|
Hefeweizen-C-A-B
|
Weissbier
|
5 Gallons |
1.048 |
1.007 |
5.37 |
19.3 |
3.28 °L
|
296 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 85 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2020 6:00 PM |
| Notes: |
|
|
Pisner
|
German Pilsner (Pils)
|
10 Litres |
1.054 |
1.011 |
5.67 |
15.03 |
3.84 °L
|
296 |
0 |
|
|
|
| Boil
Size: 11.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.047 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 20 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 7/4/2023 9:49 AM |
| Notes: |
|
|
Jan 2023 NEIPA
|
No Profile Selected |
3 Gallons |
1.056 |
1.01 |
6.12 |
0 |
4.98 °L
|
296 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.056 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/27/2023 4:49 PM |
| Notes: |
|
|
AM Honey Cream Ale
|
American Pale Ale
|
5 Gallons |
1.042 |
1.005 |
4.9 |
0 |
2.76 °L
|
296 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/2/2022 1:51 PM |
| Notes: |
|
|
Awesome Recipe
|
Standard/Ordinary Bitter
|
20 Litres |
1.042 |
1.011 |
4.15 |
39.84 |
13.01 °L
|
296 |
0 |
|
|
|
| Boil
Size: 618.9 Litres |
Boil Time: 60 |
Boil Gravity: 1.042 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 12/22/2021 7:42 PM |
| Notes: |
|
|
Experimental
|
Kölsch
|
7 Gallons |
1.054 |
1.012 |
5.5 |
18.18 |
5.09 °L
|
296 |
0 |
|
|
|
| Boil
Size: 9 Gallons |
Boil Time: 60 |
Boil Gravity: 1.048 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 60 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 5/7/2021 6:30 PM |
| Notes: |
|
|
Prova
|
American Amber Ale
|
6 Litres |
1.057 |
1.014 |
5.63 |
0 |
7.11 °L
|
296 |
0 |
|
|
|
| Boil
Size: 5.4 Litres |
Boil Time: 60 |
Boil Gravity: 1.064 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: co2 |
Priming Amount: N/A |
Creation
Date: 9/6/2020 9:27 AM |
| Notes: |
|
|
Porter Try 1 With Oats
|
Brown Porter
|
3.78 Litres |
1.064 |
1.012 |
6.87 |
31.15 |
32.12 °L
|
296 |
0 |
|
|
|
| Boil
Size: 4 Litres |
Boil Time: 60 |
Boil Gravity: 1.06 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/19/2020 12:07 AM |
| Notes: |
|
|
Honey Apricot Lager
|
Fruit Beer
|
5.5 Gallons |
1.053 |
1.017 |
4.66 |
31.94 |
9.86 °L
|
296 |
0 |
|
|
|
| Boil
Size: 7.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.046 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 3/28/2020 3:09 AM |
| Notes: |
|
|
Awesome Recipe
|
Fruit Beer
|
5.5 Gallons |
1.044 |
1.01 |
4.57 |
0 |
7.29 °L
|
296 |
1 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 2.0 |
Primary
Temp: 68 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/26/2018 4:16 AM |
| Notes: |
|
|
Awesome Recipe
|
No Profile Selected |
8 Gallons |
1.09 |
1.03 |
7.89 |
0 |
31.8 °L
|
296 |
0 |
|
|
|
| Boil
Size: 8.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.085 |
Efficiency: 70 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/3/2020 4:36 PM |
| Notes: |
|
|
Awesome Recipe
|
Irish Red Ale
|
5.5 Gallons |
1.062 |
1.018 |
5.85 |
26.08 |
9.95 °L
|
296 |
0 |
|
|
|
| Boil
Size: 7 Gallons |
Boil Time: 60 |
Boil Gravity: 1.049 |
Efficiency: 72 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 75 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/15/2019 8:02 PM |
| Notes: |
|
|
Honey Porter 2
|
Foreign Extra Stout
|
23 Litres |
1.074 |
1.013 |
8.09 |
32.43 |
33.29 °L
|
296 |
1 |
|
|
Author:
|
|
Charlj
|
|
| Boil
Size: 28 Litres |
Boil Time: 40 |
Boil Gravity: 1.061 |
Efficiency: 65 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 6/2/2019 9:46 AM |
| Notes: |
|
|
White Wheat DIPA
|
American Light Lager
|
5.5 Gallons |
1.083 |
1.015 |
8.98 |
40.14 |
8.17 °L
|
296 |
0 |
|
|
|
| Boil
Size: 3 Gallons |
Boil Time: 60 |
Boil Gravity: 1.153 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 77 ° F |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 4/10/2019 4:17 PM |
| Notes: |
|
|
Awesome Recipe
|
American Light Lager
|
3 Gallons |
1.049 |
1.012 |
4.81 |
0 |
5.5 °L
|
296 |
0 |
|
|
|
| Boil
Size: 4 Gallons |
Boil Time: 60 |
Boil Gravity: 1.037 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/21/2018 7:53 PM |
| Notes: |
|
|
Galactica IPA
|
Specialty IPA: Red IPA
|
5.25 Gallons |
1.084 |
1.021 |
8.26 |
114.35 |
12.39 °L
|
295 |
0 |
|
|
|
| Boil
Size: 5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.088 |
Efficiency: 60 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 1/23/2020 4:05 AM |
| Notes: |
|
|
Double Trouble (GF)
|
Belgian Dubbel
|
5.5 Gallons |
1.068 |
1.013 |
7.27 |
22.14 |
17.97 °L
|
295 |
0 |
|
|
|
| Boil
Size: 6.5 Gallons |
Boil Time: 60 |
Boil Gravity: 1.058 |
Efficiency: 35 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 8/20/2019 2:16 PM |
| Notes: |
|
|
JJs Belgian Wit Beer
|
Witbier
|
5 Gallons |
1.046 |
1.014 |
4.19 |
23.16 |
4.08 °L
|
295 |
0 |
|
|
|
| Boil
Size: 6.25 Gallons |
Boil Time: 60 |
Boil Gravity: 1.036 |
Efficiency: 40 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: N/A |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 11/4/2020 7:06 PM |
Notes: og - 1.034
fg - 1.002 |
|
|
Awesome Recipe
|
Trappist Single
|
18 Litres |
1.074 |
1.014 |
7.83 |
14.77 |
16.12 °L
|
295 |
0 |
|
|
|
| Boil
Size: 18 Litres |
Boil Time: 60 |
Boil Gravity: 1.074 |
Efficiency: 50 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: 0.35 |
Primary
Temp: 24 ° C |
Priming Method: N/A |
Priming Amount: N/A |
Creation
Date: 2/5/2019 4:09 PM |
| Notes: |
|
|
Awesome Recipe
|
Witbier
|
5 Gallons |
1.055 |
1.015 |
5.29 |
9.84 |
5.66 °L
|
295 |
0 |
|
|
|
| Boil
Size: 2.5 Gallons |
Boil Time: 45 |
Boil Gravity: 1.111 |
Efficiency: 75 |
Mash Thickness: N/A |
Sugar
Scale: Specific Gravity |
| Brew
Method: Partial Mash |
Pitch Rate: N/A |
Primary
Temp: 68 ° F |
Priming Method: sugar |
Priming Amount: 5 oz |
Creation
Date: 6/21/2018 7:16 PM |
| Notes: |
|
|
|
|