L	289	0
Author: glyonbossay Boil Size: 4 Litres Boil Time: 60 Boil Gravity: 1.06 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/19/2020 12:07 AM Notes:
Jan 2023 NEIPA	No Profile Selected	3 Gallons	1.056	1.01	6.12	0	4.98 °L	289	0
Author: DTowns Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2023 4:49 PM Notes:
Choco-Orange Winter Porter	Brown Porter	5 Gallons	1.099	1.015	10.95	21.56	38.87 °L	289	0
Author: Doug Young Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.063 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: co2 Priming Amount: 18.21 psi Creation Date: 10/28/2022 1:15 PM Notes:
Dirty Bastard	No Profile Selected	5.5 Gallons	1.008	1.002	0.81	0	2.83 °L	289	0
Author: Jack Knife Boil Size: 6.33 Gallons Boil Time: 60 Boil Gravity: 1.008 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/18/2022 12:58 AM Notes:
Basic Ale	No Profile Selected	23 Litres	1.05	1.01	5.3	14.86	6.05 °L	289	0
Author: beerismylover Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.044 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 26 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 10/11/2021 8:35 AM Notes:
Berliininmakkara	Weissbier	260 Litres	1.032	1.003	3.86	6.79	2.65 °L	289	0
Author: Boil Size: 300 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/8/2021 10:52 AM Notes:
Experimental	Kölsch	7 Gallons	1.054	1.012	5.5	18.18	5.09 °L	289	0
Author: Mattag Boil Size: 9 Gallons Boil Time: 60 Boil Gravity: 1.048 Efficiency: 60 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 60 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/7/2021 6:30 PM Notes:
Abbey	Belgian Dark Strong Ale	15.8 Litres	1.098	1.017	10.58	8.8	11.68 °L	289	0
Author: Boil Size: 10 Litres Boil Time: 60 Boil Gravity: 1.154 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: dextrose Priming Amount: 110.3 g Creation Date: 4/1/2021 7:26 AM Notes:
Russian Imperial	No Profile Selected	5.5 Gallons	1.102	1.023	10.37	50.94	48.39 °L	289	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.089 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2020 6:43 PM Notes:
Mikes Imperial Stout	Russian Imperial Stout	5.5 Gallons	1.097	1.025	9.38	38.44	50 °L	289	0
Author: EmmasDad Boil Size: 3 Gallons Boil Time: 120 Boil Gravity: 1.133 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/16/2020 9:13 PM Notes:
Awesome Recipe	American IPA	28 Litres	1.05	1.011	5.13	75.2	3.16 °L	289	0
Author: Kotsos Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/27/2018 11:12 AM Notes:
[Beer Foundation 61기] DME Golden Ale 200723	Blonde Ale	22 Litres	1.044	1.008	4.7	18.96	6.63 °L	289	0
Author: Susubori Academy Boil Size: 25 Litres Boil Time: 60 Boil Gravity: 1.039 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/23/2020 7:43 AM Notes:
SlaMag Pale Ale	American Pale Ale	15 Litres	1.053	1.01	5.71	43.91	6.1 °L	289	0
Author: Boil Size: 8 Litres Boil Time: 60 Boil Gravity: 1.1 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 23 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 7/10/2020 5:59 PM Notes:
Bourbon County	No Profile Selected	10 Gallons	1.137	1.034	13.5	0	50 °L	289	0
Author: Boil Size: 11 Gallons Boil Time: 60 Boil Gravity: 1.125 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2020 1:33 AM Notes:
Coronabrew	Strong Scotch Ale	23 Litres	1.081	1.024	7.45	34.12	35.18 °L	289	0
Author: Boil Size: 28.4 Litres Boil Time: 60 Boil Gravity: 1.07 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 16 ° C Priming Method: sucrose Priming Amount: 14.6 g Creation Date: 4/18/2020 5:40 PM Notes:
Christmas 2019	British Brown Ale	21 Litres	1.057	1.012	5.84	39.14	10.59 °L	289	0
Author: Gnosidious Boil Size: 9 Litres Boil Time: 60 Boil Gravity: 1.133 Efficiency: 90 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 21 ° C Priming Method: dme Priming Amount: 100 Creation Date: 11/15/2019 1:09 PM Notes:
Intended Stout	No Profile Selected	5 Gallons	1.055	1.016	5.17	45.67	38.6 °L	289	0
Author: Nardo Boil Size: 3.5 Gallons Boil Time: 60 Boil Gravity: 1.079 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 10/21/2019 11:56 PM Notes:
Summer 2019	American IPA	5.5 Gallons	1.062	1.015	6.08	31.75	8.05 °L	289	0
Author: Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.113 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/20/2019 6:54 AM Notes:
Awesome Recipe	American Porter	5.5 Gallons	1.052	1.013	5.09	51.07	38.95 °L	289	0
Author: Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.041 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 11/4/2018 2:55 PM Notes:
Rover	Irish Red Ale	6 Gallons	1.055	1.015	5.34	20.27	16.53 °L	289	0
Author: arlam Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.047 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.75 Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 8/3/2018 10:33 PM Notes:
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