Partial-mash Homebrew Beer Recipes

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Title	Style	Size	OG	FG	ABV	IBU	Color	Views	Brewed	Rating
Super Charge "Clone"	No Profile Selected	23 Litres	1.047	1.011	4.74	39.51	4.72 °L	347	0
Author: Boil Size: 20 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 18 ° C Priming Method: N/A Priming Amount: N/A Creation Date: 11/22/2023 9:17 PM Notes: Step grains in the 65 degree water then strain. Bring wort to a boil and add extract.
GF Dry Hopped Lager	American Light Lager	5.5 Gallons	1.047	1.013	4.5	9.11	2.82 °L	347	0
Author: comonuke Boil Size: 7 Gallons Boil Time: 60 Boil Gravity: 1.037 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 65 ° F Priming Method: Corn Sugar Priming Amount: 5.6 oz Creation Date: 5/29/2019 3:37 AM Notes:
Awesome Recipe	British Golden Ale	23 Litres	1.008	1.002	0.78	0	1.08 °L	347	0
Author: Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.007 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/8/2022 1:21 PM Notes:
2021 Pale Ale	No Profile Selected	5.5 Gallons	1.066	1.012	6.99	49.97	8.71 °L	347	0
Author: Wendal Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.056 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 2/9/2020 9:00 PM Notes:
Hopsters Oatmeal Stout 5L Partial Mash	Oatmeal Stout	5 Litres	1.046	1.012	4.44	28.94	35.9 °L	347	0
Author: Boil Size: 6 Litres Boil Time: 60 Boil Gravity: 1.038 Efficiency: 50 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 4/6/2021 1:39 AM Notes:
Columbus IPA	No Profile Selected	18 Litres	1.098	1.018	10.52	73.63	7.94 °L	347	0
Author: TooManyVolvos Boil Size: 24 Litres Boil Time: 60 Boil Gravity: 1.073 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2020 3:32 AM Notes:
Awesome Recipe	No Profile Selected	1.5 Gallons	1.061	1.014	6.07	0	5.29 °L	347	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.049 Efficiency: 65 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 12/29/2020 8:41 PM Notes:
Awesome Recipe	Weissbier	8 Gallons	1.057	1.014	5.6	0	4.92 °L	347	0
Author: Rodder4hire Boil Size: 10.02 Gallons Boil Time: 105 Boil Gravity: 1.045 Efficiency: 63 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 9/21/2020 9:29 AM Notes:
Gyllen Jul	Märzen	25 Litres	1.061	1.016	5.94	24	24.25 °L	346	0
Author: Bref Boil Size: 28 Litres Boil Time: 60 Boil Gravity: 1.054 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 8/27/2020 11:41 AM Notes:
Basic Pale Ale	American Pale Ale	1.3 Gallons	1.056	1.011	5.92	43.71	4.01 °L	346	0
Author: Dave L Boil Size: 2.57 Gallons Boil Time: 60 Boil Gravity: 1.028 Efficiency: 80 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/28/2024 6:27 PM Notes:
Light	American Amber Ale	24 Litres	1.037	1.01	3.55	24.42	6.43 °L	346	0
Author: Boil Size: 30.01 Litres Boil Time: 60 Boil Gravity: 1.029 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 7/22/2024 2:18 PM Notes:
Centennial Blonde	Cream Ale	5.5 Gallons	1.042	1.009	4.22	22.42	4.77 °L	346	0
Author: lwrightjs Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.031 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 2/28/2021 8:10 PM Notes:
Lord Of The ESB	Strong Bitter	2 Gallons	1.052	1.016	4.75	65.59	10.62 °L	346	0
Author: Hearddw Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.024 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 69 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 10/8/2020 5:49 PM Notes:
Hoppy Brown Ale	American Amber Ale	5.5 Gallons	1.074	1.018	7.29	28.87	20.6 °L	346	1
Author: Neil VDM Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.135 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/27/2017 3:05 PM Notes: I was looking to make a slightly hoppyer brown ale Let me know what you think
Wu-han To Remember	Witbier	5.25 Gallons	1.055	1.011	5.71	10.68	3.65 °L	346	0
Author: Critter Boil Size: 3.5 Gallons Boil Time: 45 Boil Gravity: 1.082 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 68 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 4/9/2020 10:04 PM Notes:
Double IPA-2020	American IPA	5.5 Gallons	1.115	1.026	11.72	108.94	7.16 °L	346	0
Author: Boil Size: 7.5 Gallons Boil Time: 60 Boil Gravity: 1.1 Efficiency: 73 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/16/2020 1:36 AM Notes:
Porter	American Porter	5 Gallons	1.049	1.012	4.83	0	30.62 °L	346	0
Author: Boil Size: 3.3 Gallons Boil Time: 60 Boil Gravity: 1.039 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 6/25/2019 5:27 PM Notes:
Spring Mix	American Light Lager	5 Gallons	1.044	1.005	5.03	0	13.55 °L	346	0
Author: shervbast Boil Size: 6 Gallons Boil Time: 60 Boil Gravity: 1.036 Efficiency: 35 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: N/A Priming Method: N/A Priming Amount: N/A Creation Date: 3/25/2019 2:23 AM Notes:
Irish Red	Irish Red Ale	5.5 Gallons	1.045	1.011	4.45	17.15	14.66 °L	346	0
Author: Boil Size: 6.5 Gallons Boil Time: 60 Boil Gravity: 1.038 Efficiency: 70 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: 0.35 Primary Temp: 62 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 1/27/2019 4:04 PM Notes:
Amber 2	American Amber Ale	5 Gallons	1.054	1.012	5.45	23.66	13.62 °L	346	0
Author: Beatle's Brewery Boil Size: 3 Gallons Boil Time: 60 Boil Gravity: 1.09 Efficiency: 75 Mash Thickness: N/A Sugar Scale: Specific Gravity Brew Method: Partial Mash Pitch Rate: N/A Primary Temp: 65 ° F Priming Method: N/A Priming Amount: N/A Creation Date: 5/9/2018 9:53 PM Notes:
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