Dirty bastard Beer Recipe | Partial Mash No Profile Selected | Brewer's Friend
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Dirty bastard

25 calories 2.5 g 12 oz
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Beer Stats
Method: Partial Mash
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.33 gallons
Post Boil Size: 5.83 gallons
Pre Boil Gravity: 1.008 (recipe based estimate)
Post Boil Gravity: 1.008 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 25 calories (Per 12oz)
Carbs: 2.5 g (Per 12oz)
Created: Friday March 18th 2022
1.008
1.002
0.8%
0.0
2.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Briess - LME Golden Light1 lb LME Golden Light 37.6 4 66.7%
8 oz BE - CaraVienne8 oz BE - CaraVienne 20 20 33.3%
1.50 lbs / 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Dirty bastard" No Profile Selected beer recipe by Jack Knife. Partial Mash, ABV 0.81%, IBU 0, SRM 2.83, Fermentables: (LME Golden Light, BE - CaraVienne)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-03-18 01:26 UTC
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